Dirty Banana Recipes
DIRTY BANANA
Provided by Food Network Kitchen
Categories beverage
Time 5m
Yield 1 serving
Number Of Ingredients 5
Steps:
- Put the peeled, frozen banana in a blender along with the rum and Tia Maria. Add the half-and-half and blend until smooth. Pour into a chilled wine glass, garnish with a dusting of allspice. Serve.
DIRTY BANANA
Make and share this Dirty Banana recipe from Food.com.
Provided by Boomette
Categories Beverages
Time 4m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Fill a sling glass to the rim with crushed ice.
- Put a small amount of crushed ice in the blender container.
- Pour aged rum of cuban type, banana liqueur, coffee liqueur, cream and milk over the crushed ice.
- Close the lid on the blender and run until the drink is smooth. Add some more liquid if it's too hard, and more ice if it's too runny.
- Pour the drink into the sling glass.
- Garnish with a banana (slice).
Nutrition Facts : Calories 183, Fat 6.6, SaturatedFat 4.1, Cholesterol 23, Sodium 27.7, Carbohydrate 7.1, Sugar 4.6, Protein 1.8
EASY DIRTY BANANA
This dirty banana drink tastes like a milkshake, an adult milkshake! And it's made with only 4 ingredients! Instead of using ice, which will water it down, I use a frozen banana which thickens it and gives it a creamy taste.
Provided by Yoly
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Combine banana, milk, coffee-flavored liqueur, rum, and cinnamon in a blender; blend until smooth.
Nutrition Facts : Calories 300.1 calories, Carbohydrate 42.6 g, Cholesterol 4.9 mg, Fat 1.7 g, Fiber 3.4 g, Protein 3.3 g, SaturatedFat 0.9 g, Sodium 28.3 mg, Sugar 28.6 g
DIRTY BANANA
Make and share this Dirty Banana recipe from Food.com.
Provided by KelBel
Categories Shakes
Time 2m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Blend together all ingredients for 30 seconds.
- Use coconut rum or vodka for variation.
Nutrition Facts : Calories 241.1, Fat 2.1, SaturatedFat 1.2, Cholesterol 6.1, Sodium 179.5, Carbohydrate 37.9, Fiber 3.1, Sugar 20.5, Protein 4.5
DIRTY BANANA TRIFLE
What could be better than bananas, cookies and Kahlua? You can adjust this to suit your taste, depending on whether you like a stronger or weaker Kahlua flavor. -Laurie Handlin, Ocean View, Delaware
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 24 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, beat 1 package cream cheese and 1 can condensed milk until blended. Beat in Kahlua, 1/2 cup milk and chocolate pudding mixes until thickened, about 2 minutes. Fold in 1 carton whipped topping, then chocolate graham crackers. Set aside., In another large bowl, beat remaining cream cheese and condensed milk until blended. Beat in the remaining 2 cups milk and the banana pudding mixes until thickened, about 2 minutes. Fold in 1 carton whipped topping, vanilla wafers and bananas., Spread chocolate pudding mixture in the bottom of a 6- or 7-qt. trifle bowl or glass bowl. Layer with 1-1/2 cups whipped topping and banana pudding mixture; top with remaining 1-1/2 cups whipped topping. Cover and refrigerate overnight., Garnish with additional wafers, crushed chocolate graham crackers and sliced bananas before serving.
Nutrition Facts : Calories 381 calories, Fat 16g fat (11g saturated fat), Cholesterol 33mg cholesterol, Sodium 326mg sodium, Carbohydrate 46g carbohydrate (33g sugars, Fiber 1g fiber), Protein 5g protein.
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