Deep Fried Garlic Toast Recipes

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MAKE-AHEAD GARLIC TOAST



Make-Ahead Garlic Toast image

I love this because I always have leftover bread and it goes to waste most of the time. The best part is that you can pull out as many pieces as you want and bake them straight from the freezer!

Provided by cook205

Categories     Appetizers and Snacks     Garlic Bread Recipes

Time 1h15m

Yield 18

Number Of Ingredients 5

½ cup butter, softened
⅓ cup grated Parmesan cheese
1 teaspoon dried parsley
½ teaspoon garlic powder
1 (1 pound) loaf Italian bread, cut into 1 inch slices

Steps:

  • Mix butter, Parmesan cheese, parsley, and garlic powder in a bowl. Arrange Italian bread on a large baking sheet and spread each slice with garlic butter mixture. Place baking sheet in freezer and freeze until bread solid, about 1 hour. Transfer bread to a resealable plastic freezer bag until ready to use.
  • Preheat oven to 425 degrees F (220 degrees C). Arrange desired number of slices, butter-side up, on a baking sheet.
  • Bake in preheated oven until bread is toasted and butter is melted, 5 to 7 minutes.

Nutrition Facts : Calories 120.3 calories, Carbohydrate 12.7 g, Cholesterol 14.9 mg, Fat 6.4 g, Fiber 0.7 g, Protein 2.9 g, SaturatedFat 3.7 g, Sodium 206.4 mg, Sugar 0.2 g

FRIED GARLIC TOAST



Fried Garlic Toast image

I serve this fast toast with many meals and as a snack. For a change, sprinkle on onion powder instead of the garlic powder or use a favorite herb seasoning.-Leah Carrell, Quitman, Texas

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 4-6 servings.

Number Of Ingredients 3

1 to 2 tablespoons butter
1/4 teaspoon garlic powder
6 slices white bread, halved

Steps:

  • Melt butter over low heat in a skillet or griddle. Sprinkle with garlic powder. Fry bread until golden brown on both sides.

Nutrition Facts :

DEEP FRIED FRENCH TOAST



Deep Fried French Toast image

Crispy coating outside, chewy inside.

Provided by xley5

Categories     Breakfast and Brunch     French Toast Recipes

Time 20m

Yield 4

Number Of Ingredients 7

6 eggs
5 ½ teaspoons white sugar
¼ teaspoon salt
2 cups milk
1 cup all-purpose flour
2 quarts vegetable oil for frying
8 thick slices (1-inch thick) French bread

Steps:

  • Beat the eggs, sugar, and salt together in a mixing bowl. Whisk in the milk, followed by the flour; whisk until smooth.
  • Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
  • Soak the bread slices in the egg mixture until the egg has penetrated through to the center of the bread. Wipe off the excess egg. Cook in the deep-fryer several pieces at a time to avoid overcrowding. Cook until golden brown on both sides and no longer soggy in the center, about 4 minutes. Drain the French toast on a paper towel-lined plate before serving.

Nutrition Facts : Calories 895.4 calories, Carbohydrate 75.4 g, Cholesterol 288.8 mg, Fat 55.4 g, Fiber 2.5 g, Protein 24.9 g, SaturatedFat 9.8 g, Sodium 756 mg, Sugar 13.9 g

DEEP FRIED GARLIC



Deep Fried Garlic image

I haven't tried this yet but it sounds interesting. Recipe from garlic lovers cookbook. I'm going to try them soon.

Provided by kzbhansen

Categories     Lunch/Snacks

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 8

2 whole fresh bulbs of garlic
boiling water
1 cup biscuit mix
1 egg
1/2 cup beer
2 teaspoons parsley flakes
1/2 teaspoon salt
vegetable oil (for deep frying)

Steps:

  • Separate bulbs and peel garlic.
  • Drop cloves into boiling water and when boiling resumes, blanch for about 3-4 minutes. The longer the cloves cook the milder their flavor, but don't overcook or they will be mushy.
  • Drain and pour cold water over to cool.
  • Meanwhile, prepare batter by combining biscuit mix, egg, beer, parsley and salt.
  • Heat vegetable oil in deep pot or fry cooker.
  • Dip each cooked clove of garlic into batter and fry until golden brown in color.
  • Remove from oil and drain on paper towel.
  • Serve Hot.

Nutrition Facts : Calories 190.7, Fat 6.2, SaturatedFat 1.7, Cholesterol 47.1, Sodium 637.1, Carbohydrate 26.5, Fiber 1.1, Sugar 3.9, Protein 5.3

DEEP FRIED FRENCH TOAST



Deep Fried French Toast image

I haven't made this recipe in many years, but it is a great change for a special occasion,like Christmas morning. It is pretty rich, but it is really yummy!

Provided by Smile1968

Categories     Breakfast

Time 10m

Yield 5 serving(s)

Number Of Ingredients 9

1 cup flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1 cup milk
2 eggs, well beaten
10 slices bread
oil (for frying)
cinnamon (optional)
powdered sugar (optional)

Steps:

  • Mix dry ingredients first,then add Milk and Eggs.
  • Beat all ingredients well.
  • Cut Bread in half.
  • Dip Bread into batter and fry in 1/2 inch oil ultil light brown.
  • My personal preference is using Hawaian Bread in lieu of regular white Bread, really sweet, but has a great flavor, a very nice change from the same ol same ol. I also love to sprinkle cinnamon on the dipped Bread just before frying, my family loves cinnamon on our French Toast.
  • You could also sprinkle some Powdered sugar on top when ready to serve.

Nutrition Facts : Calories 284.5, Fat 5.6, SaturatedFat 2.1, Cholesterol 81.2, Sodium 649.8, Carbohydrate 47.1, Fiber 1.9, Sugar 2.3, Protein 10.5

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