TWICE-COOKED FRENCH FRIES
Provided by Suzanne Tracht
Categories Potato Side Fry Vegetarian High Fiber Low Cholesterol Vegan Bon Appétit Sugar Conscious Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 to 6 servings
Number Of Ingredients 2
Steps:
- Bring large pot of salted water to boil. Line large baking sheet with several layers of paper towels. Cut 1 potato lengthwise into 1/4-inch-thick slices. Stack 2 to 3 potato slices at a time and cut lengthwise into 1/4-inch-wide sticks. Cook potato sticks in boiling water just until beginning to soften, 3 to 4 minutes. Using slotted spoon or tongs, transfer potato sticks to paper-towel-lined baking sheet to drain. Repeat cutting, blanching, and draining remaining potatoes. Pat potato sticks dry with additional paper towels. DO AHEAD: Can be made 4 hours ahead. Let stand uncovered at room temperature.
- Pour enough canola oil into heavy large pot to reach depth of 4 inches. Attach deep-fry thermometer to side of pot; heat oil to 350°F. Working in batches, add potato sticks to oil and fry until golden brown, about 6 minutes. Transfer to clean paper towels to drain. Sprinkle with salt and pepper. Serve immediately.
DO-AHEAD FRIES
These fries are precooked early in the day and finished when you're ready to serve. You'll be surprised how crisp and golden they cook up!! You can also put them on a cookie sheet after the first frying and freeze them to use later.
Provided by MizzNezz
Categories Potato
Time 13m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Peel potatoes and cut into french fry strips.
- Drop into a bowl covered with water in which the salt has been added.
- Drain and pat dry.
- Heat oil to 400*.
- Fry the potato strips for 1 minute (do this in batches if necessary).
- Drain on paper towels.
- Cover and refrigerate until ready to use.
- To finish, fry the potatoes an additional 2-3 minutes at 400*, until golden.
Nutrition Facts : Calories 213.1, Fat 0.2, SaturatedFat 0.1, Sodium 598, Carbohydrate 48.4, Fiber 6.1, Sugar 2.2, Protein 5.6
KITTENCAL'S EXTRA CRISPY FRENCH FRIES
The secret ingredient for extra crispy fries is the sugar water, plan ahead the potatoes must be refrigerated in the sugar water overnight
Provided by Kittencalrecipezazz
Categories Potato
Time P1DT6m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- In an extra large bowl dissolve the sugar completely in the water (the sugar must be completely dissolved).
- Add in the potato strips and refrigerate overnight.
- The following day drain well then pat the strips dry using paper towels.
- In a large heavy pot or deep-fryer heat oil to 375 degrees F.
- Carefully add potatoes in 2-3 batches and cook in hot oil for about 6 minutes or until golden brown (do not cook all the potatoes in one batch).
- Remove the fries using a large slotted spoon or long tongs and immediately season with seasoned salt or white salt while still hot.
- *NOTE* save the cooled oil in a jar at room temperature for the next time you make these.
Nutrition Facts : Calories 217.9, Fat 0.4, SaturatedFat 0.1, Sodium 49.9, Carbohydrate 50.2, Fiber 4.7, Sugar 9.8, Protein 5.2
HOME FRIES WITH ONIONS AND CHIVES
Categories Onion Potato Brunch Side Sauté Fall Chill Chive Gourmet Sugar Conscious Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6 servings
Number Of Ingredients 7
Steps:
- Cover potatoes with salted cold water by 1 inch in a large pot, then boil until just tender when pierced with a knife, about 20 minutes. Drain potatoes and cool completely, then chill, wrapped in plastic wrap, at least 8 hours.
- Quarter potatoes lengthwise and cut crosswise into 1/2-inch pieces.
- Cook onions with 1/4 teaspoon salt and 1/4 teaspoon pepper in 1 tablespoon butter in a 12-inch nonstick skillet over moderately low heat, stirring occasionally, until pale golden, 10 to 15 minutes, then transfer to a bowl.
- Heat 1 tablespoon butter and 1 tablespoon oil in skillet over moderately high heat until foam subsides, then sauté half of potatoes with 1/4 teaspoon salt and 1/8 teaspoon pepper, stirring occasionally, until golden, 8 to 12 minutes. Add half of onions and sauté, stirring occasionally, until potatoes are golden brown, about 3 minutes. Transfer to a bowl and keep warm, covered. Cook remaining potatoes and onions in same manner.
- Return all vegetables to skillet and gently toss with remaining tablespoon butter and chives until butter is melted. Season with salt and pepper.
More about "do ahead fries recipes"
12 COPYCAT FRIES RECIPES FROM YOUR FAVORITE RESTAURANTS
From tasteofhome.com
Estimated Reading Time 3 mins
HOW TO MAKE DINER-STYLE HOME FRIES | KITCHN
From thekitchn.com
20 MAKE-AHEAD FAMILY RECIPES | REAL SIMPLE
From realsimple.com
CRISPIEST HOME FRIES RECIPE - OVERTIME COOK
From overtimecook.com
HOME FRIES RECIPE - HOW TO MAKE CRISPY HOME FRIES {VIDEO}
From thecookierookie.com
10 BEST BREAKFAST HOME FRIES RECIPES | YUMMLY
From yummly.com
EASY BAKED HOME FRIES IN A SHEET PAN | KITCHN
From thekitchn.com
GARLIC PARMESAN FRIES - DAMN DELICIOUS
From damndelicious.net
HOMEMADE FRENCH FRIES (BAKED OR FRIED!) - THE COZY COOK
From thecozycook.com
Ratings 25Calories 377 per servingCategory Side Dish
- Soak the potato slices in cold water for a minimum of one hour, and up to overnight. The longer, the better as this process removes the starch which makes for extra crispy fries.
THE BEST HOMEMADE FRENCH FRIES (THAT YOU CAN PRE-MAKE FOR …
From heavenlyhomemakers.com
Estimated Reading Time 3 mins
HOW TO FULLY COOK HOME FRIES A DAY AHEAD - LEAFTV
From leaf.tv
Author Morgan O'connor
OVEN BAKED COTTAGE FRIES - LEMONSFORLULU.COM
From lemonsforlulu.com
ULTIMATE DINER-STYLE HOME FRIES - THE KITCHEN WHISPERER
From thekitchenwhisperer.net
14 FRY RECIPES THAT DON'T REQUIRE POTATOES | ALLRECIPES
From allrecipes.com
TWICE-COOKED FRENCH FRIES RECIPE | BON APPéTIT
From bonappetit.com
HOMEMADE COTTAGE FRIES (BAKED OR AIR FRIED) - IZZYCOOKING
From izzycooking.com
AMAZING CAJUN FRIES | THE RECIPE CRITIC
From therecipecritic.com
DO-AHEAD FRIES | RECIPE | FRIES, FRIES RECIPE, RECIPES
From pinterest.co.uk
HOW TO MAKE PERFECT HOME FRIES | ALLRECIPES
From allrecipes.com
THE EASIEST LOADED FRIES - MIDWEST FOODIE
From midwestfoodieblog.com
MAKE AHEAD HOME FRIES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
DO AHEAD FRIES RECIPE - WEBETUTORIAL
From webetutorial.com
CRISPY BAKED HOME FRIES • CHEAPSKATE COOK
From cheapskatecook.com
22 MAKE-AHEAD FREEZER MEALS | RECIPES, DINNERS AND EASY MEAL …
From foodnetwork.com
HOW TO MAKE CRISPY FRENCH FRIES: THE SECRET REVEALED
From thespruceeats.com
EASY HOME FRIES - SPEND WITH PENNIES
From spendwithpennies.com
FOODCOMBO
CHEESY GARLIC FRIES IN FOIL - DAMN DELICIOUS
From damndelicious.net
HOW TO MAKE CRISPY SWEET POTATO FRIES IN THE OVEN WITH ONE …
From eatingwell.com
HOW TO FULLY COOK HOME FRIES A DAY AHEAD - FOOD NEWS
From foodnewsnews.com
49 MAKE-AHEAD MEALS FOR YOUR BUSY FAMILY - TASTE OF HOME
From tasteofhome.com
HOMEMADE FRENCH FRIES (CRISPY AND HEALTHY) - DELICIOUS MEETS …
From deliciousmeetshealthy.com
HOME FRIES RECIPE : TASTE OF SOUTHERN
From tasteofsouthern.com
BEST HOMEMADE CRISPY BAKED FRENCH FRIES RECIPE - FROM SCRATCH …
From fromscratchfast.com
HOMEMADE DOUBLE FRIED FRENCH FRIES - AN AFFAIR FROM THE HEART
From anaffairfromtheheart.com
PREPARING HOMEMADE FRENCH FRIES TO COOK LATER - OUR …
From oureverydaylife.com
50 IDEAS FOR FROZEN FRIES | SUPER BOWL RECIPES AND FOOD
From foodnetwork.com
MAKE AHEAD GUIDE: HOW TO MAKE FRENCH FRIES - STAY AT STOVE DAD
From stayatstovedad.com
HOW TO MAKE HOMEMADE FRENCH FRIES—RECIPE WITH PHOTOS - THE …
From thespruceeats.com
ADAM RAGUSEA'S CRISPIER THAN DEEP-FRIED OVEN FRIES
From bigoven.com
WINGSTOP FRIES COPYCAT RECIPE - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #healthy #5-ingredients-or-less #side-dishes #potatoes #vegetables #american #easy #refrigerator #finger-food #kid-friendly #low-fat #vegetarian #deep-fry #dietary #gluten-free #low-cholesterol #low-saturated-fat #low-calorie #comfort-food #pacific-northwest #oamc-freezer-make-ahead #inexpensive #healthy-2 #free-of-something #low-in-something #taste-mood #equipment #number-of-servings #presentation #technique
You'll also love