DELMONICO SALMON LOAF

this recipe is for a board request for a salmon loaf made without bread crumbs. this one certainly fits the bill and is very simple and easy to prepare.

Time: 55 minutes

Number Of Ingredients: 10

Ingredients: butter,flour,milk,salmon,salt,cooked rice,mayonnaise,celery seed,parsley,eggs

Steps:

1. melt butter and stir in flour
2. slowly add milk and drained salmon juice , stirring until smoothly thickened
3. add flaked salmon and remaining ingredients
4. place mixture in a buttered loaf dish and bake at 350 for 45 minutes
5. serve with hard cooked eggs or caper sauce

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