Dijon Dill Sauce

DIJON DILL SAUCE



Dijon Dill Sauce image

Make and share this Dijon Dill Sauce recipe from Food.com.

Recipe From food.com

Provided by Elly in Canada

Categories     Sauces

Time 5m

Yield 1/2 cup, 4 serving(s)

Number Of Ingredients: 5

1/2 cup sour cream
1 tablespoon Dijon mustard
1 1/2 teaspoons sugar
1 teaspoon fresh dill, chopped finely
1 tablespoon fresh chives, chopped finely

Steps:

  • In a small bowl combine all ingredients until well blended.
  • Cover with plastic wrap and chill.


DILL SAUCE



Dill Sauce image

This sour cream dill sauce is great over any fish, especially grilled salmon. You may add more lemon or mustard to suit your taste.

Recipe From allrecipes.com

Provided by Lisa

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 5m

Yield 4

Number Of Ingredients: 4

½ cup sour cream
1 ½ tablespoons Dijon-style prepared mustard
1 tablespoon lemon juice
2 teaspoons chopped fresh dill
Calories68.5 calories
Carbohydrate2.7 g
Cholesterol12.6 mg
Fat6 g
Protein0.9 g
SaturatedFat3.8 g
Sodium156.1 mg
Sugar0.1 g

Steps:

  • Whisk together sour cream, mustard, lemon juice and dill until well blended. Chill before serving.


DIJON DILL CREAM SAUCE



Dijon Dill Cream Sauce image

Make and share this Dijon Dill Cream Sauce recipe from Food.com.

Recipe From food.com

Provided by LuAnn_Mason

Categories     Sauces

Time 35m

Yield 1 cup, 4-6 serving(s)

Number Of Ingredients: 5

1 medium onion, chopped
1 cup chicken broth
1 cup heavy cream
3 tablespoons Dijon mustard
1 tablespoon dried chopped dill weed (not seed)

Steps:


BAKED SALMON WITH MUSTARD-DILL SAUCE



Baked Salmon with Mustard-Dill Sauce image

An easy Baked Salmon with Mustard-Dill Sauce recipe

Recipe From epicurious.com

Provided by Deb Sokol

Categories     Mustard     Bake     Low Carb     Dinner     Salmon     Summer     Dill     Bon Appétit     New Jersey     Sugar Conscious     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added

Yield Serves 4 to 6

Number Of Ingredients: 6

1 cup sour cream
1/3 cup chopped fresh dill
3 tablespoons finely chopped onion
2 tablespoons Dijon mustard
1 1 1/2-pound center-cut salmon fillet with skin
2 teaspoons minced garlic

Steps:

  • Whisk sour cream, dill, onion and mustard in small bowl to blend. Season sauce to taste with salt and pepper. Let stand at room temperature 1 hour.
  • Preheat oven to 400°F. Lightly oil baking sheet. Place salmon, skin side down, on prepared sheet. Sprinkle with garlic, salt and pepper; spread with 1/3 cup sauce. Bake salmon until just opaque in center, about 20 minutes. Serve with remaining sauce.


MY ENGLISH FRIEND MAGGIE'S FAVORITE SIMPLE SUPPER: POACHED SALMON WITH DIJON DILL SAUCE, CUCUMBER AND DARK BREAD, NEW POTATOES WITH MINT



My English Friend Maggie's Favorite Simple Supper: Poached Salmon with Dijon Dill Sauce, Cucumber and Dark Bread, New Potatoes with Mint image

Recipe From foodnetwork.com

Provided by Rachael Ray : Food Network

Categories     main-dish

Time 25m

Yield 4 servings plus 3 reserved for

Number Of Ingredients: 16

2 pounds red skinned small new potatoes
Coarse salt
1 tablespoon butter
3 tablespoons chopped fresh mint, a handful of leaves, finely chopped
1 teaspoon sugar
7 (6-ounce) portions fresh Norwegian salmon fillets, individually packaged in fish department or market
2 cups dry white wine
2 to 3 cups water
1 bay leaf, fresh or dried
Bouquet of fresh tarragon, dill and parsley sprigs, tied with kitchen string
1 bundle fresh watercress, washed and trimmed
1/2 English or seedless cucumber, thinly sliced
4 slices pumpernickel bread, quartered
2 cups sour cream
2 tablespoons prepared Dijon mustard
1/4 cup chopped herbs, a few sprigs each tarragon, dill and parsley

Steps:

  • Place potatoes in a pot and cover with water. Cover pot and bring water to a boil. Add a generous amount of coarse salt to the water, a few healthy pinches. Reduce heat to medium and boil covered until tender, about 12 minutes.
  • Place salmon fillets in a large deep skillet or divide between 2 skillets if you do not have a pan large enough to accommodate all 8 portions. The additional portions will provide the cooked salmon for salmon cakes on another night. Pour wine and water into the pan so that just the very top of the salmon is exposed. Add a bay leaf and a bouquet of a few sprigs each fresh tarragon, dill and parsley to the pan and set it down into the liquid. Place the pan or pans over high heat and bring the liquid to a boil. Reduce heat to medium low and cover the pan. Poach salmon for 10 minutes or, until fish is firm and opaque.
  • Drain your potatoes and return them to the hot pot. Add butter to the pot and turn potatoes to coat them lightly in the butter. Sprinkle the mint and sugar over the potatoes.
  • Combine sour cream with Dijon mustard and chopped herbs in a small bowl.
  • Remove salmon from the cooking liquid with a thin spatula. Reserve 3 portions of the salmon and place in the refrigerator or freeze for salmon cakes meal.
  • To serve, place a piece of salmon on a plate and garnish with sauce. Serve pumpernickel squares, watercress and sliced cucumber along side the fish. Add minted red potatoes to the plate and serve.




More recipes about dijon dill sauce

Creamy Dill Dijon Mustard Sauce Recipe | Low Carb Yum

Recipe From : lowcarbyum.com
2020-01-29  · Dill Dijon Mustard Sauce Recipe (Dairy-Free Option) By Lisa MarcAurele on Jan 29, 2020 5 Comments - This post may contain affiliate links. See Disclosure. 476 shares. 5-Ingredient Keto Cookbook Jump to Recipe. Dairy-Free Egg-Free Vegetarian Quick. This deliciously tangy dill dijon mustard sauce … ...
5/5 (1)
Total Time: 5 mins
Category: Condiment
Show details


Salmon With Dijon Dill Sauce Recipe | Real Simple

Recipe From : realsimple.com
2006-08-09  · Meanwhile, in a saucepan, over medium-high heat, heat the oil and 1 tablespoon butter until it melts. Add the shallot and cook until soft, about 1 minute. Step 3 Add the wine and cook until … ...
3.4/5 (280)
Calories: 399 per serving
Total Time: 20 mins
  1. Set broiler on high. Place the salmon on a foil-lined broiler pan, season with ¼ teaspoon salt, and broil until it is the same color throughout and flakes easily, 7 to 10 minutes, depending on thickness.
  2. Set broiler on high. Place the salmon on a foil-lined broiler pan, season with ¼ teaspoon salt, and broil until it is the same color throughout and flakes easily, 7 to 10 minutes, depending on thickness.
  3. Meanwhile, in a saucepan, over medium-high heat, heat the oil and 1 tablespoon butter until it melts. Add the shallot and cook until soft, about 1 minute.
  4. Reduce heat to low and whisk in the mustard, dill, ¼ teaspoon salt, and ⅛ teaspoon pepper. Remove from heat.
Show details


Salmon with Dijon Dill Sauce Recipe | MyRecipes

Recipe From : myrecipes.com
2006-08-10  · Meanwhile, in a medium saucepan, over medium-high heat, heat the oil and 1 tablespoon of the butter until it melts. Add the shallot and cook until softened, about 1 minute. Add the wine and cook until reduced by half, about 3 minutes. Reduce heat to low … ...
4.5/5 (7)
Servings: 4
Show details


10 Best Dijon Sauce for Fish Recipes | Yummly

Recipe From : yummly.com
2021-07-08  · black pepper, Dijon mustard, lemon juice, salt, fresh minced garlic and 1 more Herbed Honey Mustard Sauce Jamie Geller tarragon, dill, honey mustard, condiment, dijon, honey mustard sauce and 3 more Healthy Homemade Mayonnaise Neurotrition ... Show details


Coulibiac of Salmon with a Dijon Dill Sauce | Chef Dennis

Recipe From : askchefdennis.com
2020-06-24  · The Dijon Dill Sauce is pretty easy. If it gets too thick add a little water or more wine to the sauce. Add dill and white wine to saute pan over medium heat. Reduce wine by half. Add Dijon mustard and heavy cream to pan and allow sauce … ...
5/5 (28)
Servings: 6
Cuisine: French, Russian
Category: Entree
  1. Saute spinach with shallots in a large pan with a little olive oil. Allow spinach to cool and squeeze out most of the liquid from the spinach. Chill in the fridge for at least an hour
  2. Saute spinach with shallots in a large pan with a little olive oil. Allow spinach to cool and squeeze out most of the liquid from the spinach. Chill in the fridge for at least an hour
  3. Start by adding the rice layer to the puff pastry. The rice layer needs to be at least 1 inch deep. It will compress and you’ll wonder what happened to the rice.
Show details


Dill Honey Mustard Sauce - make your Ikea style sauce for ...

Recipe From : recipesformen.com
2020-08-14  · Instructions Mix the mustard, honey and olive oil in a bowl and whisk together. Then add the vinegar, dill, sugar, lime zest and lime juice and stir until well mixed. Use it to serve with smoked … ...
4.8/5 (8)
Category: Snacks
Cuisine: Swedish
Total Time: 5 mins
Show details


Dijon Dill Sauce - tfrecipes.com

Recipe From : tfrecipes.com
Make and share this Dijon Dill Sauce recipe from Food.com. Recipe From food.com. Provided by Elly in Canada. Time 5m. Yield 1/2 cup, 4 serving(s) Steps: In a small bowl combine all ingredients until well blended. Cover with plastic wrap and chill. Number Of Ingredients: 5. Ingredients: 1/2 cup sour cream ; 1 tablespoon Dijon mustard; 1 1/2 teaspoons sugar; 1 teaspoon fresh dill, chopped finely ... ... Show details


Roasted Salmon with Dijon-Dill Sauce Recipe | MyRecipes

Recipe From : myrecipes.com
2015-04-21  · Combine first 8 ingredients. Place fish, skinned side down, on a foil-lined baking sheet coated with cooking spray. Spread yogurt mixture over fish. Bake at 425° for 10 minutes or until … ...
4.5/5 (4)
Total Time: 20 mins
Servings: 4
  1. Combine first 8 ingredients. Place fish, skinned side down, on a foil-lined baking sheet coated with cooking spray. Spread yogurt mixture over fish. Bake at 425° for 10 minutes or until desired degree of doneness. Top with dill sprigs.
  2. Combine first 8 ingredients. Place fish, skinned side down, on a foil-lined baking sheet coated with cooking spray. Spread yogurt mixture over fish. Bake at 425° for 10 minutes or until desired degree of doneness. Top with dill sprigs.
Show details


Baked Salmon with Lemon Mustard Dill Sauce Recipe

Recipe From : fannetasticfood.com
2019-07-24  · This fast and easy baked salmon with lemon mustard dill sauce recipe makes a great healthy weeknight meal - or a delicious dish to impress guests! Prep Time 30 minutes. Cook Time 15 minutes. Total Time 45 minutes. Yield. SERVES 4. Print Recipe. Pin This. Ingredients: For the salmon. 4 tablespoons fresh lemon juice 1 1/2 tablespoons extra virgin olive oil 4 tablespoons chopped fresh dill … ...
4.4/5 (13)
Estimated Reading Time: 3 mins
Servings: 4
Total Time: 45 mins
  1. Combine all of the marinade ingredients in a baking dish and mix well. Add the salmon, turning to coat evenly. Cover and refrigerate for at least 30 minutes, or up to 6 hours.
  2. Combine all of the marinade ingredients in a baking dish and mix well. Add the salmon, turning to coat evenly. Cover and refrigerate for at least 30 minutes, or up to 6 hours.
  3. Place salmon (skin side down) in a foil-lined baking dish with sides. Bake 10 to 15 minutes, or until cooked through.
Show details


Seared Salmon and Shrimp with Creamy Dijon Dill Sauce ...

Recipe From : savoryspicerack.com
2016-01-08  · Cook the butter and oil on medium heat until it melts. Add the garlic and dill to the melted butter and olive oil. Cook this garlic mixture for about a minute or until the garlic is soft. Add the dry … ...
Reviews: 8
Servings: 4
Cuisine: American
Category: Main
  1. After drying off the salmon season each side of the salmon very well with salt and pepper. Set the salmon to the side.
  2. After drying off the salmon season each side of the salmon very well with salt and pepper. Set the salmon to the side.
  3. Coat shrimp with olive oil. Place shrimp on pan lined with foil. Then season the shrimp with the garlic powder, black pepper, and about 2 teaspoons of kosher salt.
Show details


Walleye fish with mustard-dill sauce - Chatelaine

Recipe From : chatelaine.com
2014-08-06  · WHISK Dijon with maple syrup and vinegar in a medium bowl.Whisk in oil, then dill. STIR oregano with chili flakes, garlic powder and salt in a small bowl.Sprinkle over both sides of fish fillets ... ...
3.2/5 (298)
Total Time: 20 mins
Category: Recipes
Show details


Salmon (with Creamy Garlic Dijon Sauce) - Cooking Classy

Recipe From : cookingclassy.com
2018-11-09  · Add garlic to skillet with oil set over medium heat, saute until just barely golden brown, about 20 - 30 seconds. Pour in chicken broth. Bring to a simmer then reduce heat to medium-low and … ...
4.9/5 (19)
Category: Main Course
Cuisine: American
Total Time: 20 mins
  1. Heat a large non-stick skillets over medium-high heat (if needed you can use two skillets or cook in two batches so they aren't overcrowded).
  2. Heat a large non-stick skillets over medium-high heat (if needed you can use two skillets or cook in two batches so they aren't overcrowded).
  3. Add 1 1/2 tsp olive oil to each skillet. Dab both sides of salmon dry with paper towels and season both sides with salt and pepper.
  4. Place salmon in skillet (top of salmon turned down). Let sear until golden brown on bottom, about 4 minutes then flip and continue to cook to desired doneness, about 2 - 3 minutes longer.
  5. Meanwhile, in a liquid measuring cup whisk together cornstarch with 1 tbsp cream, then mix in enough cream to measure 1/2 cup. Whisk in dijon mustard and honey.
Show details


5 Minute Dill Dijon Dipping Sauce - Tastefulventure.com

Recipe From : tastefulventure.com
2015-10-13  · Filed Under: Gluten free, Helpful how-tos, Sauces and Dressings Tagged With: 5 minute dill dijon dipping sauce, 5 minute recipes, dairy free, dijon mustard, Dill Dijon Dipping Sauce, dill weed, gluten free, gluten free recipes, healthy recipes, lemon juice, mayo, tastefulventure, vegetarian, vegetarian recipes … ...
5/5 (2)
Category: Sauce
Cuisine: Gluten Free
Total Time: 5 mins
Show details


Super Saver - Recipe: Pork Medallions with Dijon-Dill ...

Recipe From : www2.super-saver.com
Pan-broil pork in nonstick frying pan over medium heat 3-4 minutes per side. Remove medallions to warm platter; season with garlic salt and pepper on both sides. Meanwhile combine yogurt, mustard, dillweed and sugar. Serve sauce with pork medallions. To serve sauce warm, place mixture in heat-proof measure and warm in hot (not boiling) water 2 ... ... Show details


Pork Chops with Dijon-Dill Sauce - Printer Friendly ...

Recipe From : allrecipes.com
Directions In skillet over medium heat, cook pork chops in oil 6 to 8 minutes, or until cooked through and pork reaches an internal temperature of 155 degrees F. Remove pork to platter; season with bouillon, garlic salt and black pepper. In small bowl, combine yogurt, … ... Show details


Salmon with Creamy Dijon Sauce - Cafe Delites

Recipe From : cafedelites.com
2019-09-15  · Whisk in the Dijon mustard, cream and parsley. Add the asparagus and bring to a gentle simmer, while stirring occasionally, until asparagus is cooked and sauce has thickened. Season with salt and pepper to your taste. Add the salmon back into the pan, sprinkle with parsley, taste test sauce … ...
5/5 (8)
Category: Dinner
Cuisine: American
Total Time: 20 mins
  1. Heat oil and butter in a large skillet over medium-high heat until hot. Sear flesh-side down first (skin-side up), for 5 minutes or until cooked halfway up. Flip and cook for a further 3-4 minutes or until cooked to your liking. (Cook in batches of two if needed to avoid overcrowding your pan.)
  2. Heat oil and butter in a large skillet over medium-high heat until hot. Sear flesh-side down first (skin-side up), for 5 minutes or until cooked halfway up. Flip and cook for a further 3-4 minutes or until cooked to your liking. (Cook in batches of two if needed to avoid overcrowding your pan.)
  3. Return pan to medium-high heat and melt the butter in the juices. Sauté garlic until fragrant (about 30 seconds), then pour in the stock. Allow liquid to reduce to half while scraping browned bits from the bottom of the pan.
Show details


Whole30 Salmon w/ Lemon Dill Dijon Sauce (Keto, Paleo ...

Recipe From : alliannaskitchen.com
2021-02-02  · This whole30 salmon with a lemon dijon dill sauce is perfect for all of your meal prepping needs. The combination of the dijon dressing with the dill and lemon is oh so delicious. You can have dinner prepared in just five minutes and dinner on the table within 30 minutes with this recipe. This recipe is naturally Whole30, keto, and paleo friendly. ...
Cuisine: American
Category: Dinner, Lunch, Meals
Servings: 2
Total Time: 30 mins
Show details


10 Best Dill Sauce Dairy Free Recipes | Yummly

Recipe From : yummly.com
Pan Seared Tuna Steak with Lemon Dill Sauce Wonky Wonderful. salt, dill, olive oil, salt, honey, olive oil, ahi tuna steaks and 2 more. Crab and Corn Pasta With Avocado-dill Sauce Healthy. Delicious. avocado, pepper, corn, crab, angel hair pasta, salt, dill. ... Show details


Salmon with Dijon Dill Sauce Recipe | Yummly | Recipe ...

Recipe From : pinterest.ca
Nov 9, 2014 - nice accent to poached salmon ... Show details


Roasted Salmon with Dijon-Dill Sauce Recipe | Recipe ...

Recipe From : pinterest.ca
Sep 11, 2019 - Pungent Dijon and fragrant dill are classic pairings for salmon. The creamy coating helps keep the fish moist. Sep 11, 2019 - Pungent Dijon and fragrant dill are classic pairings for salmon. The creamy coating helps keep the fish moist. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users ... ... Show details


Lemon Dill Salmon Burgers • Daisybeet

Recipe From : daisybeet.com
2021-07-19  · Remove the skin from the salmon and discard the skin*. Cut the salmon into large chunks, about 1-2 inches thick. Add half of the salmon to a food processor and pulse 3-5 times to form a pasty consistency. Add the remaining salmon, onion, dill, mustard, lemon … ... Show details


Whole30 Salmon w/ Lemon Dill Dijon Sauce (Keto, Paleo ...

Recipe From : alliannaskitchen.com
2021-02-02  · Preheat oven to 350. Mix the mustard, dill, EVOO, and lemon juice in a bowl. Brush it over the salmon with a spoon or marinate brush. Cook in the oven for 20 minutes. ...
Cuisine: American
Category: Dinner, Lunch, Meals
Servings: 2
Total Time: 30 mins
Show details


Recently Search