Dijon Burger Recipe Recipe For Rice
GRILLED DIJON AND WILD RICE TURKEY BURGERS
Create burgers on the wild side with wild rice, dill and Dijon.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 6
Number Of Ingredients 9
Steps:
- Heat coals or gas grill for direct heat. In small bowl, mix all sauce ingredients. Cover and refrigerate until serving.
- In large bowl, mix all burger ingredients except rolls. Shape mixture into 6 oval patties, about 3/4 inch thick.
- Grill patties uncovered over medium heat 12 to 15 minutes, turning once, until no longer pink in center and thermometer inserted in center reads 165°F. Add rolls, cut sides down, for last 4 minutes of grilling until toasted.
- Serve burgers on rolls. Top with sauce.
Nutrition Facts : Calories 350, Carbohydrate 30 g, Cholesterol 60 mg, Fat 2, Fiber 2 g, Protein 22 g, SaturatedFat 3 g, ServingSize 1 Sandwich, Sodium 620 mg, Sugar 1 g, TransFat 0 g
DIJON AND WILD RICE CHICKEN BURGERS
From the Betty Crocker "New Chicken" cookbook. Haven't tried these yet, but they sound delicious!
Provided by ScrappieDoo
Categories Chicken
Time 31m
Yield 6 burgers, 6 serving(s)
Number Of Ingredients 9
Steps:
- Heat coals or gas grill.
- Prepare Dilled Dijon Sauce by combining first three ingredients. Cover and refrigerate until time to serve.
- Mix remaining ingredients (except buns!) and shape into 6 patties.
- Grill patties uncovered, 4 to 6 inches from heat for 14 to 16 minutes. Turn once and grill until no longer pink in the middle.
- Serve burgers on buns with Dilled Dijon Sauce.
Nutrition Facts : Calories 295.6, Fat 8.8, SaturatedFat 1.7, Cholesterol 56.4, Sodium 424.8, Carbohydrate 31.4, Fiber 1.8, Sugar 4.1, Protein 21.9
QUINOA DIJON AND SWISS BURGER
Great dish for gluten free and vegetarian diet. Loaded with protein.
Provided by Amy Woessner
Categories 100+ Everyday Cooking Recipes Vegetarian
Time 20m
Yield 2
Number Of Ingredients 8
Steps:
- Mix quinoa, mustard, egg, garlic, and black pepper together in a bowl; add enough chickpea flour to hold mixture together to form 2 patties.
- Heat oil in a skillet over medium heat; cook patties in the hot oil until browned and cooked through, about 4 minutes per side. Add a Swiss cheese slice to each patty and warm until cheese melts, 2 to 3 minutes.
Nutrition Facts : Calories 455.2 calories, Carbohydrate 48.8 g, Cholesterol 119.1 mg, Fat 19.1 g, Fiber 5 g, Protein 21.7 g, SaturatedFat 6.5 g, Sodium 474.8 mg, Sugar 3 g
DIJON BURGERS
Make and share this Dijon Burgers recipe from Food.com.
Provided by skat5762
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients and gently work into beef (easiest using wet hands).
- Gently shape beef into patties.
- Bake on stovetop or grill to desired degree of doneness.
More about "dijon burger recipe recipe for rice"
ROASTED BROCCOLI, MUSHROOM & CHICKPEA VEGGIE BURGERS RECIPE: …
What's the star of any burger, vegetarian or not? The patty! This easy vegetable burger recipe is made with healthy broccoli, mushrooms and chickpeas, so it's healthy and tasty!. Roasting the vegetables gives these meatless burger patties a depth of flavor so rich you won't miss the meat. You need to try them tonight. Cuisine: American Prep Time: 10 minutes ...
From 30seconds.com
From 30seconds.com
HOMEMADE BISON BURGER RECIPE- THEFOODXP
Bison Burger Recipe. Add ground mustard, shallot, garlic, salt, coriander, pepper, bison, and Worcestershire sauce in a large bowl. Make patties accordingly and leave them for 30 minutes aside. In a large skillet, melt butter over medium heat …
From thefoodxp.com
From thefoodxp.com
FOOLPROOF MEGA LENTIL BURGER - PLANT BASED ON A BUDGET
2015-03-18 Preheat oven to 450 degrees and lightly oil a baking sheet or line with parchment paper. In food processor combine onion, garlic, sweet potato and walnuts. Process until finely chopped and uniform consistency. Add cooked rice and lentils and process once more, scraping down the sides as needed.
From plantbasedonabudget.com
From plantbasedonabudget.com
TURKEY BURGERS WITH WILD RICE - BIGOVEN
Boil 4 cups of water in medium saucepan. Place the wild rice in the saucepan with the boiling water and cook for 30 minutes. 2. Preheat over to 375 degrees. 3. Mince the garlic and saute in a lightly oiled fry pan over medium heat. 4. Combing the ground turkey, wild rice, sauteed garlic and egg in a large mixing bowl with salt and pepper to taste.
From bigoven.com
From bigoven.com
DIJON AND WILD RICE TURKEY BURGERS RECIPE - COOKEATSHARE
Heat coals or possibly gas grill for direct heat. Mix remaining ingredients except rolls. Shape mix into 6 oval patties, about 3/4-inch thick. Grill patties uncovered 4 to 6 inches from medium heat 12 to 15 min, turning once, till no longer pink in center. Add in rolls, cut-sides down, for last 4 min of grilling till toasted.
From cookeatshare.com
From cookeatshare.com
DIJON & WILD RICE TURKEY BURGERS - LEAH CLAIRE
2012-06-22 Cover and refrigerate until serving. 2. In a large bowl, mix all burger ingredients except rolls, lettuce, and tomatoes. Shape mixture into 6 patties, about 3/4 inch thick. 3. Cook patties 12 to 15 minutes, turning once, until no longer pink in center and thermometer inserted in center reads 165F. 4.
From leah-claire.com
From leah-claire.com
SENEGALESE BURGER RECIPE FROM ERIC ADJEPONG | RECIPE
Roast for 30 to 40 minutes. Once cooled, remove the garlic from the cloves, reserving 5 to 7 cloves for mashing with mayonnaise for a quick aioli. In a blender jar, combine roasted garlic and ginger, and puree with a touch of oil until smooth. In a saucepan, melt 2 tablespoons butter over medium-high heat, add onions and cook until golden-brown ...
From rachaelrayshow.com
From rachaelrayshow.com
10 QUINOA BURGER RECIPES THAT MAKE FOR SATISFYING …
2021-10-05 Quinoa Dijon and Swiss Burger. quinoa burgers with cheese on platter. Credit: Buckwheat Queen. View Recipe. this link opens in a new tab. These gluten-free burgers — which come together in just 20 minutes — are loaded with protein, thanks to quinoa and an ample dose of chickpea flour.
From allrecipes.com
From allrecipes.com
DIJON BURGER/3 RECIPES | RECIPELAND
3,015 DIJON BURGER/3 RECIPES Lemon Baked Dover Sole (14596) about 1 hour ago. 26.2 k A very simple and healthy way to prepare the prized Dover sole that highlights its mild, buttery sweet flavor. Spinach Ricotta Stuffed Chicken Breasts with Lemon White Wine Sauce ...
From recipeland.com
From recipeland.com
DIJON BURGER RECIPES ALL YOU NEED IS FOOD
Mix butter, honey, Dijon mustard, dill weed, and onion powder in a large bowl. Toss Brussels sprouts in mustard mixture to coat. Nutrition Facts : Calories 89.1 calories, CarbohydrateContent 14.1 g, CholesterolContent 8.1 mg, FatContent 3.4 g, FiberContent 3.7 g, ProteinContent 3.4 g, SaturatedFatContent 2 g, SodiumContent 78.1 mg, SugarContent 6.9 g
From stevehacks.com
From stevehacks.com
BEST COOKING BURGER RECIPES: DIJON AND WILD RICE CHICKEN BURGERS
2 prepare dilled dijon sauce by combining first three ingredients. cover and refrigerate until time to serve. 3 mix remaining ingredients (except buns!) and shape into 6 patties. 4 grill patties uncovered, 4 to 6 inches from heat for 14 to 16 minutes. …
From worldbestburgerrecipe.blogspot.com
From worldbestburgerrecipe.blogspot.com
HOW TO PREPARE QUICK DELICIOUS SWISS DIJON BURGERS | RICE MENU
2021-04-03 Our Burger is like art thanks to our beloved customer !!. To begin with this recipe, we must prepare a few components. You can have delicious swiss dijon burgers using 6 ingredients and 5 steps. Here is how you can achieve that. The ingredients needed to make Delicious Swiss Dijon burgers: Take 1 tbsp dijon mustard; Make ready 1 slice swiss cheese
From ricemenu.netlify.app
From ricemenu.netlify.app
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love