banner image



Delicate Meatballs

DELICATE MEATBALLS

this recipe creates a nice, large & tender meatball. 2-3 make a meal. i usually make a double batch of these and freeze the leftovers after they've cooled. the frozen meatballs can be dropped frozen into a lightly-simmering sauce for a great dinner on a busy weekday.

Time: 43 minutes

Steps:

  • preheat oven to 400 degrees
  • place bread in large mixing bowl
  • soak with milk for 10-15 minutes
  • squeeze milk out of bread , discard milk
  • crack egg into bowl and mix with fork
  • add cheese , parsley and remaining spices
  • mix thoroughly with a fork until all ingredients are well blended
  • place parchment paper on an 11" x17" cookie sheet
  • add beef and pork to mixture , and mix with hands until combined nicely', "don't overdo it !", 'form balls just under 2" in diameter by passing from hand to hand and squeezing gently
  • place formed balls on parchment
  • bake for 18 minutes


delicate meatballs image

Number Of Ingredients: 10

Ingredients:

  1. ground chuck
  2. ground pork
  3. italian bread
  4. parmesan cheese
  5. parsley
  6. italian seasoning
  7. salt
  8. pepper
  9. egg
  10. 1% low-fat milk


KITTENCAL'S ITALIAN MELT-IN-YOUR-MOUTH MEATBALLS

Cooking the meatballs in simmering pasta sauce will not only add so much extra flavor to the sauce the meatballs will be melt-in-your-mouth tender, you may of course oven-bake the meatballs for about 25 minutes, --- don't be afraid to add in more Parmesan cheese and a little more milk, there is no need to measure exactly, this recipe is pretty much foolproof, leftover cooked meatballs make a wonderful pizza topping just slice thinly and freeze until ready to use ----- these also make wonderful juicy burgers shaped into patties-- for more of my tried and true recipes check out my food blog at www.kittencalskitchen.com

Recipe From food.com

Provided by Kittencalrecipezazz

Time 50m

Yield 1 1/2 pounds

Steps:

  • Mix all ingredients together in a large bowl.
  • Shape into small meatballs (at this point you can place on a jelly-roll/baking sheet and freeze to use later, or cover with plastic wrap refrigerate up to 24 hours before using).
  • Drop the meatballs into simmering pasta sauce, do not stir for at least 20 minutes or you will risk breaking the meatballs.
  • Continue cooking in the simmering sauce for another 20 minutes (depending on how fast your sauce is simmering 40 minutes total should fully cook the meatballs).
  • After the 40 minutes cooking time continue cooking your sauce with the meatballs in for as long as desired.
  • **note** you may also bake the meatballs at 350 degrees F for 25 minutes or until cooked through.


Kittencal's Italian Melt-In-Your-Mouth Meatballs image

Number Of Ingredients: 10

Ingredients:

  • 1 1/2 lbs ground beef (a mixture of 1 pound ground beef and 1/2 pound ground pork will work well also)
  • 1 large egg, slightly beaten
  • 1/2 cup grated parmesan cheese
  • 1/3 cup breadcrumbs (or use enough to hold the meat together (no dry breadcrumbs? just soak 3 slices of bread in the 1/3 )
  • 1 -2 tablespoon fresh minced garlic (or use 1 teaspoon garlic powder or to taste)
  • 1 -2 teaspoon salt (or to taste, I use 2 teaspoons seasoned salt)
  • 1 teaspoon fresh ground black pepper
  • 1/3 cup milk (can use up to 1/2 cup milk)
  • 1/2 teaspoon dried oregano (optional, or to taste)
  • 1/4 cup chopped fresh parsley (or 2 tablespoons dried parsley)


More recipes about delicate meatballs recipes

Recipe From : allrecipes.com
2020-01-23  · Combine beef, pork, bread crumbs, Parmesan cheese, milk, onion mixture, salt, and pepper in a large bowl. Mix together using your hands as quickly as possible as overmixing can produce a tough meatball. Step 4 Form 1 1/2-inch meatballs and place on the prepared sheet. ... Show details


Recipe From : allrecipes.com
2019-10-09  · In a large bowl, mix the ground beef, croutons, sweet onion, egg, garlic, Worcestershire sauce, mustard, red pepper flakes, and Cajun seasoning. Form the mixture by hand into meatballs. Step 2 Heat the olive oil and melt the butter in a skillet over medium heat. ... Show details


Recipe From : food.com
This recipe creates a nice, large & tender meatball. 2-3 make a meal. I usually make a double batch of these and freeze the leftovers after they've cooled. The frozen meatballs … ... Show details


Recipe From : allrecipes.com
These ham-stuffed chicken meatballs topped with a creamy Swiss cheese sauce are delicious served over zucchini noodles or mashed cauliflower, or simply on their own! A great way to use up leftover ham. I've used diced ham, however cubed ham work better as the meatballs … ... Show details


Recipe From : allrecipes.com
2019-04-04  · Heat olive oil in a large skillet. Fry meatballs in batches. When the meatball is very brown and slightly crisp remove from the heat and drain on a paper towel. (If your mixture is too wet, cover the meatballs while they are cooking so that they hold their shape better.) ... Show details


Recipe From : bettycrocker.com
2020-12-07  · Heat oven to 400°F. Line 13x9-inch pan with foil; spray with cooking … ... Show details


Recipe From : thespruceeats.com
A hearty, nutritious homemade soup does not get much easier than this. This crock pot meatball soup requires just five ingredients, including frozen meatballs … ... Show details


Recipe From : tasteofhome.com
... Show details


Recipe From : tasteofhome.com
... Show details


Recipe From : tasteofhome.com
Preheat oven to 375°. In a large bowl, combine eggs, water, onion, bread crumbs, Parmesan cheese, garlic and seasonings; mix well. Crumble beef over mixture and mix well. Shape into 1-1/2-in. balls. ... Show details


Recipe From : deliciousmagazine.co.uk
... Show details


Recipe From : allrecipes.com
Italian Baked Meatballs. Rating: 4.71 stars. 25. This recipe makes the most tender and tasty meatballs. I also freeze these meatballs and take out how many servings I need for each meal. If cooking in sauce, add baked meatballs 20 minutes before serving time. By Dawn Fronius. Italian Spaghetti Sauce with Meatballs. ... Show details


Recipe From : amindfullmom.com
... Show details


Recipe From : tastesoflizzyt.com
2018-08-15  · Bake at 350 degrees for 35 minutes, or until the meatballs are cooked through. Serve the meatballs immediately with sauce and spaghetti, put them in the slow cooker along with sauce to have them simmer, or freeze the meatballs in Ziploc bags to use another time. If you freeze the meatballs, allow them to cool completely before packaging them. ... Show details


Recipe From : laurengreutman.com
2016-10-25  · In a bowl, combine everything except the beef and mix well. Add the beef and blend, trying not to work the meat too much (works best with your hands) Form small balls of the meat and place on a cookie sheet. Bake at 400 for 15-20 minutes (this could be longer or shorter depending on the size of the meatballs). ... Show details


Recipe From : gimmesomeoven.com
2020-04-10  · Add the ground beef, ground pork, … ... Show details


Recipe From : spendwithpennies.com
2018-10-04  · Preheat oven to 400°F. In a medium bowl, mix all ingredients until just combined. Shape mixture into 48 meatballs, … ... Show details


Recipe From : foodnetwork.com
2015-05-17  · Mix beef and Worcestershire, egg, bread crumbs, cheese, garlic, salt and pepper. Roll meat into 1 1/2 inch medium-sized meatballs and place on nonstick cookie sheet or a cookie sheet greased with... ... Show details


Recipe From : tfrecipes.com
DELICATE MEATBALLS. this recipe creates a nice, large & tender meatball. 2-3 make a meal. i usually make a double batch of these and freeze the leftovers after they've cooled. the frozen meatballs … ... Show details


Recipe From : foodnetwork.com
Check out our favorite meatball recipes to eat in a sandwich, as an appetizer or, of course, with spaghetti in red sauce. Meatball Madness. 50+ Meatball Recipes. Best Meatballs in the United States. ... Show details


Recipe From : yummyhealthyeasy.com
2016-05-18  · Preheat oven to 400ºF. Spray … ... Show details


Recipe From : olivemagazine.com
2021-06-16  · Spaghetti meatballs recipes Spaghetti and meatballs. Check out this recipe for the classic Italian dish, spaghetti and meatballs. Packed with plenty of flavour and topped with nutty parmesan, this easy recipe is a great weekend dish for the family. Here are more easy spaghetti recipes to try. ... Show details


Recipe From : healthyrecipesblogs.com
2021-02-05  · Related recipes; Subscribe; Recipe card; More recipes to try; Ingredients. You'll only need a few simple ingredients to make this tasty recipe. The exact measurements are included in the recipe card below. Here's an overview of what you'll need. For the meatballs: Lean ground beef: I use a mixture of 85% lean meat and 15% fat. Leaner than that ... ... Show details


Recipe From : sweetcsdesigns.com
2018-12-18  · Preheat oven to 350 degrees. … ... Show details


Recipe From : bbcgoodfood.com
... Show details


Recipe From : recipetineats.com
2018-09-19  · Baking Option: Place a rack on a tray. Spray rack well with oil, place meatballs on rack, spray with oil. Bake at 200C/400F for 20 minutes until nicely browned, then simmer in the sauce for a few minutes to bring the flavours together. 7. Nutrition per serving assuming 5 servings, meatballs … ... Show details


Recipe From : pinterest.com
Jun 1, 2021 - All meatballs, all the time. If you'd like to pin to this board, please follow the board and email your pinterest name to lydia AT theperfectpantry DOT com. See more ideas about recipes, meatball recipes, meatballs. ... Show details


© 2017 tfrecipes.com. All rights reserved.
View Sitemap