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Dilled Potato Salad With Feta

Main Recipe


from southern living magazine. cooking time includes minimum chilling time.

dilled potato salad with feta image

Time: 135 minutes

Number Of Ingredients: 10

Ingredients: small red potatoes,red wine vinegar,vegetable oil,fresh dill,salt,pepper,red bell pepper,cucumber,green onion,feta cheese


  1. place potatoes in largge pot , add water to cover
  2. bring to a boil
  3. cover , reduce heat , and simmer 25-30 minutes until tender
  4. drain , cool , and cut into quarters
  5. whisk together vinegar , oil , dill , salt , and pepper
  6. pour over warm potatoes
  7. stir in chopped bell pepper and green onions
  8. add cheese , toss to combine
  9. cover and chill at least 2 hours
    time-to-make     course     main-ingredient     preparation     salads     side-dishes     potatoes     vegetables     dietary     4-hours-or-less

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