Time: 75 minutes
Scalloped Potatoes Recipe | Delicious Meets HealthySee more Grease a round baking dish (or a 9x13-inch baking dish) with the remaining 1 Tbsp butter. Layer half of the sliced potatoes in an even layer in the dish and season with salt and black pepper.
Mon, 14 Sep 2020 03:56:00 GMT
Recipe from: https://www.deliciousmeetshealthy.com/scalloped-potatoes-recipe/
Easy and Delicious Scalloped Potatoes Recipe - Food.comSee more Add potatoes, ham, green onions, and most of the cheese. Stir to coat all ingredients. Spoon into a greased 9" square baking dish and sprinkle with remaining cheese. Bake about 1 hour, or until potatoes are tender.
Sun, 13 Sep 2020 08:00:00 GMT
Recipe from: https://www.food.com/recipe/easy-and-delicious-scalloped-potatoes-285156
Never-Fail Scalloped Potatoes Recipe | Taste of HomeSee more Directions Preheat oven to 350°. In a small saucepan, melt butter; stir in flour, salt and pepper until smooth. Gradually whisk in milk.
Sun, 13 Sep 2020 21:15:00 GMT
Recipe from: https://www.tasteofhome.com/recipes/never-fail-scalloped-potatoes/
Scalloped Potatoes Recipe - Add a PinchSee more How to Make Scalloped Potatoes Recipe. To make my scalloped potatoes, begin by preheating your oven to 350º F. Spray a 9×13 casserole dish with nonstick cooking spray and set aside. Place your potato slices in a bowl of cold water to keep from turning brown while making your cream sauce. Then, melt your butter over medium heat in a small saucepan.
Sun, 13 Sep 2020 21:58:00 GMT
Recipe from: https://addapinch.com/scalloped-potatoes-recipe/
Scalloped Potatoes Recipe by TastySee more Slice the potatoes into about ⅛-inch (3 mm) thick slices, then fan them out in a small baking dish. Pour the sauce on top of the potatoes, then sprinkle with parmesan. Bake for about 1 hour, until the top is bubbly and golden brown.
Mon, 14 Sep 2020 08:14:00 GMT
Recipe from: https://tasty.co/recipe/scalloped-potatoes
Scalloped Potatoes | Gimme Some OvenSee more How To Make Scalloped Potatoes: To make this scalloped potatoes recipe, simply… Make the cream sauce. Sauté onion and garlic in butter until softened. Then stir in the flour to form a roux and help to thicken the sauce, followed by the stock, milk, salt, pepper and thyme. You want to cook the sauce until it just reaches a simmer. (Don’t let it boil, otherwise it can “break” and become watery once baked.)
Tue, 15 Sep 2020 15:00:00 GMT
Recipe from: https://www.gimmesomeoven.com/scalloped-potatoes-recipe/
Easy Scalloped Potatoes Recipe | AllrecipesSee more For well-cooked potatoes in this recipe, omit the final layer of cheese; scald the milk before pouring it over the potatoes; and cover tightly with foil for about the first 45 minutes. Then, uncover, add the final layer of cheese and bake until the cheese is browned and bubbly.
Sun, 13 Sep 2020 03:28:00 GMT
Recipe from: https://www.allrecipes.com/recipe/16455/easy-scalloped-potatoes/
Scalloped Potatoes Recipe - Food.comSee more Place a half of the sliced potatoes in a lightly greased one quart casserole dish. Pour half of cheese sauce over potatoes. Repeat with second layer of potatoes and cheese sauce. Sprinkle the remaining cheese on top. Top with some paprika for color. Bake uncovered for about 1 hour at 350°F.
Sun, 13 Sep 2020 11:21:00 GMT
Recipe from: https://www.food.com/recipe/scalloped-potatoes-85629
60+ Easy Potato Recipes - Prepped in 15 min or LessSee more Super Simple Scalloped Potatoes. I’ve made many types of scalloped potatoes but I always come back to this rich, creamy and fail-proof recipe. This is a dish where the bottom gets scraped clean. —Kallee Krong-McCreery, Escondido, California
Tue, 15 Sep 2020 06:18:00 GMT
Recipe from: https://www.tasteofhome.com/collection/easy-potato-recipes/