IF YOU LOVE DUNKIN' DONUTS' PUMPKIN SPICE LATTE, HERE'S HOW TO MAKE ONE AT HOME
It's always the right time for pumpkin spice, and it's a tragedy so many places limit the drink to just two to three months out of the year. I usually mark
Provided by Emily Mallden
Categories Drinks
Time 10m
Yield 2 servings
Number Of Ingredients 6
Steps:
- Brew a cup of Dunkin' Donuts Pumpkin Spice Latte coffee and split the batch into two separate mugs or cups of choice (half a cup in each).
- Heat the pumpkin puree and pumpkin pie spice in a small saucepan over medium heat, stirring constantly, for about 2 minutes.
- Add the sugar and vanilla and stir until the mixture looks like a bubbly, thick syrup.
- Next, add the milk. You can add it directly to the syrup mixture, but it may not have that same frothy texture. You can also warm the milk in a separate pan and blend the two together. If you have it, grab your hand frother to create a foaming texture.
- Add the pumpkin mixture and foamed milk to your coffee. You can also add some whipped cream and a sprinkle of pumkin pie spice on top. If you want it iced, let it cool and add ice.
DUNKIN DONUTS COFFEE
I love Dunkin Donuts coffee but it's kinda of expensive to buy a medium cup of coffee at $1.50 for every cup several times a week. So I purchased a bag of the whole unground Dunkin Donuts coffee beans for $7.99 and grind them and make my coffee at home. The half and half a woman who works at Dunkin Donuts told me that's what they use to whiten the coffee. I like my coffee sweet so this is based on how my coffee taste when purchased at Dunkin Donuts I always ask for extra, extra, cream and sugar so feel free to decrease or increase the sugar amount to your taste. My future hubby and I think this taste great and taste just like I've bought it by the cup at Dunkin Donuts. Hope you enjoy it! Note: This recipe was based on making my coffee in my Black & Decker coffee maker. You may need to play with the amount if using a different coffee maker.
Provided by internetnut
Categories Beverages
Time 10m
Yield 9 serving(s)
Number Of Ingredients 4
Steps:
- Brew fresh ground coffee with 9 cups of water measured in coffee maker pot.
- Pour in 1 standard coffee cup add 3 teaspoons of sugar stir till mixed.
- Add 1-2 tablespoons half and half.
- Serve and enjoy.
PUMPKIN SPICE COFFEE
Why spend extra money on seasonal flavored coffee when you can easily make your own?
Provided by Monica
Categories 100+ Breakfast and Brunch Recipes Drinks
Time 10m
Yield 2
Number Of Ingredients 6
Steps:
- Mix the ground coffee, allspice, and cinnamon in a small bowl, and place into the filter of a drip coffee maker. Pour 4 cups of water into the coffee maker, and turn on the machine. When coffee has finished dripping, pour into 2 cups. Stir in cream and sugar to taste.
Nutrition Facts : Calories 24.5 calories, Carbohydrate 4.6 g, Cholesterol 1.9 mg, Fat 0.7 g, Fiber 0.5 g, Protein 0.5 g, SaturatedFat 0.4 g, Sodium 23 mg, Sugar 2.1 g
PUMPKIN DONUTS
Yummy baked pumpkin donuts so easy they are great any day of the week.
Provided by Ms Em
Categories Bread Quick Bread Recipes Pumpkin Bread Recipes
Time 30m
Yield 12
Number Of Ingredients 14
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease 2 baking sheets.
- Stir flour, brown sugar, 2 teaspoons pumpkin pie spice, baking powder, salt, and baking soda together in a large bowl.
- Mix pumpkin, eggs, milk, and butter into flour mixture; beat until completely incorporated.
- Spoon pumpkin mixture into a pastry bag fitted with a large star tip with a 1/2-inch opening. Pipe 3-inch circles onto prepared baking sheets.
- Bake in the preheated oven until golden brown, about 13 minutes. Remove doughnuts to a wire rack to cool.
- Stir confectioner's sugar, 1/2 teaspoon pumpkin pie spice, and vanilla together in a bowl. Gradually stir in enough milk to reach a glaze consistency. Brush glaze over doughnuts with a pastry brush or spoon over the tops.
Nutrition Facts : Calories 205.2 calories, Carbohydrate 37.2 g, Cholesterol 37.9 mg, Fat 5 g, Fiber 1.1 g, Protein 3.5 g, SaturatedFat 2.8 g, Sodium 263.8 mg, Sugar 20 g
ICED COFFEE (DUNKIN DONUTS)
I have tried to make iced coffee before but it never tasted like my favorite from Dunkin Donuts! I finally realized they were added as much milk as they were coffee, and extra sugar. Often, later in the day, after the coffee in the carafe is not so hot, I make these as a refreshing drink. You can also add a tablespoon or so of flavored creamer, like amaretto, hazelnut, etc. for some variety.
Provided by Karen..
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Put sugar in a large glass.
- Drop in ice cubes.
- Pour coffee over ice and add milk.
- Stir until sugar is melted.
- That's it!
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