Time: 15 minutes
Dilled Pea Salad Recipe | MyRecipesSee more Stir together mayonnaise and next 5 ingredients; pour over peas, stirring gently. Cover and chill at least 2 hours; serve in cabbage leaves. Garnish, if desired.
Thu, 06 Aug 2020 19:44:00 GMT
Recipe from: https://www.myrecipes.com/recipe/dilled-pea-salad
Sweet Pea and Dill Salad Recipe | AllrecipesSee more In small bowl combine the mayonnaise, sour cream, horseradish, mustard and 3 tablespoons dill weed. Add to peas and toss to coat. Sprinkle remaining dill over top.
Sat, 08 Aug 2020 02:09:00 GMT
Recipe from: https://www.allrecipes.com/recipe/14240/sweet-pea-and-dill-salad/
Grandma's Pea Salad with Dill - Chilled Summer SaladSee more All that's left is to add mayo and dill to taste, MIX. One thing I learned while making my grandma's recipe for this pea salad is that she must use a lot more mayonnaise than I realized. Her recipe card simply says “mayo or miracle whip to moisten”, no measurement. I tried to go small but eventually worked my way up to 5 tablespoons.
Sat, 08 Aug 2020 08:00:00 GMT
Recipe from: https://www.trialandeater.com/grandmas-pea-salad/
Creamy Dill Pea Salad - These Old CookbooksSee more This Creamy Dill Pea Salad recipe is a refreshing side dish perfect for a pitch-in, summer picnic or just a regular family dinner. Made with frozen peas and sour cream, this pea salad is quick put together and full of flavor. Note: As an Amazon Associate, we earn from qualifying purchases.
Fri, 07 Aug 2020 22:20:00 GMT
Recipe from: https://www.theseoldcookbooks.com/creamy-dill-pea-salad/
Cold Dill Pea Salad Recipe - Food.comSee more Cook the peas according to directions on package; drain thoroughly. In a bowl, mix together sour cream, dill, chives, curry powder, lemon juice and salt and pepper to taste. Carefully combine with peas. Chill and serve on a bed of crisp salad greens. Garnish with more dill or chives, if desired. Makes 8 servings. NOTE: Time does not include
Fri, 31 Jul 2020 05:03:00 GMT
Recipe from: https://www.food.com/recipe/cold-dill-pea-salad-121599
Crunchy, Creamy and Just Sweet Enough - The New York TimesSee more The peas in the salad were still sweet, but the feta gave them a funky, saline depth, and a welcome silkiness next to all that lovely crunch. Recipe: Sugar Snap Peas With Yogurt, Feta and Dill
Fri, 07 Aug 2020 20:47:00 GMT
Recipe from: https://www.nytimes.com/2020/06/12/dining/pea-salad-recipe.html
Dill Pea and Cucumber Salad - Oh Sweet BasilSee more So this year I’m making up for it with this dill pea and cucumber salad. There are two other salads I want to indulge on as well, watermelon salad and the BEST caprese salad with pistachios, but I’m being a little slow on the watermelon since it’s something that didn’t go very while I was sick so I need a little time.
Sat, 08 Aug 2020 00:22:00 GMT
Recipe from: https://ohsweetbasil.com/dill-pea-and-cucumber-salad-recipe/
Dilly Chickpea Salad Sandwiches Recipe | Taste of HomeSee more Directions. Place garbanzo beans in a large bowl; mash to desired consistency. Stir in onion, celery, mayonnaise, mustard, dill, vinegar, salt, paprika and pepper.
Sat, 08 Aug 2020 05:44:00 GMT
Recipe from: https://www.tasteofhome.com/recipes/dilly-chickpea-salad-sandwiches/
Pickle Pea Salad Recipe | Taste of HomeSee more Ingredients. 7 cans (15-1/4 ounces each) peas, drained; 6 hard-boiled large eggs, chopped; 1 jar (16 ounces) dill pickle relish; 1 pound cheddar cheese, cubed
Thu, 06 Aug 2020 05:04:00 GMT
Recipe from: https://www.tasteofhome.com/recipes/pickle-pea-salad/