Delicious Menudo Without Tripe Recipe Panlasang

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DELICIOUS MENUDO (WITHOUT TRIPE)



Delicious Menudo (Without Tripe) image

I like menudo, but not tripe. I find by using lean pork chops, it is healthy and delicious and tastes much better.

Provided by STARTERWIFE

Categories     Very Low Carbs

Time 1h15m

Yield 10 CUPS, 8 serving(s)

Number Of Ingredients 9

2 lbs cooked pork chops or 2 pork steak, cooked and chopped
1/4 cup oil
1 large onion, diced
4 cups chicken bouillon
2 cups hominy
1 garlic clove, smashed
1 teaspoon oregano (for garnish)
1/4 cup chopped green onion (for garnish)
salt and pepper

Steps:

  • Brown onions about 5 minutes.
  • Add meat and garlic.
  • Add rest of ingredients and simmer about an hour.

Nutrition Facts : Calories 337.3, Fat 22.1, SaturatedFat 6.2, Cholesterol 76, Sodium 897.6, Carbohydrate 8.9, Fiber 1.4, Sugar 2.4, Protein 24.4

MENUDO



Menudo image

This dish depends on how much of each ingredient you put in it. It just depends on how much you wish to make. This dish takes a while to prepare and to cook but it is worth it. The spices are always according to how hot or spicy you like your food. It tastes better on the second day. If you want to make more, increase the ingredients. If you want less, decrease the ingredients. I learned this on my own and my husband, who is Mexican, loves it. It will please the most avid Mexican food lover.

Provided by ksalinas

Categories     Soups, Stews and Chili Recipes     Soup Recipes

Yield 7

Number Of Ingredients 5

2 pounds beef tripe
2 onions, chopped
4 (15 ounce) cans white hominy
¼ teaspoon chili powder
salt and pepper to taste

Steps:

  • In a 16 quart pot combine the tripe and the onions. Add water until pot is about 3/4 full. Cover and cook on low heat for about 2 hours, or until the tripe is tender. Add the hominy, chili powder, and salt and pepper to taste. Cover and cook for another 45 minutes to one hour to incorporate the flavors. Serve with fresh onions, corn tortillas and lemon if desired.

Nutrition Facts : Calories 295.9 calories, Carbohydrate 37.2 g, Cholesterol 158.3 mg, Fat 6.9 g, Fiber 6.6 g, Protein 19.6 g, SaturatedFat 2 g, Sodium 632 mg, Sugar 5.7 g

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