Delicious Irish Cream No Eggs Recipes
HOMEMADE IRISH CREAM
This recipe is a very rich, delicious drink for adults. Everyone loves it at parties! I usually make it for Christmas and Easter, but it is great all year-round! Serve this drink over ice, garnished with a candy cane or whipped cream.
Provided by Lisa
Categories Drinks Recipes
Time 8h20m
Yield 24
Number Of Ingredients 8
Steps:
- In an electric blender, combine eggs, sweetened condensed milk, chocolate syrup and coffee granules. Blend for 3 minutes.
- Add creamer, vanilla extract, almond extract and brandy to the mixture in the electric blender. Blend for 12 minutes. Refrigerate the mixture overnight.
- Strain the Irish Cream through a cheesecloth, then serve.
Nutrition Facts : Calories 124.5 calories, Carbohydrate 12.9 g, Cholesterol 5.6 mg, Fat 3.4 g, Fiber 0.1 g, Protein 1.6 g, SaturatedFat 1.3 g, Sodium 38.7 mg, Sugar 12.4 g
O'MALIN'S IRISH CREAM
Once you try this, you'll wonder why in the world you've been paying all that money at the liquor store for a mediocre Irish Cream when you can have world-class quality here for a fraction of the cost AND from a real Irishman.
Provided by slap yo momma
Categories World Cuisine Recipes European UK and Ireland Irish
Time P14DT10m
Yield 50
Number Of Ingredients 8
Steps:
- Combine eggs, sweetened condensed milk, evaporated milk, whiskey, vanilla extract, coconut extract, instant coffee granules, and chocolate syrup in a bowl; stir just enough to break the egg yolks into the mixture.
- Pour the contents of the bowl into a blender; blend on High for 3 minutes.
- Pour the blended mixture into a glass container with a tight-fitting lid. Refrigerate at least 2 weeks before serving.
Nutrition Facts : Calories 57.2 calories, Carbohydrate 5.2 g, Cholesterol 15.8 mg, Fat 1.5 g, Protein 1.5 g, SaturatedFat 0.8 g, Sodium 21.7 mg, Sugar 5.2 g
HOMEMADE IRISH CREAM
Add some creamy goodness to your cup of joe with a splash of this alcohol-free version of the Irish favorite. -Marcia Severson, Hallock, Minnesota
Provided by Taste of Home
Time 10m
Yield 3-1/3 cups.
Number Of Ingredients 10
Steps:
- In a blender, combine the first eight ingredients; cover and process until smooth. Store in the refrigerator., For each serving, place coffee in a mug. Stir in 1/3 cup Irish cream. Heat mixture in a microwave if desired.
Nutrition Facts : Calories 165 calories, Fat 11g fat (7g saturated fat), Cholesterol 44mg cholesterol, Sodium 53mg sodium, Carbohydrate 12g carbohydrate (11g sugars, Fiber 0 fiber), Protein 3g protein.
DELICIOUS IRISH CREAM (NO EGGS)
Make and share this Delicious Irish Cream (No Eggs) recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Beverages
Time 5m
Yield 12-14 serving(s)
Number Of Ingredients 7
Steps:
- In a blender combine all ingredients; blend on high power for about 20-30 seconds.
- Store tightly sealed in the refrigerator.
- Shake well before using.
Nutrition Facts : Calories 263.3, Fat 10.2, SaturatedFat 6.4, Cholesterol 38.4, Sodium 51.9, Carbohydrate 20.8, Fiber 0.1, Sugar 19.7, Protein 3.1
DELICIOUS IRISH CREAM (NO EGGS) - LOWER CALORIE
Kittencal's original posting is absolutely WONDERFUL. However, I felt the almond extract and the 1 2/3 c. irish whiskey was a little too much. Plus I like more vanilla... Also, I tried to reduce the calories where I could - in a side by side taste test - we couldn't taste the difference on reduced calories vs the standard.
Provided by rnmommy02
Categories Beverages
Time 10m
Yield 4 cups, 4 serving(s)
Number Of Ingredients 8
Steps:
- In a blender combine all ingredients: blend on high for 20-30 seconds.
- Store tightley sealed in the refrigerator.
- Shake well before serving.
Nutrition Facts : Calories 302, Fat 14.5, SaturatedFat 9, Cholesterol 52, Sodium 32.7, Carbohydrate 5.6, Sugar 2.9, Protein 1.6
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