Dipped Toffee Nut Sand Tarts Recipe

Verified Recipe

Time: 75 minutes



  1. powdered sugar
  2. butter
  3. almond extract
  4. flour
  5. salt
  6. toffee pieces
  7. pecans
  8. chocolate chips
  9. shortening


  1. cream powdered sugar , butter and extract till fluffed
  2. mix in salt , flour , pecans , toffee
  3. make 1 inch balls shaped into crescents
  4. place 1 inch apart on ungreased cookie sheet
  5. bake at 325 for 15 to 20 minutes or until bottom of cookie is light brown
  6. cool completely
  7. dipping: microwave chocolate chips and shortening , about 1 minute
  8. stir until smooth texture
  9. dip half of cookie in the chocolate
  10. place on waxed paper until set

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