Doritos Taco Casserole Recipe Ground Beef

DORITOS CASSEROLE

Steps:

• Preheat the oven to 350°F.
• In a large skillet, heat oil over medium heat. Add in the onions and cook for 5 minutes. Add in the garlic and the ground beef and cook until the meat is no longer pink, breaking up the clumps with a wooden spoon.
• Add in the taco seasoning, Ro-tel, and salsa. Cook for 5 minutes, stirring occasionally.
• Stir in the sour cream evenly and then remove the mixture from the heat.
• Pour half of the meat mixture into the bottom of a 9×13 pan. Top with 1/2- cup of the cheese and half of the Doritos. Repeat the process with the remaining ingredients, topping with the remaining 1/2- cup of the cheese.
• Cover the pan with foil and bake for 20 minutes.
• Remove the foil and bake for 10 more minutes.
• Garnish as desired and serve warm.

DORITOS TACO CASSEROLE

Steps:

• Preheat the oven to 350 degrees and grease a 9 x 13 glass dish with cooking spray; set aside.
• Brown the ground beef (or turkey); drain. Add taco seasoning and water, according to package directions.
• In a large bowl, mix both kinds of Doritos and slightly crush the chips.
• In a small bowl, mix the cheddar cheese sauce and salsa together.
• Layer half the chips to the bottom of the baking dish and then layer the taco meat.
• Pour the nacho salsa sauce over the meat and then add the rest of the Doritos.
• Top with shredded cheese, cover with foil and bake for 30 minutes. Remove the foil and bake for another 15 minutes.
• Add toppings and serve. Enjoy!

EASY GROUND BEEF DORITOS CASSEROLE

Steps:

• Preheat oven to 375°. Prepare a 9x13 pan by spraying it with nonstick cooking spray. Set it aside.
• Brown ground beef in a large skillet over medium-high heat until no longer pink. Drain fat {if any}. Add taco seasoning, black beans, corn and salsa to browned ground beef. Stir to combine, simmer for a couple of minutes and remove from heat.
• Add ⅓ of the crushed Doritos chips to the bottom of the prepared 9x13 dish. Top the crushed chips with half of the meat mixture and ⅓ of the shredded cheese. Continue by adding ⅓ of the crushed Doritos chips to the top of the shredded cheese, followed by the remaining ground beef mixture and ⅓ of the shredded cheese. Top with the remaining Doritos chips and remaining shredded cheese.
• Cover the top of the casserole with foil and bake for 20 minutes. After 20 minutes, remove the foil and continue to bake for an additional 10-15 minutes or until the cheese is totally melted and everything is heated through.
• Remove from the oven and serve with your favorite toppings. Refrigerate leftovers for up to 3 days.

DORITOS CASSEROLE WW

Steps:

• Brown ground beef and drain.
• Add soup, rotel, and taco seasoning.
• Crush Doritos and layer half in the bottom of 9x13 dish sprayed with cooking spray.
• Pour meat mixture over doritos. Slice cheese and lay over meat mixture. Spread refried beans over cheese. Cover with remaing crushed doritos.
• Bake at 350 for 30-45 minutes.