CHOCOLATE CHIP SCONES
These chocolate chip scones are crispy and golden on the outside, soft and flaky on the inside, and loaded with chocolate chips in every bite.
Provided by Lily Ernst
Categories breakfast
Time 35m
Number Of Ingredients 10
Steps:
- In a large bowl, whisk together the flour, sugar, baking powder and salt.
- Work in the butter with a pastry cutter or fork until it resembles coarse meal with a few larger pieces remaining. Toss in the chocolate chips. Set aside.
- In a measuring cup, whisk together the buttermilk, egg, and vanilla extract.
- Pour the wet ingredients over the dry mixture. Gently stir with a rubber spatula until JUST combined and all appears to be moistened.
- Scrape the dough onto a floured work surface. With floured hands, gently and quickly knead the dough into a ball. It doesn't have to be smooth. Rough and shaggy is good.
- Pat into a 6″ circle and cut into 8 or 10 wedges and place 2″ apart onto a parchment paper or silicone mat lined baking sheet. Chill uncovered in the fridge for 20 minutes while you preheat your oven to 400F.
- Brush the tops of the scones with more buttermilk and sprinkle with coarse sugar if using.
- Bake for 20 minutes or until golden brown.
Nutrition Facts : Calories 402 calories, Sugar 25.1 g, Sodium 143.6 mg, Fat 20.1 g, SaturatedFat 12.2 g, TransFat 0 g, Carbohydrate 52 g, Fiber 3.3 g, Protein 6.9 g, Cholesterol 44.8 mg
CHOCOLATE CHIP SCONES
Provided by Ree Drummond : Food Network
Time 55m
Yield 8 scones
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F. Line a baking sheet with parchment.
- Mix together the baking mix and brown sugar in a large bowl. Cut the butter into the baking mix until fine crumbs form. Mix together the eggs, buttermilk and vanilla in a small pitcher. While mixing with a fork, slowly add the wet mix to the dry until just combined. Gently fold in the chocolate chips.
- Turn the dough onto a lightly floured surface. Form into a 3/4-inch-thick rectangle, then into 4 equal squares. Cut each square in half, creating 8 triangles. Transfer the triangles to the baking sheet and bake until lightly browned, about 18 minutes. Allow them to cool slightly.
- For the icing: While the scones cool, mix together the milk, vanilla, powdered sugar and salt in a bowl until smooth.
- Drizzle the icing over the cooled scones, then sprinkle with the mini chocolate chips. Allow the icing to set slightly before eating.
CHOCOLATE CHIP SCONES
Surprise your family with these delicious yet easy, coffee-shop style scones for a perfectly sweet, perfectly easy treat any time of day.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 22m
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 425°F. Spray cookie sheet with cooking spray or grease with shortening. Stir Bisquick mix, chocolate chips, 1/3 cup whipping cream, 3 tablespoons sugar, the egg and vanilla in medium bowl until soft dough forms.
- Pat into 8-inch circle on cookie sheet (if dough is sticky, dip fingers in Bisquick mix). Brush circle with additional whipping cream; sprinkle with additional sugar.
- Dip a knife in flour before cutting the scones to prevent the dough from sticking to the knife. Cut dough into 8 equal wedges, cutting into, but not through, the dough. This allows the wedges to bake as one large scone; they'll be moister than scones baked separately. Bake until golden brown.
- Bake about 12 minutes or until golden brown; carefully separate. Serve warm.
Nutrition Facts : Calories 230, Carbohydrate 30 g, Cholesterol 40 mg, Fat 2, Fiber 1 g, Protein 3 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 440 mg
ENGLISH ROYALTY CHOCOLATE CHIP SCONES
These scrumptious scones will make you feel like you're Queen for a day! The chocolate chips make them very tasty but the orange juice makes them special. Make sure butter is well chilled to produce the flakiest texture possible. Serve with clotted cream or lemon curd.
Provided by MARBALET
Categories Bread Quick Bread Recipes Scone Recipes
Time 30m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Spray a baking sheet with nonstick cooking spray.
- In a large bowl, whisk together the flour, sugar, baking powder and salt. With a pastry blender or a large fork, cut in the butter until the mixture resembles coarse crumbs. Stir in the chocolate chips. Mix in the orange juice to form a dough.
- Turn out the dough on a floured surface. Pat or roll into a 9 inch circle about 1/2 inch thick. With a 2 1/2 inch fluted biscuit cutter, cut out 12 scones, pushing the dough scraps together for the last few, if necessary. Transfer the scones to the baking sheet.
- Bake in preheated oven until golden brown, about 12 minutes. Move to wire racks to cool.
Nutrition Facts : Calories 167 calories, Carbohydrate 24.6 g, Cholesterol 12.7 mg, Fat 7.1 g, Fiber 0.9 g, Protein 2.3 g, SaturatedFat 4.3 g, Sodium 180 mg, Sugar 9.9 g
CHOCOLATE CHIP SCONES
These chocolate chip scones are delicious warm, served with butter, when the chips are melted and gooey. -Diane LaFurno, College Point, New York
Provided by Taste of Home
Time 35m
Yield 6 scones.
Number Of Ingredients 8
Steps:
- In a bowl, combine the flour, sugar, baking powder and salt. Cut in butter until the mixture resembles coarse crumbs. In a small bowl, combine egg and cream; stir into dry ingredients just until moistened. Fold in chocolate chips. , Turn onto a floured surface; knead gently 6-8 times. Pat into a 6-in. circle. Cut dough into 6 wedges. Separate wedges and place 1 in. on an ungreased baking sheet. Bake at 350° for 18-20 minutes or until golden brown. Remove from pan to a wire rack. Serve warm.
Nutrition Facts : Calories 241 calories, Fat 12g fat (7g saturated fat), Cholesterol 56mg cholesterol, Sodium 178mg sodium, Carbohydrate 32g carbohydrate (15g sugars, Fiber 1g fiber), Protein 4g protein.
EASY CHOCOLATE CHIP SCONES
Make and share this Easy Chocolate Chip Scones recipe from Food.com.
Provided by seesko
Categories Scones
Time 12m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 425°F Spray cookie sheet with cooking spray or grease with shortening. Stir Bisquick mix, chocolate chips, 1/3 cup whipping cream, 3 tablespoons sugar, the egg and vanilla in medium bowl until soft dough forms.
- Pat into 8-inch circle on cookie sheet (if dough is sticky, dip fingers in Bisquick mix). Brush circle with additional whipping cream; sprinkle with additional sugar. Cut into 8 wedges, but do not separate.
- Bake about 12 minutes or until golden brown; carefully separate. Serve warm.
- High Altitude (3500-6500 ft) No changes.
CHOCOLATE CHIP BUTTERMILK SCONES
Chocolate chips make these scones a hit with everyone who tries them. The confectioners' sugar glaze is a simple way to dress them up a bit.-Reba Starling-Silvey, Versailles, Missouri
Provided by Taste of Home
Time 25m
Yield about 1-1/2 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the flour, sugar and baking powder. Cut in butter until mixture is crumbly; stir in buttermilk just until blended. Stir in chocolate chips; , Turn dough onto a floured surface; knead gently 8-10 times. Pat into a 9-in. circle. Cut with a floured 2-in. biscuit cutter. Place 1 in. apart on greased baking sheets. , Bake at 450° for 8-10 minutes or until golden brown. Remove to wire racks., In a small bowl, combine glaze ingredients until smooth. Drizzle over scones. Serve warm.
Nutrition Facts : Calories 229 calories, Fat 8g fat (5g saturated fat), Cholesterol 15mg cholesterol, Sodium 395mg sodium, Carbohydrate 37g carbohydrate (20g sugars, Fiber 1g fiber), Protein 3g protein.
More about "easy chocolate chip scones recipes"
EASY CHOCOLATE CHIP SCONES RECIPE - CHISEL & FORK
From chiselandfork.com
Ratings 46Calories 326 per servingCategory Breakfast
- Preheat oven to 400°F. Whisk together flour, sugar, baking powder, baking soda, and salt in a large bowl.
- Grate the cold butter using a cheese grater. This is an easy way to get it into small pieces to incorporate in the dry ingredients. If you do not have a cheese grater, you can just cut into small cubes. Blend the grated butter in with the flour mixture using a pastry cutter or 2 knives. The mixture should be clumpy and look like course crumbs. Mix in the chocolate chips.
- In a small measuring cup, mix together the buttermilk and vanilla. Mix into the flour mixture until JUST incorporated. DO NOT over mix, this will make the scones too dense.
- Put a small amount of flour onto a clean surface and knead the dough briefly. Shape the dough into a circle that is about 1 1/2 inches thick. Cut the circle in half and then each half into 4-5 wedges (depending on how big you want your scones).
EASY CHOCOLATE CHIP SCONES RECIPE - GEMMA’S BIGGER …
From biggerbolderbaking.com
4.9/5 (42)Category BreakfastCuisine AmericanEstimated Reading Time 5 mins
- Cut cold butter into the flour mixture with a pastry blender or your fingers until the mixture resembles coarse breadcrumbs. Stir in chocolate chips.
- In a separate bowl, whisk egg, milk, and cream together and pour into the flour mixture. Stir quickly until the dough just comes together.
CHOCOLATE CHIP SCONES - ONCE UPON A CHEF
From onceuponachef.com
14 EASY SCONES RECIPES | ALLRECIPES
From allrecipes.com
EASY CHOCOLATE CHIP SCONE RECIPE - THE PINNING MAMA
From thepinningmama.com
THE BEST CHOCOLATE CHIP SCONES RECIPE - HOUSE OF …
From houseofnasheats.com
BEST AND EASIEST CHOCOLATE CHIP SCONES - NOURISH AND …
From nourish-and-fete.com
EASY CHOCOLATE CHIP SCONES RECIPE - KITCHN
From thekitchn.com
HEALTHY HOMEMADE CHOCOLATE CHIP SCONES RECIPE - DR. AXE
From draxe.com
CHOCOLATE CHIP SCONES - LIVE WELL BAKE OFTEN
From livewellbakeoften.com
EASY & DELICIOUS CHOCOLATE CHIP SCONES RECIPE - SARAH SCOOP
From sarahscoop.com
CHOCOLATE CHIP SCONES - TASTES OF LIZZY T
From tastesoflizzyt.com
CHOCOLATE CHIP SCONES RECIPE - CREATIONS BY KARA
From creationsbykara.com
THE MOST DELICIOUS CHOCOLATE CHIP SCONES - PRETTY. SIMPLE. SWEET.
From prettysimplesweet.com
EASY CHOCOLATE CHIP SCONES - ONE SWEET APPETITE
From onesweetappetite.com
CHOCOLATE CHIP SCONES - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
EASY CHOCOLATE CHIP SCONES - ASHLEE MARIE - REAL FUN WITH REAL FOOD
From ashleemarie.com
CHOCOLATE CHIP SCONES - CRAVING HOME COOKED
From cravinghomecooked.com
BEST EVER CHOCOLATE CHIP SCONES - THE BUSY BAKER
From thebusybaker.ca
CHOCOLATE CHIP SCONES - DELICIOUS LITTLE BITES
From deliciouslittlebites.com
CHOCOLATE CHIP SCONES (ONLY 4 INGREDIENTS ... - HEAVENLY HOME …
From heavenlyhomecooking.com
BEST CHOCOLATE CHIP SCONE RECIPE - COOKTHINK
From cookthink.com
CHOCOLATE CHIP SCONES RECIPE | DISHIN' WITH DI - COOKING SHOW …
From dishinwithdi.com
EASY CHOCOLATE CHIP SCONES - LIFESTYLE OF A FOODIE
From lifestyleofafoodie.com
SCONE RECIPE | CHOCOLATE CHIP SCONES – PORCH LIGHT READING
From porchlightreading.com
SOUR CREAM CHOCOLATE CHIP SCONES - JUST A TASTE
From justataste.com
CHOCOLATE CHIP SCONES - BROOKLYN FARM GIRL
From brooklynfarmgirl.com
CHOCOLATE CHIP SCONES - FLAKY, TENDER, SOFT SCONES!
From thefirstyearblog.com
EASIEST CHOCOLATE CHIP SCONE RECIPE YOU WILL EVER MAKE!
From bunsinmyoven.com
EASY HOMEMADE DARK CHOCOLATE CHIP SCONES WITH HEAVY CREAM
From pinchmeimeating.com
CHOCOLATE CHIP SCONES RECIPE- TWO PEAS & THEIR POD
From twopeasandtheirpod.com
CHOCOLATE CHIP SCONES - CHELSEA'S MESSY APRON
From chelseasmessyapron.com
EASY AND DELICIOUS CHOCOLATE CHIP SCONES - THE LINKS SITE
From thelinkssite.com
SOUR CREAM CHOCOLATE CHIP SCONES - THERESCIPES.INFO
From therecipes.info
CHOCOLATE CHIP SCONES - BEYOND THE BUTTER
From beyondthebutter.com
THE BEST CHOCOLATE CHIP SCONES - BOSTON GIRL BAKES
From bostongirlbakes.com
EASY CHOCOLATE CHIP SCONES RECIPE - MOM'S DINNER
From momsdinner.net
MINI CHOCOLATE CHIP SCONES - SUGAR SPUN RUN
From sugarspunrun.com
EASY CHOCOLATE CHIP SCONES | CAMILA MADE
From camilamade.com
CHOCOLATE CHIP SCONES | KING ARTHUR BAKING
From kingarthurbaking.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #occasion #breads #breakfast #easy #kid-friendly #dietary #scones #quick-breads #taste-mood
You'll also love