Doritos Taco Casserole Recipes
DORITOS TACO CASSEROLE
If you're looking for the ultimate comfort food for tonight's dinner - you're going to love this Doritos taco casserole! It's an amazing twist on the famous taco casserole. Truly drool-worthy, full of flavor, and will have you running back for seconds!
Time 1h
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees and grease a 9 x 13 glass dish with cooking spray; set aside.
- Brown the ground beef (or turkey); drain. Add taco seasoning and water, according to package directions.
- In a large bowl, mix both kinds of Doritos and slightly crush the chips.
- In a small bowl, mix the cheddar cheese sauce and salsa together.
- Layer half the chips to the bottom of the baking dish and then layer the taco meat.
- Pour the nacho salsa sauce over the meat and then add the rest of the Doritos.
- Top with shredded cheese, cover with foil and bake for 30 minutes. Remove the foil and bake for another 15 minutes.
- Add toppings and serve. Enjoy!
Nutrition Facts : Calories 941 calories, Carbohydrate 40 grams carbohydrates, Cholesterol 199 milligrams cholesterol, Fat 58 grams fat, Fiber 7 grams fiber, Protein 61 grams protein, SaturatedFat 21 grams saturated fat, ServingSize 1, Sodium 1484 grams sodium, Sugar 6 grams sugar, TransFat 2 grams trans fat, UnsaturatedFat 31 grams unsaturated fat
DORITOS CASSEROLE
This cheesy Doritos Casserole is made with ground beef, tomatoes, chiles, sour cream and much more! It's an easy taco casserole recipe that's full of savory goodness.
Provided by Shelly
Categories Dinner
Time 45m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat the oven to 350°F.
- In a large skillet, heat oil over medium heat. Add in the onions and cook for 5 minutes. Add in the garlic and the ground beef and cook until the meat is no longer pink, breaking up the clumps with a wooden spoon.
- Add in the taco seasoning, Ro-tel, and salsa. Cook for 5 minutes, stirring occasionally.
- Stir in the sour cream evenly and then remove the mixture from the heat.
- Pour half of the meat mixture into the bottom of a 9×13 pan. Top with 1/2- cup of the cheese and half of the Doritos. Repeat the process with the remaining ingredients, topping with the remaining 1/2- cup of the cheese.
- Cover the pan with foil and bake for 20 minutes.
- Remove the foil and bake for 10 more minutes.
- Garnish as desired and serve warm.
Nutrition Facts : Calories 611 calories, Sugar 4.9 g, Sodium 869.9 mg, Fat 36.6 g, SaturatedFat 13.2 g, TransFat 0.5 g, Carbohydrate 39.5 g, Fiber 3.8 g, Protein 31.2 g, Cholesterol 91.3 mg
DORITOS TACO CASSEROLE
I used pork instead of turkey, but I must say this is pretty tasty stuff. I wasn't sure about the size of the taco seasoning packet when I posted this--the recipe says to use a packet of taco seasoning mix--I mixed together my own spices instead. I also topped with cilantro. Recipe courtesy of Food Fanatic.
Provided by AmyZoe
Categories < 60 Mins
Time 45m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350.
- In a large skillet, brown ground turkey. Add onions and corn, cooking until the onions are tender.
- Add taco seasoning and water and mix until well combined. Remove from heat and mix in sour cream and salsa.
- Using a 2 quart baking dish, layer a few handfuls of ranch tortilla chips, slightly crushed, to the bottom.
- Sprinkle half of the meat mixture over the top and sprinkle with half of the cheese. Repeat with remaining ingredients.
- Bake for 20 minutes or until heated through and cheese is melted. Top with desired toppings to serve.
Nutrition Facts : Calories 440.4, Fat 23, SaturatedFat 8, Cholesterol 75.3, Sodium 746.7, Carbohydrate 36.4, Fiber 3.7, Sugar 3.2, Protein 25.1
MANDA'S TACO CASSEROLE
This recipe was made in my best friend's family for years. She has since passed it on to me. The children love it!
Provided by erica
Categories Main Dish Recipes Casserole Recipes
Time 40m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Cook and stir ground beef in a large skillet over medium heat until crumbly and browned, about 10 minutes; drain grease. Mix water and taco seasoning mix into ground beef, bring to a boil, and reduce heat to low. Simmer ground beef mixture, stirring often, until thickened, 3 to 4 minutes.
- Heat chili beans in a saucepan over low heat until simmering.
- Spread layers of tortilla chips, ground beef mixture, and chili beans, respectively into a casserole dish; repeat layers until you run out of chips, beef, and beans. Top casserole with Cheddar cheese.
- Bake in the preheated oven until cheese is bubbling and tips of exposed tortilla chips are golden brown, about 15 minutes.
Nutrition Facts : Calories 708 calories, Carbohydrate 41 g, Cholesterol 127.9 mg, Fat 44.3 g, Fiber 4.1 g, Protein 38.9 g, SaturatedFat 19.3 g, Sodium 1453 mg, Sugar 4.7 g
DORITO TACO BAKE RECIPE BY TASTY
Here's what you need: ground beef, taco seasoning, taco sauce, nacho cheese doritos, nonstick cooking spray, crescent dough, daisy sour cream, mozzarella cheese, mild cheddar cheese, topping of your choice
Provided by Samantha Gutierrez
Categories Dinner
Yield 6 servings
Number Of Ingredients 10
Steps:
- First get your oven preheated to 350°F (180°C).
- Then cook your meat so it's nice and browned. Once it's browned, add your 2 taco seasoning packets and cook it according to the directions on the back. Once that is done add your taco sauce and let the meat continue to cook for about 5 minutes on medium-low heat. Set your meat aside.
- Smash both bags of Doritos chips to crumbs.
- Now time to start layering . You'll need a 9 x 13-inch (23 x 33 cm) glass pan or 8 x 12-inch (20 x 30.5 cm). Spray with a generous amount of nonstick spray.
- Open your tube of crescent rolls and lay them out on the pan and spread it out to cover the bottom of the pan. Then you'll add about ¾ of the bag of smashed Doritos on top of that, spreading it out evenly. Now add the meat and spread it evenly. Add the whole container of sour cream and spread it evenly. Then add your 1 bag of cheddar cheese and right after the bag of mozzarella cheese (use the whole bag). Then top it off with the remaining Doritos (or enough to generously cover the top.
- Now place in oven and bake for 25-30 minutes, until the Doritos are slightly browned.
Nutrition Facts : Calories 684 calories, Carbohydrate 21 grams, Fat 46 grams, Fiber 2 grams, Protein 43 grams, Sugar 7 grams
DORITOS TACO CASSEROLE
From Cookbook compiled by The Nursing Service Dept. of West Nebraska General Hospital, 1977. This recipe belongs to Teri Hopkins.
Provided by NELady
Categories One Dish Meal
Time 1h15m
Yield 1 casserole, 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Brown hamburger and onion together. Drain extra grease, and over medium heat, add enchilada sauce, chilis and soups. Heat until warmed.
- In 7x13 pan, line bottom with chips and sprinkle with cheese. Pour hamburger mixture over this -- then crush up the rest of the taco chips and cover meat mixture. Cover chips with the rest of the cheese.
- Bake at 350* for 30-45 minutes, until heated through.
Nutrition Facts : Calories 1305.8, Fat 84.9, SaturatedFat 36.4, Cholesterol 241.4, Sodium 2527.7, Carbohydrate 61.1, Fiber 4.2, Sugar 7.2, Protein 72.8
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