HAM AND CHEDDAR CHEESE BALL
This Classic Cheese Ball Recipe is a Ham and Cheddar Cheese Ball Recipe. It's made with cream cheese, green onions, ham and is a classic Holiday Cheese Ball. It's perfect for the holidays or any gather, an easy make ahead, no-bake appetizer.
Provided by Jill Baird
Categories Appetizer
Time 10m
Number Of Ingredients 7
Steps:
- Set your cream cheese out for about an hour before you mix this cheese ball together. It is much easier to make this recipe if your cream cheese is soft.
- Place cream cheese, ham, cheddar cheese, garlic salt, onion powder, green onions in a mixing bowl. (I like to add mine to my kitchen aide and mix with the paddle, It makes this recipe so easy!)
- Beat together until ingredients are mixed.
- Using a spatula, shape into a round ball. (You can use your hands if you'd like but the rubber spatula works almost just as well and you don't have to get your hands dirty.)
- Toast the nuts in a pan on medium heat on the stovetop. Roll in toasted pecans until evenly covered.
- Cover with plastic wrap until needed. When you're ready to serve it, lay on a platter with your favorite buttery crackers and veggies. Enjoy!
Nutrition Facts : Calories 243 kcal, Carbohydrate 3 g, Protein 8 g, Fat 23 g, SaturatedFat 10 g, Cholesterol 59 mg, Sodium 415 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
VIRGINIA HAM AND CHEESE BALLS
Provided by Food Network
Categories appetizer
Time 10m
Yield 10 to 12 servings as appetizer
Number Of Ingredients 7
Steps:
- In a large bowl, combine ground ham, cream cheese, hot sauce and mustard until well blended. Roll into a ball and then roll in chopped peanuts. Garnish with cherry on top of ball. Serve on cheeseboard with crackers.
SUPER AMAZING DEVILED HAM CHEESE BALL
Cheeseballs are okay, but this one is super amazing! I wish I could claim credit for this one, but once again it's from Craig's family recipe treasure trove. It stores well. Cooking time is chilling time. Caution: This is very addicting. I am not responsible for any pounds gained from eating this.
Provided by darthlaurie
Categories Spreads
Time 3h20m
Yield 2 cheeseballs
Number Of Ingredients 13
Steps:
- Combine all ingredients except pecans.
- Form into two balls.
- Roll balls in pecans until covered.
- Wrap in foil and chill for at least three hours.
- Serve with crackers.
Nutrition Facts : Calories 1799.1, Fat 165.6, SaturatedFat 77.9, Cholesterol 430.4, Sodium 3489.2, Carbohydrate 18.5, Fiber 4, Sugar 10.3, Protein 65.6
DIANE'S HAM & CHEESE BALL
I'm not sure where she got the recipe, but my sister started making this decades ago when we were teens and my children continue the tradition at holidays.
Provided by Mom10
Categories Spreads
Time 15m
Yield 1 ball, 16 serving(s)
Number Of Ingredients 8
Steps:
- Mix together all ingredients except nuts. Cover and chill several hours. Form into ball and roll in nuts.
Nutrition Facts : Calories 109.8, Fat 8.9, SaturatedFat 3.5, Cholesterol 25.8, Sodium 344.8, Carbohydrate 2, Fiber 0.4, Sugar 1.1, Protein 6
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