Dominosteine Layered Gingerbreads Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

DOMINOSTEINE (LAYERED GINGERBREADS)



Dominosteine (Layered Gingerbreads) image

From an old German cookbook. Layers of gingerbread, black currant jelly, optional marchpane (almond paste) and gingerbread, all cut into small squares and glazed with dark chocolate. Have not tried it so far because I usually buy them (with marchpane). If you make them, let me know how it worked. - The measurement for cloves and cardamom is actually 1 tip of a knife each. I guessed the amount of almond paste needed as well as the prep time. Posted at a forum request.

Provided by Inge 1505

Categories     Dessert

Time 2h50m

Yield 168 squares

Number Of Ingredients 18

3/4 cup liquid honey
5 tablespoons sugar
4 tablespoons butter
2 small eggs
2 tablespoons Dutch-processed cocoa powder
1 teaspoon dark rum
1 teaspoon cinnamon
1/16 teaspoon ground cloves
1/16 teaspoon ground cardamom
2 cups flour
5 tablespoons flour
3 teaspoons baking powder
1 1/4 cups black currant jelly
10 ounces almond paste (optional)
4 cups powdered sugar, sifted before meas
4 tablespoons Dutch-processed cocoa powder
6 tablespoons milk, hot
3 tablespoons shortening, melted

Steps:

  • For Dough:.
  • In a large pot melt butter, sugar and honey over low heat until sugar is dissolved. Remove from heat.
  • Mix baking powder with flour.
  • Preheat oven to 375°F Grease a large baking sheet (12x14 inch).
  • When honey mixture is lukewarm add eggs, cocoa, spices, rum and flour. Stir well.
  • Spread about 5/8 inch thick on baking sheet and bake for about 20 minutes.
  • For filling:.
  • When gingerbread has cooled cut into 1 inch squares. Split those horizontally and fill with jelly. Turn the filled squares upside down and spread sides and surface thinnly with jelly, too. Let jelly dry.
  • Optionally roll almond paste to 1/8 inch thickness between cling film and cut into 1 inch squares. Fill gingerbread with this, too.
  • For glaze:.
  • Mix sifted powdered sugar and cocoa. Mix in hot milx first, then melted shortening. Stir well. Keep warm over hot water in necessary.
  • Glaze gingerbread squares and let dry.

Nutrition Facts : Calories 36.1, Fat 0.6, SaturatedFat 0.3, Cholesterol 2.7, Sodium 10.2, Carbohydrate 7.7, Fiber 0.1, Sugar 5.7, Protein 0.3

LAYERED GINGERBREAD BARS



Layered Gingerbread Bars image

For a truly special dessert that celebrates the season, bake a batch of these bars. The bottom layer tastes like a cookie, the middle layer features smooth buttercream and the top layer is a luscious frosting. -Patti Ann Christian, Ararat, North Carolina

Provided by Taste of Home

Categories     Desserts

Time 1h5m

Yield 3 dozen.

Number Of Ingredients 28

1/2 cup butter, softened
2/3 cup packed brown sugar
1 large egg
1/3 cup molasses
1-2/3 cups all-purpose flour
1-1/8 teaspoons ground ginger
1/2 teaspoon salt
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/2 teaspoon ground allspice
1/4 teaspoon ground nutmeg
1/8 teaspoon ground cloves
BUTTERCREAM LAYER:
1/2 cup sugar
3 tablespoons all-purpose flour
1/2 cup 2% milk
3/4 cup butter, softened
1 teaspoon lemon extract
ICING:
1/2 cup packed brown sugar
1/3 cup heavy whipping cream
1/4 cup butter, cubed
2 tablespoons molasses
1/4 teaspoon ground allspice
1/4 teaspoon ground ginger
1/8 teaspoon salt
2-1/2 cups confectioners' sugar
2 tablespoons minced crystallized ginger

Steps:

  • Preheat oven to 350°. In a large bowl, cream butter and brown sugar. Beat in egg and molasses. Combine flour, ginger, salt, baking soda, cinnamon, allspice, nutmeg and cloves; add to creamed mixture. Pour into a greased 13x9-in. baking dish. Bake 20-25 minutes or until a toothpick comes out clean. Cool on a wire rack., Meanwhile, in a small saucepan, combine sugar and flour. Whisk in milk until smooth. Cook and stir over medium heat until mixture comes to a boil. Reduce heat; cook and stir 2 minutes or until thickened. Remove from heat. Transfer to a small bowl; cover and refrigerate until chilled, about 1 hour., Beat in butter and extract until light and fluffy. Spread over cooled gingerbread. Cover and freeze 15 minutes., For icing, in a small saucepan, combine brown sugar, cream and butter; bring to a boil. Remove from heat; whisk in molasses, allspice, ginger and salt. Transfer to a large bowl; add confectioners' sugar and beat until smooth. Spread over buttercream layer. Sprinkle with crystallized ginger. Refrigerate leftovers.

Nutrition Facts :

FAVORITE OLD FASHIONED GINGERBREAD



Favorite Old Fashioned Gingerbread image

This is everyone's holiday favorite, even the busy cook's, because it is so easy to make.

Provided by Charles

Categories     Desserts     Cakes     Spice Cake Recipes

Time 1h45m

Yield 9

Number Of Ingredients 11

½ cup white sugar
½ cup butter
1 egg
1 cup molasses
2 ½ cups all-purpose flour
1 ½ teaspoons baking soda
1 teaspoon ground cinnamon
1 teaspoon ground ginger
½ teaspoon ground cloves
½ teaspoon salt
1 cup hot water

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch square pan.
  • In a large bowl, cream together the sugar and butter. Beat in the egg, and mix in the molasses.
  • In a bowl, sift together the flour, baking soda, salt, cinnamon, ginger, and cloves. Blend into the creamed mixture. Stir in the hot water. Pour into the prepared pan.
  • Bake 1 hour in the preheated oven, until a knife inserted in the center comes out clean. Allow to cool in pan before serving.

Nutrition Facts : Calories 375.1 calories, Carbohydrate 65.3 g, Cholesterol 47.8 mg, Fat 11.2 g, Fiber 1.1 g, Protein 4.4 g, SaturatedFat 6.7 g, Sodium 434.7 mg, Sugar 31.5 g

DOMINOSTEINE



Dominosteine image

Molly53 was kind enough to post this in the German food forum. I have not made these, although I have tasted the commercial product at an Oktoberfest. Yum and more yum. If this recipe is half as good, it will be great! The recipe called for 7 grams of potash. I substituted 1 tsp. of baking powder, but I have no idea if this is the correct amount or not. Prep time is a guesstimate.

Provided by Debbie R.

Categories     Dessert

Time 50m

Yield 1 cooksheetfull

Number Of Ingredients 15

625 g all-purpose flour
160 g butter
160 g sugar
160 g honey
1 teaspoon baking powder
1 egg
1 teaspoon ground cloves
1 teaspoon ground cinnamon
1 teaspoon ground ginger
1 tablespoon cocoa
125 g coarsely ground almonds
125 g raisins
125 g candied lemon peel, chopped
250 g marmalade (your choice of flavors) or 250 g jam (your choice of flavors)
dipping chocolate (semisweet or bittersweet)

Steps:

  • Using all of the ingredients down to the cocoa, knead all the ingredients together and then remove 1/3 of the dough to use as a cover. Roll out the other 2/3 of the dough onto a well-greased cookie sheet.
  • Make the filling by combining the almonds, raisins, lemon peel and jam.
  • Spread the filling onto the dough on the cookie sheet.
  • Roll out the remaining 1/3 of dough and cover the ingredients on the cooking sheet. Bake in the oven for 20 to 30 minutes at 350 degrees F.
  • When done, remove from oven. While still very warm, cut into squares. When cooled decorate with dipping chocolate. This can either be by dipping half of the square into the softened chocolate or by dripping the chocolate over the squares in a zig-zag pattern.

Nutrition Facts : Calories 7107.6, Fat 217.4, SaturatedFat 90.7, Cholesterol 553.4, Sodium 2141.4, Carbohydrate 1237.5, Fiber 49.3, Sugar 673.5, Protein 113

More about "dominosteine layered gingerbreads recipes"

DOMINOSTEINE (LAYERED GINGERBREAD CANDY) – SEITAN IS …
dominosteine-layered-gingerbread-candy-seitan-is image
2019-11-27 Preheat the oven to 180°C. Lightly flour your working surface and roll the dough into a rectangle that fits your pan. (30 x 20 cm.) Place the …
From seitanismymotor.com
4/5 (2)
Category Christmas
Cuisine European
Calories 200 per serving


DOMINOSTEINE (DOMINO SQUARES) | BAKE TO THE ROOTS
dominosteine-domino-squares-bake-to-the-roots image
Chop the chocolate, add to the honey mix and stir. In a large bowl sift flour, gingerbread spice, baking powder and salt. Add the honey-chocolate mix and egg and mix until all is well combined. Transfer the dough immediately to the …
From baketotheroots.de


GERMAN DOMINOSTEINE CHRISTMAS COOKIES | LAYERED …
german-dominosteine-christmas-cookies-layered image
2019-11-09 Ingredients for the German Dominosteine Christmas Cookies: Gingerbread: 125 g (4.4 oz) of honey. 40 g (1.4 oz) of butter. 30 g (1 oz) of sugar, brown. 2 egg yolks, XL. 250 g (8.81 oz) of flour, all-purpose. 1 …
From theomaway.com


GINGERBREAD 7-LAYER BARS - THE DOMESTIC REBEL
gingerbread-7-layer-bars-the-domestic-rebel image
2012-11-26 Instructions. Preheat oven to 350 degrees F. Liberally grease a 13x9 inch baking pan with cooking spray or line the pan with foil; set aside. In a large bowl, combine the spice cake mix, the gingerbread flavor packet, egg …
From thedomesticrebel.com


DOMINOSTEINE (GERMAN LAYERED CHRISTMAS COOKIE) RECIPE
2011-11-27 Gather the ingredients. Place the honey, sugar, and butter in a saucepan and heat and stir until the sugar is dissolved. Remove from heat and cool until lukewarm. Mix the egg …
From thespruceeats.com
4.5/5 (8)
Category Dessert


DOMINOSTEINE - CHOCOLATE AND GINGERBREAD GOODNESS...CUBED
Dominosteine are little cubes of German gingerbread, marzipan & jam coated in dark chocolate. Read about this petit fours. Aug 17, 2017 - Yummy & addictive treat at Christmas. …
From pinterest.ca


DOMINOSTEINE! (LAYERED... - VEGAN RICHA'S EVERYDAY KITCHEN
See more of Vegan Richa's Everyday Kitchen on Facebook. Log In. or
From facebook.com


RECIPEDB - COSYLAB.IIITD.EDU.IN
By cooking processes, top 50 recipes similar to: Dominosteine (Layered Gingerbreads) Recipe Title Region Country Similarity Index; German Chocolate Brownies: Deutschland
From cosylab.iiitd.edu.in


DOMINOSTEINE - LAYERED CHRISTMAS COOK RECIPES MAI SIAMANI
"Dominosteine" (Dominos - e pei o le taʻaloga) na faia e se sukalati igoa Herbert Wendler i Dresden i le 1936. E le taugata nai lo isi ana kalati ma na faia e apili i se aofia lautele. Na avea …
From sm.hiloved.com


DOMINOSTEINE (LAYERED GINGERBREADS) RECIPE - FOOD.COM
Dec 22, 2017 - From an old German cookbook. Layers of gingerbread, black currant jelly, optional marchpane (almond paste) and gingerbread, all cut into small squares and glazed …
From pinterest.co.uk


DOMINOSTEIN - I LIKE GERMANY
Recipe. The Dominostein is also otherwise known as domino stones. It is a speciality of the Christmas season and is among the cheaper confection items as compared to the others. This …
From ilikegermany.com


VEGANE DOMINOSTEINE | LAYERED GINGERBREAD CANDY
2019-11-17 Vegane Dominosteine | Layered Gingerbread Candy. by Constanze November 17, 2019. November 17, 2019. Vegane Dominosteine | Layered Gingerbread Candy. 0 …
From seitanismymotor.com


DOMINOSTEINE (LAYERED GINGERBREADS) RECIPE - FOOD.COM
Sep 10, 2015 - From an old German cookbook. Layers of gingerbread, black currant jelly, optional marchpane (almond paste) and gingerbread, all cut into small squares and glazed …
From pinterest.co.uk


DOMINOSTEINE: A GERMAN LAYERED CHRISTMAS COOKIE WITH A LOT OF …
2019-12-11 Covered in a thin icing of dark chocolate and consisting of several layers, Dominosteine or domino tiles are another iconic German treat which can only be found during …
From onegermanamericangirl.com


DOMINOSTEINE - CHOCOLATE AND GINGERBREAD GOODNESS...CUBED
2017-08-17 Only about a 1" cube, Dominosteine (or just Dominos) pack together some delicious layers and are coated with dark German chocolate. The layers include a soft spicy …
From gingerbread-world.com


DOMINOSTEINE - I LOVE GERMAN FOOD | BEST GERMAN RECIPES
Directions. Preheat oven to 360 F. Grease rimmed cookie sheet (about 14 ” x 17″) Heat honey, sugar, and butter in a saucepan until sugar and butter are melted, stirring constantly. Let cool. …
From ilovegermanfood.com


DOMINOSTEINE (LAYERED GINGERBREADS) RECIPE
Dominosteine (Layered Gingerbreads) sugar, almond, flour, honey, eggs, butter, milk, cocoa powder, baking powder, rum, cinnamon Ingredients For the Dough3/4 cup liquid honey 5 …
From recipenode.com


DOMINOSTEINE RECIPES ALL YOU NEED IS FOOD
Dominosteine Layered Gingerbreads) Recipe butter, almond, cloves, cinnamon, cardamom, eggs, baking powder, blackcurrant jelly, fat, honey, sugar, cocoa powder, dark rum, milk, flour …
From stevehacks.com


VEGANE DOMINOSTEINE | LAYERED GINGERBREAD CANDY – SEITAN IS …
2019-11-17 Vegane Dominosteine | Layered Gingerbread Candy. 0 comment. 0. Facebook Twitter Pinterest Email. Leave a Comment Cancel Reply Save my name, email, and website in this browser for the next time I comment. * By using this form you agree with the storage and handling of your data by this website. English. Deutsch (German) Join my newsletter for blog …
From seitanismymotor.com


RECIPEDB - COSYLAB.IIITD.EDU.IN
By category composition, top 50 recipes similar to: Dominosteine (Layered Gingerbreads) Recipe Title Region Country Similarity Index; Norwegian Honey Cake: Scandinavian
From cosylab.iiitd.edu.in


WORLD BEST EUROPEAN COOKING RECIPES : DOMINOSTEINE (LAYERED …
Recipe. 1 for dough:. 2 in a large pot melt butter, sugar and honey over low heat until sugar is dissolved. remove from heat. 3 mix baking powder with flour. 4 preheat oven to 375°f grease a …
From worldbesteuropeanrecipes.blogspot.com


GINGERBREAD 7-LAYER BARS - SOMETHING SWANKY
2021-12-15 Seal the bag and use a rolling pin to crush them. Open the bag and add the butter. Place in the microwave, standing up. Heat for 30 seconds. Seal the bag again, and smush …
From somethingswanky.com


GERMAN DOMINOSTEINE (GINGERBREAD, MARZIPAN AND ORANGE …
1. For the gingerbread: Gently heat the honey, sugar and butter, stirring, until homogeneous. Let cool slightly then add the egg and flour. Dissolve the baking soda and ammonium carbonate in …
From eatsmarter.com


DOMINOSTEINE GINGERBREAD - MARIONS KOCHBUCH
Knead the marzipan mixture with the rum and icing sugar. Roll out on baking paper to the same size as a rectangle and place on the light-coloured dough. Spread with the rest of the jelly. Place the dark half of the dough on top and press lightly. Cut into 30 cubes. Heat cake icing according to instructions and cover dominoes with gingerbread.
From marions-kochbuch.com


DOMINOSTEINE (LAYERED GINGERBREADS) RECIPE - FOOD.COM
Layers of gingerbread, black currant jelly, optional marchpane (almond paste) and gingerbread, all cut into small squares Sep 10, 2015 - From an old German cookbook. Pinterest
From pinterest.com


GINGERBREAD 7 LAYER BARS - LOVE FROM THE OVEN
2012-12-03 Hayley’s version uses the same Duncan Hines Frosting Creations Gingerbread Flavor Packet that I used for my Gingerbread Cinnamon Rolls (which happens to be the flavor …
From lovefromtheoven.com


20 FESTIVE GINGERBREAD DESSERTS TO MAKE THIS CHRISTMAS
2021-11-17 Gingerbread Sugared Almonds. These gingerbread-scented sugared almonds are the perfect snack for all your festive gatherings, and can also be packaged up in pretty jars for …
From crayonsandcravings.com


DOMINOSTEINE – TRIPLE LAYERED GINGERBREAD MARZIPAN TREAT. | WRAP ...
Nov 30, 2014 - Dominosteine – Triple Layered Gingerbread Marzipan Treat.
From pinterest.jp


DOMINOSTEINE (LAYERED GINGERBREAD CANDY) » SEITAN IS MY MOTOR
Nov 27, 2019 - Dominosteine, hands down the best German Christmas treat made with lebkuchen, jelly, marzipan, and chocolate. Not easy to make but definitely worth it! Not easy to …
From pinterest.de


NO-BAKE CHOCOLATE ORANGE DOMINOSTEINE - LET'S EAT SMART
2020-12-17 Stir in the melted coconut oil. Press the gingerbread mixture into the bottom of a square silicone ice cube tray or mould. Set aside. Break up and place the orange chocolate …
From letseatsmart.com


DOMINOSTEINE LAYERED GINGERBREADS RECIPE - WEBETUTORIAL
Dominosteine layered gingerbreads is the best recipe for foodies. It will take approx 170 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make dominosteine layered gingerbreads at your home.. The ingredients or substance mixture for …
From webetutorial.com


THE BEST GINGERBREAD LAYER CAKE - COACH CHEF KIM
2021-11-16 Spray pans with baking spray and set aside. In a large bowl whisk together butter, sugar, molasses, eggs, water, and buttermilk. Next, add in ginger, cinnamon, cloves, salt, …
From chefkimihou.com


DOMINOSTEINE (LAYERED GINGERBREAD CANDY) » SEITAN IS MY MOTOR
Dec 16, 2019 - Dominosteine, hands down the best German Christmas treat made with lebkuchen, jelly, marzipan, and chocolate. Not easy to make but definitely worth it! Not easy to …
From pinterest.ca


LEBKUCHEN: CLASSIC GERMAN GINGERBREAD RECIPES - THE SPRUCE EATS
2019-02-24 Basler Läckerli, or Swiss Lebkuchen Recipe. Basler läckerli ("Lek-ur-lē"), a 300-year-old cookie with a secret recipe, originated in Basel, Switzerland. Dry, crisp, and filled with …
From thespruceeats.com


GINGERBREAD LAYER CAKE RECIPE - LIFE LOVE AND SUGAR
2017-11-29 Spread about 1 cup of frosting evenly onto the cake layer. 15. Add the second layer of cake and another cup of frosting. 16. Add the final layer of cake on top. 17. Frost the …
From lifeloveandsugar.com


DOMINOSTEINE - LAYERED CHRISTMAS COOKIE RECIPE MULA SA GERMANY
Higit sa lahat ang ibinebenta sa Christmastime, ang orihinal na recipe ay tinatawag na marzipan na layered sa tinapay mula sa luya habang ang "doppelt-gefüllte" o double-filled dominos ay …
From tl.hiloved.com


DOMINOSTEINE (LAYERED GINGERBREAD CANDY) • SEITAN IS MY MOTOR
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com


Related Search