Double Delicious Cookie Bars Recipes
DOUBLE DELICIOUS COOKIE BARS
From "All Time Favorite Recipes". For fun, try substituting Butterscotch or white chocolate chips for the semi-sweet and/or peanut butter chips. Make sure you cool it completely or the bottom will crumble!
Provided by Bake-a-holic
Categories Bar Cookie
Time 40m
Yield 2-3 dozen bars, 24-36 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F.
- In 13x9-inch baking pan, melt butter in oven.
- Sprinkle crumbs evenly over butter.
- Pour milk evenly over crumbs.
- Top with remaining ingredients; press down firmly.
- Bake 25-30 minutes or until lightly browned.
- Cool COMPLETELY, chill if desired, and cut into bars.
Nutrition Facts : Calories 213.4, Fat 12.1, SaturatedFat 6.8, Cholesterol 15.8, Sodium 99, Carbohydrate 25.2, Fiber 1.3, Sugar 21, Protein 3.6
DOUBLE DELICIOUS COOKIE BARS
Delicious peanut butter and chocolate chip cookie bars will please your whole family!
Provided by Allrecipes Member
Time 40m
Yield 36
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (325 degrees F for glass dish). In small bowl, combine graham cracker crumbs and butter; mix well. Press crumb mixture firmly on bottom of 13x9-inch baking pan.
- Pour sweetened condensed milk evenly over crumb mixture. Layer evenly with remaining ingredients; press down firmly with fork.
- Bake 25 to 30 minutes or until lightly browned. Cool. Cut into bars. Store covered at room temperature.
Nutrition Facts : Calories 154.7 calories, Carbohydrate 12.9 g, Cholesterol 10.7 mg, Fat 7.7 g, Fiber 0.4 g, Protein 2.6 g, SaturatedFat 5.2 g, Sodium 70.4 mg, Sugar 9.7 g
EAGLE BRAND DOUBLE DELICIOUS COOKIE BARS
Make and share this Eagle Brand Double Delicious Cookie Bars recipe from Food.com.
Provided by Chef 313014
Categories Bar Cookie
Time 25m
Yield 24-36 bars
Number Of Ingredients 5
Steps:
- Preheat oven to 350F (325F for glass dish).
- In 13x9-inch baking pan, melt margarine in oven.
- Sprinkle crumbs evenly over margarine; pour Eagle Brand evenly over crumbs. Top with chips; press down firmly.
- Bake 25 to 30 minutes or until lightly browned. Cool. Cut into bars.
- Store loosely covered at room temperature.
Nutrition Facts : Calories 197.4, Fat 10.2, SaturatedFat 4.8, Cholesterol 5.7, Sodium 87.3, Carbohydrate 25.4, Fiber 1.3, Sugar 21.1, Protein 3.6
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