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Southern Fried Chicken Livers Recipe | Allrecipes

Provided by : allrecipes.com

Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C). Step 3 Place the chicken livers in the bowl of egg and milk mixture, and coat each liver. Place the livers, one at a time, into the plastic bag of flour mixture, and shake the bag to coat the each liver completely. ...Show details

Created: 3 days ago

Deep Fried Chicken Livers Recipe - Food.com

Provided by : food.com

Dip chicken livers in milk-egg wash (blended together). Roll or toss in seasoned flour; shake off excess. Preheat oil to 375F and deep fry around 7 minutes or until done. The remaining milk-egg wash and seasoned flour are good for cut up chicken, cooked by your favorite method (panfried or ovenfried). ...Show details

Created: 3 days ago

Crispy Deep-Fried Chicken Livers Recipe | Serious Eats

Provided by : seriouseats.com

Trim the chicken livers of any connective tissue or fat, then cut the livers in half. Combine the buttermilk and 1 tablespoon of hot sauce in a medium bowl, then add the trimmed chicken livers. Marinate the chicken livers in the refrigerator for at least 1 hour. 2. ...Show details

Created: 3 days ago

Delicious Deep-fried Chicken Livers | TastyCookery

Provided by : tastycookery.com

Place the flour, garlic powder, salt and pepper in a plastic ziplocked bag, and shake to combine. Heat oil in a deep-fryer or large saucepan to 375°F /190°C. Dip livers in the bowl with egg mixture, then, one at a time, place livers in the ziplocked bag and shake the bag well to coat each liver. ...Show details

Created: 3 days ago

Southern Fried Chicken Livers Recipe : Taste of Southern

Provided by : tasteofsouthern.com

Kentucky Fried Chicken used to offer deep-fried chicken livers, at least into the early 1990s. I moved out of San Francisco around that time and my new county didn’t have a KFC. They were great… but then, I grew up eating kidneys and liver (if you like paté, you like liver). ...Show details

Created: 3 days ago

Fried Chicken Livers Recipe - Food.com

Provided by : food.com

Drain in a colander. Roll chicken livers in flour. In a deep fryer heat oil to 350 degrees. Fry chicken livers for 3 to 4 minutes, or until brown. ...Show details

Created: 3 days ago

10 Best Chicken Fried Chicken Livers Recipes | Yummly

Provided by : yummly.com

Fried Chicken Livers in a Mini Deep Fryer #Recipe Trisha Dishes yellow cornmeal, Creole seasoning, vegetable oil, all purpose flour and 2 more Buffalo-Style Fried Chicken Livers Food52 chicken livers, sherry vinegar, buttermilk, creme fraiche, garlic and 17 more ...Show details

Created: 6 days ago

Kentucky Fried Chicken Livers with Gravy | Recipe Review

Provided by : hungrypinner.com

This recipe was clearly written, and it took me 30 minutes to make my chicken livers and gravy (20 minutes for the livers and 10 minutes for the gravy). I turned the livers several times while I was frying them. They turned out well browned and crispy on the outside while staying juicy on the inside. I’m sure I was drooling at the smell! ...Show details

Created: 3 days ago