Easy Apple Cheddar Melts Recipes

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APPLE CHEDDAR MELT



Apple Cheddar Melt image

Experience the perfect mix of sweet and savory when you make this Apple Cheddar Melt. Delicious apples pair with melted cheddar and crunchy crackers in this super-quick Apple Cheddar Melt recipe.

Provided by My Food and Family

Categories     Home

Time 6m

Yield Makes 2 servings, 3 topped crackers each.

Number Of Ingredients 3

1/4 of a medium Delicious apple, cut into 6 slices
6 round buttery crackers
2 Tbsp. KRAFT Shredded Cheddar Cheese

Steps:

  • Place 1 apple slice on each cracker; sprinkle with 1 tsp. cheese.
  • Place on microwavable plate.
  • Microwave on HIGH for 20 seconds or until cheese begins to melt.

Nutrition Facts : Calories 120, Fat 8 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 15 mg, Sodium 150 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 4 g

EASY APPLE CHEDDAR MELTS



Easy Apple Cheddar Melts image

Here's an easy-to-make appetizer that's great tasting. It was found in the fall 2004 issue of the Kraft 'food&family' magazine.

Provided by Sydney Mike

Categories     Cheese

Time 10m

Yield 20 serving(s)

Number Of Ingredients 6

1/2 cup granulated sugar
1/2 teaspoon ground cinnamon
1 small green apple, cut into 20 slices
1 small red apple, cut into 20 slices
1 (10 ounce) package extra-sharp cheddar cheese, cut into 20 small slices
40 Triscuit crackers

Steps:

  • Preheat oven to 350 degrees F.
  • Whisk together sugar & cinnamon in medium bowl, then add apple slices, & toss to coat.
  • Cut cheese slices in half diagonally.
  • Place crackers on a baking sheet, & top each with 1 cheese slice & 2 apple slices.
  • Bake 4-5 minutes, until cheese is melted.
  • Serve warm.

Nutrition Facts : Calories 323.6, Fat 12.6, SaturatedFat 4.2, Cholesterol 14.9, Sodium 482.6, Carbohydrate 46.2, Fiber 6.2, Sugar 7.3, Protein 9.5

EASY APPLE AND CHEDDAR MELTS



Easy Apple and Cheddar Melts image

Make these apple and cheddar melts in just 20 minutes. Placed on top of woven wheat crackers, these Easy Apple and Cheddar Melts are guaranteed to please.

Provided by My Food and Family

Categories     Recipes

Time 20m

Yield 10 servings.

Number Of Ingredients 5

1 pkg. (8 oz.) extra sharp cheddar cheese, cut into 20 slices
1/2 cup sugar
1/2 tsp. ground cinnamon
1 each small red and green apple, each cut into 20 slices
40 woven wheat crackers

Steps:

  • Heat oven to 350°F.
  • Cut cheese slices diagonally in half. Mix sugar and cinnamon in medium bowl. Add apples; toss to coat.
  • Place crackers on baking sheet; top with cheese and apples.
  • Bake 4 to 5 min. or until cheese is melted. Serve warm.

Nutrition Facts : Calories 220, Fat 10 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 240 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 7 g

APPLE CHEDDAR MELTS WITH WATERCRESS



Apple Cheddar Melts with Watercress image

Categories     Sandwich     Fruit     Brunch     Broil     Vegetarian     Quick & Easy     Lunch     Cheddar     Apple     Curry     Fall     Watercress     Gourmet

Number Of Ingredients 6

4 slices whole-wheat bread, lightly toasted
2 tablespoons unsalted butter, softened
1/2 teaspoon curry powder
1 Granny Smith apple, halved, cored, and thinly sliced
1 bunch watercress (8 ounces), trimmed and coarse stems discarded
1/2 pound extra-sharp white Cheddar, thinly sliced

Steps:

  • Makes 2 servings.
  • Preheat broiler.
  • Arrange toasts in 1 layer in a shallow baking pan. Mash together butter and curry powder and spread on toasts. Arrange apple on toasts, then top with watercress and cover evenly with cheese. (Tuck watercress under cheese to prevent it from burning.)
  • Broil sandwiches about 6 inches from heat until cheese is melted and lightly browned, 3 to 5 minutes.

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