DIET STRAWBERRY "PIE"
Make and share this Diet Strawberry "pie" recipe from Food.com.
Provided by DrGaellon
Categories Pie
Time 25m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Wash, trim and slice strawberries. Spread strawberry slices across the bottom of a glass pie dish.
- In a saucepan, combine water and vanilla pudding. Whisk constantly over medium heat until boiling. Remove from heat and add strawberry gelatin. Continue whisking, off heat, until gelatin is fully dissolved. Pour evenly over strawberries. Cool to room temperature, then refrigerate until fully set, 3-4 hours.
Nutrition Facts : Calories 104.9, Fat 0.4, Sodium 369.6, Carbohydrate 25.6, Fiber 2.4, Sugar 5.8, Protein 1.3
STRAWBERRY PIE(SUGAR FREE)
Sugar free doesn't mean tasteless! Combination of soda, jello and the natural sweetness from strawberries makes this a tasty dessert!
Provided by Taylor in Belgium
Categories Pie
Time 15m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Cook soda and cornstarch to boiling.
- Remove from heat.
- Add jello and stir to dissolve.
- Add strawberries to mixture and stir until all the strawberries are coated.
- Fill pie shell and pour remaining juice over pie.
- Refrigerate until pie is set.
Nutrition Facts : Calories 205.2, Fat 7.7, SaturatedFat 1.6, Sodium 281.3, Carbohydrate 37.4, Fiber 2.3, Sugar 15.8, Protein 3.9
STRAWBERRY CREAM PIE TO DIE FOR
I have been baking this pie since my daughters were very small. They are now 40 and 42. So as you can see, I have been making this pie for a long time. It is always the one they request when we have BBQs in the summertime. I even make it for them in the winter when and if I can find fresh strawberries. I think you will like it also. My grand-daughter said I should name it 'To Die For Strawberry Cream Pie.'
Provided by paniece
Categories Desserts Pies Fruit Pie Recipes Strawberry Pie Recipes
Time 1h20m
Yield 8
Number Of Ingredients 8
Steps:
- Stir strawberries with glaze in a bowl and place in refrigerator to chill. Stir cream cheese, confectioners' sugar, cinnamon, and vanilla extract together in a bowl.
- Beat cream in a separate bowl with an electric mixer just until it begins to thicken; add cream cheese mixture and continue beating until thick. Pour cream mixture into baked pie crust; top with strawberry mixture. Chill at least 1 hour before serving.
Nutrition Facts : Calories 352.7 calories, Carbohydrate 37 g, Cholesterol 56.3 mg, Fat 21.3 g, Fiber 1.7 g, Protein 2.9 g, SaturatedFat 11.6 g, Sodium 203.2 mg, Sugar 26.4 g
LIGHT STRAWBERRY GELATIN PIE
There's plenty of sweet berry flavor in this refreshing dessert. Made with sugar-free gelatin and a graham cracker crust, the summery pie is easy to fix and attractive enough to serve to guests. I sometimes substitute fresh peaches and peach gelatin. -D. Smith, Feasterville-Trevose, Pennsylvania.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Set aside four whole berries for garnish. Slice remaining strawberries and set aside. In a large saucepan, combine cornstarch and water until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. , Remove from the heat; stir in gelatin and sugar until dissolved. Stir in sliced strawberries. Pour into the crust. Cover and refrigerate for 2 hours or until firm., Cut reserved strawberries in half. Garnish each serving with whipped topping and a berry half.
Nutrition Facts : Calories 197 calories, Fat 5g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 125mg sodium, Carbohydrate 33g carbohydrate (0 sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
STRAWBERRY PIE
Treating them to this no-bake, diner-style strawberry pie is as easy as you-know-what. In just 20 minutes you can have it chillin' in the fridge.
Provided by My Food and Family
Categories Home
Time 3h20m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Beat pudding mix and milk with whisk 2 min. (Pudding will be thick.) Spread onto bottom of crust.
- Add boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Add ice; stir until melted. Let stand 5 min. or until slightly thickened. Meanwhile, arrange strawberries over top of pie.
- Spoon gelatin over strawberries. Refrigerate 3 hours or until firm. Serve topped with COOL WHIP.
Nutrition Facts : Calories 260, Fat 9 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 2.6879 mg, Sodium 350 mg, Carbohydrate 0 g, Fiber 0.8859 g, Sugar 0 g, Protein 3 g
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