Delicious Salad Dressing Recipes Recipe For Hand

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CREAMY SALAD DRESSING WITH SOUR CREAM



Creamy Salad Dressing With Sour Cream image

This recipe is for a creamy salad dressing with sour cream and vinegar, oil, and seasonings, perfect for a fresh vegetarian salad or one with meat.

Provided by Diana Rattray

Categories     Sauce     Condiment     Salad

Time 5m

Number Of Ingredients 8

1/4 teaspoon kosher salt
Freshly ground black pepper, to taste
1/4 teaspoon paprika
1/4 teaspoon sugar
1/8 teaspoon garlic powder
3 tablespoons vegetable oil
1 tablespoon cider vinegar (or white wine vinegar )
1/4 cup sour cream

Steps:

  • Gather the ingredients.
  • Whisk together the salt, pepper, paprika, sugar, garlic powder, oil, and vinegar until sugar is dissolved.
  • Add sour cream and whisk the mixture briskly to combine.
  • Cover and refrigerate until ready to serve.

Nutrition Facts : Calories 121 kcal, Carbohydrate 1 g, Cholesterol 8 mg, Fiber 0 g, Protein 0 g, SaturatedFat 2 g, Sodium 83 mg, Sugar 1 g, Fat 13 g, ServingSize 1/2 cup dressing (4 servings), UnsaturatedFat 0 g

SIMPLE SALAD DRESSING



Simple Salad Dressing image

"A friend created this mild and light dressing that's a snap to whip up with on-hand ingredients," says Joan Rose of Langley, British Columbia. "Whenever I serve it, someone asks for the recipe."

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 5m

Yield about 1 cup.

Number Of Ingredients 7

1/2 cup olive oil
1/4 cup sugar
3 tablespoons cider vinegar
1 tablespoon minced fresh parsley
1/2 teaspoon salt
1/4 teaspoon pepper
Salad greens and vegetables of your choice

Steps:

  • Combine the first six ingredients in a jar with a tight-fitting lid; shake until blended. Store in the refrigerator. Shake before serving; drizzle over salad.

Nutrition Facts :

DELICIOUS IN A FLASH/YOU HAVE IT ALL ON HAND SALAD DRESSING



Delicious in a Flash/You Have It All on Hand Salad Dressing image

Another great salad idea from my friend, Alla. This is the perfect recipe when you have about 5 seconds to make up a salad and no dressing on hand. ALL MEASUREMENTS HERE ARE APPROXIMATE. Adjust to your taste. This dressing goes on a huge array of green salads; experiment freely with this. It is also a good way to use up that leftover pickle juice which some of us feel guilty just tossing down the sink. (My husband will drink the stuff straight, but the mere thought of that, well...)

Provided by Sarah Chana

Categories     Salad Dressings

Time 2m

Yield 1 cup

Number Of Ingredients 6

1/4 cup pickle juice (any type of cucumber pickles will do, it's a matter of taste)
2/3 cup mayonnaise
1 1/2 teaspoons dried dill
1 teaspoon garlic powder
1/4 teaspoon black pepper
2 -4 tablespoons sugar (optional) or 2 -4 tablespoons honey, to taste (optional)

Steps:

  • Whisk everything together. Taste and adjust accordingly.
  • Can store in the refrigerator for at least a week or two.

Nutrition Facts : Calories 626.8, Fat 52.5, SaturatedFat 7.7, Cholesterol 40.8, Sodium 1119.5, Carbohydrate 40.9, Fiber 0.6, Sugar 10.1, Protein 2.3

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