Double Apple Bran Muffins Cooking Light Recipe For Ultimate

facebook share image   twitter share image   pinterest share image   E-Mail share image

DOUBLE-APPLE BRAN MUFFINS



Double-Apple Bran Muffins image

Applesauce makes these muffins extra-tender. Fresh diced apple adds a refreshing pop of flavor.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Time 1h15m

Yield Makes one dozen

Number Of Ingredients 10

1 stick unsalted butter, melted, plus more for brushing (optional)
1 cup unbleached all-purpose flour
1 cup wheat bran or toasted wheat germ
2 tablespoons millet
1 teaspoon baking soda
1/2 teaspoon kosher salt
6 tablespoons packed light-brown sugar
1 large egg, room temperature
1 cup unsweetened applesauce
1 Granny Smith apple, peeled, cored, and cut into a 1/4-inch dice (about 1 cup)

Steps:

  • Preheat oven to 350 degrees. Line a standard 12-cup muffin tin with baking cups, or lightly brush with butter. In a medium bowl, whisk together flour, wheat bran, millet, baking soda, and salt. In another bowl, whisk together butter, brown sugar, egg, and applesauce. Stir wet ingredients into dry until just combined. Fold in apple.
  • Divide batter evenly among muffin cups. Bake until golden and tops spring back when lightly touched, about 24 minutes. Let cool 5 minutes in tin, then transfer to a wire rack and let cool completely.

DOUBLE APPLE BRAN MUFFINS (COOKING LIGHT)



Double Apple Bran Muffins (Cooking Light) image

Make and share this Double Apple Bran Muffins (Cooking Light) recipe from Food.com.

Provided by blucoat

Categories     Quick Breads

Time 33m

Yield 12 muffins

Number Of Ingredients 15

1/2 cup packed brown sugar
1/4 cup butter, softened
1 large egg
1 large egg white
3/4 cup nonfat milk
1/4 cup unsweetened applesauce
1 tablespoon molasses
1/2 teaspoon vanilla extract
1 cup all-purpose flour (about 4 1/2 ounces)
1 1/2 cups oat bran
1 1/2 teaspoons baking powder
3/4 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 cup coarsely chopped peeled Granny Smith apple
2 teaspoons turbinado sugar (optional) or 2 teaspoons cinnamon sugar (optional)

Steps:

  • Preheat oven to 400°.
  • Place 12 paper muffin cup liners in muffin cups; set aside. Combine brown sugar and butter in a medium bowl; beat with a mixer at medium-high speed until light and fluffy (about 5 minutes). Add egg; beat 1 minute or until well blended. Beat in egg white until well blended. Add milk, applesauce, molasses, and vanilla extract; beat on low speed until well blended.
  • Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, bran, baking powder, salt, and cinnamon in a large bowl; make a well in center of mixture. Add milk mixture to flour mixture, stirring just until moist. Gently stir in apples.
  • Spoon batter evenly into prepared muffin cups. Sprinkle evenly with turbinado sugar, if desired. Bake at 400° for 18 minutes or until muffins spring back when touched lightly in center.

Nutrition Facts : Calories 159, Fat 5.2, SaturatedFat 2.8, Cholesterol 28.1, Sodium 241.4, Carbohydrate 28.2, Fiber 2.3, Sugar 11.3, Protein 4.5

APPLE BRAN MUFFINS



Apple Bran Muffins image

This is a nice change from a plain bran muffin. It's somewhat healthier, because it's made with yogurt. I always double the cinnamon sugar on top (personal preference). Sometimes I add some chopped pecans (or walnuts). Don't let the long list of ingredients scare you - these come together fast.

Provided by Sweet PQ

Categories     Quick Breads

Time 25m

Yield 12 muffins

Number Of Ingredients 15

1 cup whole wheat flour
1 cup all-purpose flour
1/2 cup wheat bran
2 teaspoons cinnamon
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 egg
1/2 cup brown sugar
1/4 cup oil
1 cup plain yogurt (I use vanilla, it's what I have in the fridge)
1/3 cup apple juice
1 apple, unpeeled & chopped
2 teaspoons sugar
1/2 teaspoon cinnamon

Steps:

  • Preheat oven to 400*. Mix flours, bran, cinnamon, baking powder, baking soda & salt together in a large bowl.
  • In another bowl, whisk together the egg, brown sugar and oil. Stir in the yogurt, apple juice & apple.
  • Stir the wet ingredients into the dry until just moistened.
  • Spoon into greased (I use cooking spray) muffin tins, filling each to the top.
  • TOPPING: Mix together & sprinkle over muffins before baking.
  • Bake @ 400* for 18-20 minutes until firm to touch.

Nutrition Facts : Calories 183.7, Fat 6, SaturatedFat 1.2, Cholesterol 20.3, Sodium 252, Carbohydrate 30.2, Fiber 3.1, Sugar 12.5, Protein 4.1

APPLE BRAN MUFFINS



Apple Bran Muffins image

Meet the Cook: This recipe dates back to when our two girls - now 15 and 12 - were in preschool and it was my turn to bring a snack for the class. My husband especially asks for the muffins in winter. Crafts and reading are my hobbies. -Nancy Brown, Klamath Falls, Oregon

Provided by Taste of Home

Time 45m

Yield about 24 standard-size muffins.

Number Of Ingredients 14

2 large golden Delicious apples, peeled and chopped
1/2 cup butter, cubed
3 cups All-Bran
1 cup boiling water
2 cups buttermilk
2 eggs, lightly beaten
2/3 cup sugar
1 cup raisins
2-1/2 cups all-purpose flour
2-1/2 teaspoons baking soda
2 teaspoons ground cinnamon
1 teaspoon ground nutmeg
1/2 teaspoon ground cloves
1/2 teaspoon salt

Steps:

  • In a skillet, saute apples in butter until tender, about 10 minutes. Combine cereal and water in a large bowl; stir in buttermilk, eggs, sugar, raisins and apples with butter. Combine dry ingredients; stir into apple mixture just until moistened. Refrigerate in a tightly covered container for at least 24 hours (batter will be very thick). Fill greased or paper-lined muffin cups three-fourths full. Bake at 400° for 20-25 minutes or until muffins test done. Cool in pan 10 minutes before removing to a wire rack.

Nutrition Facts :

DOUBLE APPLE MUFFINS



Double Apple Muffins image

From Quaker Oats booklet printed in 1989. I love the flavor of these muffins and they are pretty healthy to boot! Hope you love them as much too! These freeze very well too - just make sure to wrap them individually. I reheat the frozen muffin in the microwave for about 30 seconds.

Provided by HokiesMom

Categories     Quick Breads

Time 30m

Yield 12 muffins, 12 serving(s)

Number Of Ingredients 11

1 1/3 cups all-purpose flour
1 cup oats, uncooked (old fashioned or quick)
1/3 cup brown sugar, packed
1 tablespoon baking powder
1 teaspoon cinnamon
1/2 teaspoon salt (optional)
2/3 cup 1% low-fat milk
1/3 cup apple juice
1/4 cup canola oil
1 egg, beaten
3/4 cup apple, peeled, & chopped (about 1 medium sized apple)

Steps:

  • Heat oven to 400F and grease or line 12 muffin cups.
  • Combine dry ingredients in a medium bowl.
  • Add the remaining ingredients EXCEPT the chopped apple, mixing just until moistened (do not overmix!).
  • Gently fold in the apples.
  • Fill cups 2/3 full.
  • Bake 20-22 minutes or until golden brown.

APPLE STREUSEL BRAN MUFFINS



Apple Streusel Bran Muffins image

This recipe has 1 cup natural bran which makes this recipe good with fiber. Also can use applesauce or sour cream instead of vegetable oil. I found that a little applesauce with the chopped apples and a little streusel topping in the middle makes a nice middle of muffin if you would like to make a gourmet muffin. I have found

Provided by gailw

Categories     Bread     Quick Bread Recipes     Muffin Recipes     Bran Muffin Recipes

Time 45m

Yield 12

Number Of Ingredients 15

2 cups all-purpose flour
1 cup unprocessed wheat bran
¾ cup lightly packed brown sugar
1 tablespoon baking powder
½ teaspoon baking soda
1 teaspoon ground cinnamon
1 teaspoon salt
1 cup milk
½ cup vegetable oil
2 eggs
2 large apples - peeled, cored, and chopped
¼ cup all-purpose flour
¼ cup packed brown sugar
½ teaspoon ground cinnamon
2 tablespoons cold butter

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Grease 12 muffin cups or line with paper liners.
  • Whisk flour, bran, 3/4 cup brown sugar, baking powder, baking soda, 1 teaspoon cinnamon, and salt in a large bowl until thoroughly combined. Beat milk, vegetable oil, and eggs in a separate bowl. Pour liquid ingredients into the flour mixture and stir just until mixed. Gently stir apples into the batter and fill prepared muffin cups about 3/4 full.
  • Mix 1/4 cup flour and 1/4 cup brown sugar with 1/2 teaspoon cinnamon in a bowl; cut the butter into the brown sugar mixture until the streusel topping is crumbly. Sprinkle about 1 heaping teaspoon of topping onto each muffin.
  • Bake muffins in the preheated oven until browned and a toothpick inserted into the center of a muffin comes out clean, 25 to 30 minutes.

Nutrition Facts : Calories 286.6 calories, Carbohydrate 40.8 g, Cholesterol 37.7 mg, Fat 12.7 g, Fiber 3.7 g, Protein 5 g, SaturatedFat 3.2 g, Sodium 406.5 mg, Sugar 18 g

More about "double apple bran muffins cooking light recipe for ultimate"

DOUBLE APPLE BRAN MUFFINS RECIPE | MYRECIPES
2006-04-17 Place 12 paper muffin cup liners in muffin cups; set aside. Combine brown sugar and butter in a medium bowl; beat with a mixer at medium-high speed until light and fluffy …
From myrecipes.com
4.5/5 (12)
Calories 174 per serving
Servings 12
  • Place 12 paper muffin cup liners in muffin cups; set aside. Combine brown sugar and butter in a medium bowl; beat with a mixer at medium-high speed until light and fluffy (about 5 minutes). Add egg; beat 1 minute or until well blended. Beat in egg white until well blended. Add milk, applesauce, molasses, and vanilla extract; beat on low speed until well blended.
  • Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, bran, baking powder, salt, and cinnamon in a large bowl; make a well in center of mixture. Add milk mixture to flour mixture, stirring just until moist. Gently stir in apples.
  • Spoon batter evenly into prepared muffin cups. Sprinkle evenly with turbinado sugar, if desired. Bake at 400° for 18 minutes or until muffins spring back when touched lightly in center.


DOUBLE APPLE BRAN MUFFINS | TASTY KITCHEN: A HAPPY RECIPE ...
2015-01-14 Make a well in the center of milk mixture and add flour, oat bran, baking powder, salt, and cinnamon. Stir just until the batter is mixed, then fold in apples. Spoon batter evenly into prepared muffin cups. Sprinkle with extra sugar, if desired. Bake at 400°F for 18 minutes or until muffins spring back when touched lightly in center.
From tastykitchen.com
5/5 (1)


COOKING LIGHT - DOUBLE APPLE BRAN MUFFINS CALORIES, CARBS ...
Cooking Light - Double Apple Bran Muffins. Serving Size : 1 muffin. 174 Cal. 66 % 32g Carbs. 23 % 5g Fat. 10 % 5g Protein. Log Food. Daily Goals. How does this food fit into your daily goals? Calorie Goal 1,826 cal. 174 / 2,000 cal left. Fitness Goals : Heart Healthy. Fat 62g. 5 / 67g left. Sodium 2,042g. 258 / 2,300g left. Cholesterol 272g. 28 / 300g left. Nutritional Info. Carbs 32 g ...
From myfitnesspal.com


DOUBLE-APPLE BRAN MUFFINS RECIPE | MARTHA STEWART
Double-Apple Bran Muffins Recipe | Martha Stewart. Date Added: 10/23/2016 Source: www.marthastewart.com. Want to save this recipe? Save It! Share It! Share Recipe. Your Name: Please enter your name: To: (Separate e-mail addresses by commas) Please enter at least 1 e-mail address: Message: Please enter a message. Public Recipe Share. Click "Show Link" to …
From mastercook.com


APPLE BRAN MUFFINS | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
Mix milk, applesauce, egg and vanilla in a large bowl. Dump in the bran morsels, mix and let the mixture sit 2 minutes. Mix in brown sugar, baking powder, cinnamon, salt and flour. Stir until all ingredients are combined. Add cooked apple mixture and stir. Spoon into 12 prepared muffin tins. Bake at 400 F for 15 minutes.
From tastykitchen.com


DOUBLE APPLE BRAN MUFFINS RECIPE | RECIPE | HEALTHY MUFFIN ...
Jan 25, 2012 - Oat bran, the outer casing of an oat, is high in fiber. Apples and applesauce make these healthful muffins sweet and moist. If making ahead, individually wrap cooled muffins, and freeze for up to one week.
From pinterest.com


DOUBLE APPLE BRAN MUFFINS - MEALPLANNERPRO.COM
Member Recipes; Add a Recipe; Recipe Clipper; Nutrition Calculator; SHOPPING LIST; MEAL PLANNER; RECIPE BOX ABOUT . . Double Apple Bran Muffins. Be the first to Review/Rate this Recipe. Saved From: www.garnishwithlemon.com . prep: 10 min ; cook: 18 min ; total: 28 min ; Print Save. US Metric. servings: Ingredients. 1/2 cup packed brown sugar; 1/4 cup butter, …
From mealplannerpro.com


HEALTHY BRAN MUFFINS - COOKING LIGHT
Recipe Makeover: Bran Muffins. January 08, 2015. Skip gallery slides. Pin More. View All Start Slideshow. Credit: Photo: Randy Mayor. Sweeten whole-grain muffins with fruit for better morning fuel. Start Slideshow. 1 of 5. Pin More. Facebook Tweet Email Send Text Message. Lighter Bran Muffins. Credit: Photo: Randy Mayor. Compared to the buttery, icing-piped white scones and …
From cookinglight.com


DOUBLE APPLE BRAN MUFFINS | MYRECIPES RECIPE
Double apple bran muffins | myrecipes recipe. Learn how to cook great Double apple bran muffins | myrecipes . Crecipe.com deliver fine selection of quality Double apple bran muffins | myrecipes recipes equipped with ratings, reviews and mixing tips. Get one of our Double apple bran muffins | myrecipes recipe and prepare delicious and healthy ...
From crecipe.com


DOUBLE APPLE BRAN MUFFINS RECIPE | KEEPRECIPES: YOUR ...
KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud. Get Started - 100% free to try - join in 30 seconds. Double Apple Bran Muffins Recipe. See original recipe at: myrecipes.com. kept by christinedaae recipe by MyRecipes.com. Notes: Oat bran, the outer casing of an oat, is high in fiber. Apples and …
From keeprecipes.com


DOUBLE-APPLE BRAN MUFFINS - MEALPLANNERPRO.COM
Double-Apple Bran Muffins. Be the first to Review/Rate this Recipe . Saved From: www.marthastewart.com . prep: 15 min ; cook: 0 hr ; total: 15 min ; Print Save. US Metric. servings: Summary. Applesauce makes these muffins extra-tender. Fresh diced apple adds a refreshing pop of flavor. Ingredients. 1 stick unsalted butter, melted, plus more for brushing …
From mealplannerpro.com


DOUBLE APPLE MUFFINS RECIPE | RECIPELAND
In bowl, beat egg with juice, oil and vanilla. Stir in flour, sugars, baking powder, and salt just until flour is moistened. (will be lumpy) Stir in nuts if using, and apple. Fill prepared muffin tins. (greased or paper lined.) Sprinkle with cinnamon sugar. Bake at 400℉ (200℃) for 20 minutes or until golden brown. Email.
From recipeland.com


HEALTHY BRAN MUFFINS WITH APPLESAUCE RECIPE ...
2022-02-04 We like to double our muffin recipes when we prepare them so we have a storage of yummy muffins in the freezer that we can easily enjoy several weeks later. Fill Bran Muffins with Applesauce in a greased tin and bake in the oven. Best Bran Muffins with Applesauce. There’s no better comfort food than a steaming, moist apple cake fresh out of the oven. We …
From dobbernationloves.com


DOUBLE APPLE BRAN MUFFINS COOKING LIGHT RECIPE - WEBETUTORIAL
Double apple bran muffins cooking light is the best recipe for foodies. It will take approx 33 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make double apple bran muffins cooking light at your home.. The ingredients or substance mixture for double apple bran muffins cooking light recipe that are useful to cook such type of …
From webetutorial.com


DOUBLE APPLE BRAN MUFFINS RECIPE | RECIPE | HEALTHY MUFFIN ...
Jul 19, 2017 - Oat bran, the outer casing of an oat, is high in fiber. Apples and applesauce make these healthful muffins sweet and moist. If making ahead, individually wrap cooled muffins, and freeze for up to one week.
From pinterest.ca


OAT BRAN GRANOLA RECIPE - THERESCIPES.INFO
Oat Bran Granola Recipes 10,165 Recipes. Last updated Mar 16, 2022. This search takes into account your taste preferences. 10,165 suggested recipes. Fluffy Oat Bran Pancakes JacobMunson. egg whites, brown sugar, unsweetened almond milk, salt, pancake mix and 4 more. Trader Joe's Oat Bran Muffins MariBenayun.
From therecipes.info


HEALTHY MUFFIN RECIPES | COOKING LIGHT
While store-bought or café muffins can range from anywhere to 300-600 calories, and add more than 20g of fat, 70g of carbs, and 50g of sugar to your day, these magical muffins pack in almost 5g of protein for less than 100 calories, 3g of fat, 6g …
From cookinglight.com


BRAN-APPLE MUFFINS - CENTRAL DAIRIES
Beat the Central Dairies Non-Hydrogenated Margarine and sugar in a large bowl with an electric mixer on medium speed until light and fluffy. Blend in the cereal mixture and the egg. Add to flour mixture; stir until just moistened. Stir in the apple. Spoon into a greased muffin pan, filling each cup ⅔ full. Bake at 200 °C (400 °F) for 25 ...
From centraldairies.com


9 NEXT-LEVEL MUFFIN RECIPES | APPLE BRAN MUFFINS, BRAN ...
Aug 26, 2016 - Forget everything you know about basic blueberry or banana muffins. These next-level recipes include gluten-free and vegan options and will wake up your breakfast routine with flavorful grains, fruit-forward batters, and protein-packed fillings. Aug 26, 2016 - Forget everything you know about basic blueberry or banana muffins. These next-level recipes …
From pinterest.ca


SPICED APPLE BUTTER BRAN MUFFINS RECIPE | EATINGWELL
Step 2. Whisk whole-wheat flour, all-purpose flour, baking powder, salt and cinnamon in a large bowl. Stir in bran. Step 3. Whisk egg, milk, apple butter, brown sugar (or Splenda), oil and molasses in a large bowl until blended. Make a well in the dry ingredients and pour in …
From eatingwell.com


Related Search