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Easy Coffee Cake 1965


quick and easy...

Time: 45 minutes


  • pour oil over the brown sugar
  • sift flour , salt , granulated sugar , nutmeg , and cinnamon in a large bowl
  • stir in the brown sugar mixture
  • reserve 1 / 2 cup of the combined mixture and set aside for topping
  • add buttermilk , soda , egg and baking powder to the remaining brown sugar / flour mixture
  • combine well
  • pour into a greased 7 x 10 inch pan
  • sprinkle with the reserved topping mixture and the nuts
  • bake for 30 minutes at 350 degrees preheated oven
  • cut into squares , serve warm , or at room temp
  • with whipped cream if desired

easy coffee cake 1965 image

Number Of Ingredients: 12


  1. canola oil
  2. brown sugar
  3. all-purpose flour
  4. salt
  5. granulated sugar
  6. ground nutmeg
  7. cinnamon
  8. buttermilk
  9. baking soda
  10. egg
  11. baking powder
  12. nuts


This coffee cake is wonderful, the cake itself it moist and delicious while the topping is slightly crunchy and sweeter. Together, they make a delightful combination that you will surely enjoy!

Recipe From

Provided by Stephanie

Time 30m

Yield 9


  • Preheat oven to 425 degrees F (220 degrees C). Grease and flour a 9 inch square pan.
  • In a large bowl mix together the flour, baking powder, sugar and salt. Cut in the shortening with a pastry blender to the size of small peas.
  • In a separate small bowl, beat the egg well, then stir in the milk and vanilla. Add the egg-milk mixture to the flour mixture all at once. Stir carefully until just blended.
  • Pour batter into prepared pan and spread evenly. Drizzle top with melted butter.
  • In a small bowl mix together brown sugar, 2 tablespoons flour and 1/2 teaspoon cinnamon. Sprinkle on top of cake. Bake in the preheated oven for 15 to 20 minutes, or until a toothpick inserted into the center of the cake comes out clean.

Quick Coffee Cake image

Number Of Ingredients: 12


  • 1 ½ cups all-purpose flour
  • 1 ½ teaspoons baking powder
  • 6 tablespoons white sugar
  • ½ teaspoon salt
  • ⅓ cup shortening
  • ½ cup milk
  • 1 egg
  • ½ teaspoon vanilla extract
  • 2 tablespoons butter, melted
  • ½ cup brown sugar
  • 2 tablespoons all-purpose flour
  • ½ teaspoon ground cinnamon

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