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Easy Cheesy Chicken Spaghetti


this is a quick fix after a long day at the office!

Time: 45 minutes


  • in a large skillet sautee the onions and mushrooms in the olive oil until onions are soft
  • add chicken , cook and stir until no longer pink
  • stir in water and bring to a boil
  • add spaghetti and cook until tender
  • add remaining ingredients
  • cook until velveeta is completely melted

easy cheesy chicken spaghetti image

Number Of Ingredients: 9


  1. boneless skinless chicken breasts
  2. water
  3. extra virgin olive oil
  4. spaghetti
  5. onion
  6. sliced mushrooms
  7. frozen broccoli
  8. rotel tomatoes
  9. velveeta cheese


The best, easiest chicken spaghetti EVER!!! I make more than plenty, so I can eat leftovers for DAYS!!

Recipe From

Provided by kaylabrooke

Time 25m

Yield 4-6 serving(s)


Easy Cheesy Chicken Spaghetti image

Number Of Ingredients: 6


  • 1 (16 ounce) box spaghetti
  • 1 (10 ounce) can cream of mushroom soup
  • 1 (10 ounce) can Rotel tomatoes & chilies
  • 1 (12 1/2 ounce) can premium chunk chicken
  • 1 (16 ounce) package Velveeta cheese
  • 1/2 cup butter


"This cheesy chicken and pasta dish freezes well, so you can take one casserole to a potluck and save the second for another time," suggests Debbi Smith of Crossett, Arkansas. "It makes a quick, comforting meal."

Recipe From

Provided by Taste of Home

Time 1h25m

Yield 2 casseroles (5 servings each).


  • In a soup kettle or Dutch oven, combine the first nine ingredients. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes. Stir in cheese until melted. Add the spaghetti and olives if desired. , Transfer to two greased 11x7-in. baking dishes. Cover and freeze one casserole for up to 3 months. Cover and bake the second casserole at 325° for 40 minutes. Uncover and bake 10 minutes longer. , To use the frozen casserole: Thaw in the refrigerator for 24 hours. Bake as directed.

Cheesy Chicken Spaghetti image

Number Of Ingredients: 12


  • 4 cups cubed cooked chicken
  • 2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted
  • 2-1/2 cups chicken broth
  • 1 medium green pepper, chopped
  • 1 medium onion, chopped
  • 2 celery ribs, chopped
  • 2 tablespoons dried parsley flakes
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 pound process cheese (Velveeta), cubed
  • 1 package (12 ounces) spaghetti, cooked and drained
  • 1 can (2-1/4 ounces) sliced ripe olives, optional

More recipes about easy cheesy chicken spaghetti recipes

Easy Cheesy Chicken Spaghetti - Recipes | Cooks.com,1-0,easy_cheesy_chicken_spaghetti

Recipe From :
CHEESY CHICKEN SPAGHETTI CASSEROLE Stew chicken breasts in salted water, about... low heat. Boil spaghetti in chicken broth until tender,... and bake at 350°F for 20 minutes. … ...Show details

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