Deep Dish Pueblo Pie Recipe

Verified Recipe

Time: 75 minutes

Created:

Ingredients:

  1. flour tortillas
  2. enchilada sauce
  3. refried beans
  4. diced onion
  5. cheddar cheese
  6. sour cream
  7. avocado
  8. tomatoes
  9. green chilies

Steps:

  1. preheat oven to 350f lightly grease 10 inch round deep dish pan , skillet or crock pot
  2. arrange 1-2 tortillas to cover bottom of pan
  3. generously brush tortillas with 1 / 4 cup enchilada sauce
  4. spread beans over sauce and tortillas followed by half the onions and a third of the cheese
  5. place 2 more tortillas over cheese and again brush with 1 / 4 cup enchilada sauce
  6. evenly spread sour cream over sauce , place avocado slices over sour cream
  7. place a third layer of tortillas over avocados , again brush with enchilada sauce
  8. place sliced tomatoes , green chilies , remaining onion and a third of the cheese over tortillas and enchilada sauce
  9. top with remaining tortillas and spread remaining enchilada sauce to the edges , top with remaining cheese
  10. bake covered for 35 to 40 minutes
  11. cool 10 to 15 minutes before cutting into wedges
  12. if using this recipe in a crock pot cook on low for 2 hours approximately


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