Easy Crock Pot Turkey Breast With Fail Proof Gravy Recipe

Verified Recipe

Time: 430 minutes

Created:

Ingredients:

  1. turkey breast
  2. onion
  3. celery
  4. salt
  5. fresh coarse ground black pepper
  6. chicken broth
  7. gravy
  8. turkey broth
  9. flour

Steps:

  1. place onion and celery in cavity of turkey breast
  2. sprinkle turkey with salt and pepper and place in 5 to 6 quart slow cooker
  3. pour broth over turkey , cover and cook on low for 7 to 8 hours
  4. remove turkey to serving platter , cover with foil to keep warm while making gravy
  5. place liquid in saucepan after straining out veggies , and add 1 to 2 cans chicken broth- depending on how much gravy you want to make
  6. in a covered jar , shake together the flour mixed with about 1 / 2 to 1 cup of water until smooth- or you can whisk it in a bowl
  7. when liquid comes to a boil , slowly stir in flour mixture , adding just enough to thicken it to your liking
  8. cook until it bubbles and thickens , stirring often


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