Dutch Crumb Cake Recipe

Verified Recipe

Time: 40 minutes

Created:

Ingredients:

  1. flour
  2. salt
  3. baking soda
  4. shortening
  5. brown sugar
  6. raisins
  7. egg
  8. sour milk
  9. sugar
  10. cinnamon

Steps:

  1. preheat the oven to 350f
  2. grease an 8"x8" pan
  3. sift together the flour , salt , and baking soda
  4. cream the shortening , then gradually add the brown sugar and cream until light and fluffy
  5. gradually add the flour , salt , and baking soda mixture
  6. remove 3 / 4 cup of the dry mixture and set aside
  7. combine the raisins , egg , and milk
  8. add to the main mixture and beat well
  9. pour into the pan
  10. drizzle the reserved 3 / 4 cup over the batter already in the pan
  11. sprinkle the cinnamon and sugar over the top of the batter
  12. bake for 25 minutes


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