Delicious Caramel Apple Dip Recipes
CARAMEL APPLE DIP
This super delicious caramel apple dip recipe is a quick and easy dessert that only contains 4 ingredients!
Provided by Sara Welch
Categories Dessert
Time 6m
Number Of Ingredients 4
Steps:
- Place the cream cheese in a medium bowl and beat with a mixer until smooth and creamy.
- Add the sugar and beat until thoroughly combined.
- Spread the cream cheese mixture into an even layer in a 3 cup serving dish.
- Pour the caramel dip or sauce over the cream cheese mixture. Spread into an even layer. Top with toffee bits and serve with sliced apples.
Nutrition Facts : Calories 272 kcal, Carbohydrate 46 g, Protein 2 g, Fat 9 g, SaturatedFat 5 g, Cholesterol 31 mg, Sodium 288 mg, Sugar 9 g, ServingSize 1 serving
FLUFFY CARAMEL APPLE DIP
This sweet, smooth and fluffy dip is really a crowd-pleaser. Be careful-it's so good that you won't want to stop eating it! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 2 cups.
Number Of Ingredients 6
Steps:
- In a small bowl, beat cream cheese, brown sugar, caramel topping and vanilla until smooth; fold in marshmallow creme. Serve with apple slices.
Nutrition Facts : Calories 110 calories, Fat 5g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 69mg sodium, Carbohydrate 15g carbohydrate (14g sugars, Fiber 0 fiber), Protein 1g protein.
CARAMEL APPLE DIP
Sinfully delicious! Sprinkle with nuts and use as a dip for your favorite apples!
Provided by Lori
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 6m
Yield 8
Number Of Ingredients 4
Steps:
- In a medium saucepan over medium-low heat, or in the microwave, melt caramels with water, stirring frequently. Remove from heat. In a medium bowl, cream together cream cheese and sugar. Fold in caramel mixture. Serve immediately.
Nutrition Facts : Calories 227.1 calories, Carbohydrate 29.8 g, Cholesterol 32.2 mg, Fat 11.4 g, Protein 3.1 g, SaturatedFat 6.7 g, Sodium 136.4 mg, Sugar 26.6 g
CREAMY CARAMEL APPLE DIP
I was making another one of my recipes - Caramel Cream Cheese Apple Dip - and I got a little overboard and the caramel went over the plate. I knew I couldn't serve it to my guests that way and I also didn't want to waste cream cheese and caramel, so I put it in my mixer and blended it all together. The result was a rich and creamy apple dip. When you dip the apple pieces in it, it tastes just like a delicious caramel apple!
Provided by Dine Dish
Categories Apple
Time 5m
Yield 6 serving(s)
Number Of Ingredients 2
Steps:
- Place both the cream cheese and caramel ice cream topping into your mixer and blend on high until smooth and fluffy.
- Serve with sliced apples.
Nutrition Facts : Calories 269.7, Fat 13.2, SaturatedFat 8.4, Cholesterol 42.1, Sodium 302.7, Carbohydrate 37, Fiber 0.5, Sugar 0.1, Protein 3.7
CARAMEL APPLE DIP
Luscious caramel apples aren't forbidden fruit when you fix them the way Tami Escher of Dumont, Minnesota does. Folks will never know they're eating lighter when they dip apple slices into this warm, yummy caramel-flavored dip!
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 12 servings.
Number Of Ingredients 4
Steps:
- In a microwave-safe bowl, combine cream cheese and ice cream topping until blended. Add marshmallow creme; mix until blended., Microwave, uncovered, on 50% power for 1 minute; stir. Microwave 30-60 seconds longer, stirring every 15 seconds or until warm. Transfer to a serving dish. Serve immediately with apple slices.,
Nutrition Facts : Calories 102 calories, Fat 4g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 109mg sodium, Carbohydrate 13g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein. Diabetic Exchanges
DELICIOUS CARAMEL APPLE DIP
Great for company,just put a bowl on a tray, fill the bowl with the dip, and spread apple wedges on the tray around the bowl.
Provided by AlexCooley
Categories Candy
Time 7m
Yield 15-20 serving(s)
Number Of Ingredients 5
Steps:
- mix everything together.
- microwave until melted.
- stir.
- and you're done.
Nutrition Facts : Calories 176.5, Fat 6.4, SaturatedFat 4.7, Cholesterol 12.1, Sodium 171.8, Carbohydrate 27.2, Fiber 0.1, Sugar 27, Protein 3.1
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