Easy Crunchy Healthy Sandwich Recipes

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EASY CRUNCHY HEALTHY SANDWICH



Easy Crunchy Healthy Sandwich image

Make and share this Easy Crunchy Healthy Sandwich recipe from Food.com.

Provided by barberbabe

Categories     Lunch/Snacks

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

2 slices wheat berry bread
2 slices turkey (preferably smoked)
2 tablespoons strawberry jam
3 tablespoons alfalfa sprouts
1 slice provolone cheese

Steps:

  • Apply the turkey and cheese and sprouts on bottom slice of bread.
  • On other slice of bread spread jam, join and cut in half, enjoy!

Nutrition Facts : Calories 249.9, Fat 7.5, SaturatedFat 4.8, Cholesterol 19.3, Sodium 262.9, Carbohydrate 38, Fiber 0.7, Sugar 26.3, Protein 7.6

CRUNCHY CHEESE SANDWICHES



Crunchy Cheese Sandwiches image

This is one of my husband's favorite childhood recipes. Quick and healthy after school snack for kids.

Provided by QuoVadis

Categories     Main Dish Recipes     Sandwich Recipes     Cheese

Time 15m

Yield 4

Number Of Ingredients 8

1 small onion, finely chopped
1 medium tomato, diced
1 stalk celery, chopped
1 green bell pepper, finely chopped
1 cup shredded Cheddar cheese
¼ teaspoon chili powder
¼ teaspoon salt
4 slices white bread

Steps:

  • Preheat your oven's broiler.
  • In a medium bowl, stir together the onion, tomato, celery, bell pepper, cheese, chili powder and salt. Arrange slices of bread on a baking sheet or broiling pan. Top each one with 1/4 of the mixture, spreading out to the edges.
  • Broil for 4 to 5 minutes, or until cheese melts. Watch closely to prevent burning. Serve immediately.

Nutrition Facts : Calories 226.1 calories, Carbohydrate 17.7 g, Cholesterol 36.2 mg, Fat 12.4 g, Fiber 2 g, Protein 11.3 g, SaturatedFat 7.5 g, Sodium 542.5 mg, Sugar 3.7 g

CRUNCHY HEALTHY SANDWICH



Crunchy Healthy Sandwich image

This is one of the recipe presented at www.womenfitness.net, a complete online guide for women to achieve healthy weight & optimum fitness .

Provided by namita nayyar

Categories     Lunch/Snacks

Time 10m

Yield 1 serving(s)

Number Of Ingredients 12

2 slices whole wheat bread
6 leaves lettuce
20 g carrots
20 g red capsicums
20 g pimientos
10 g tomatoes
25 ml plum puree
20 ml tomato sauce
salt
pepper
3 g dry basil
1 tablespoon yogurt

Steps:

  • Shred all the vegetables.
  • Mix with yogurt and seasoning.
  • Apply yogurt on the bread slices.
  • Place lettuce leaf and then the filling.
  • Mix plum puree and little tomato sauce and serve along with the sandwich.

Nutrition Facts : Calories 187.2, Fat 3.2, SaturatedFat 0.9, Cholesterol 1.9, Sodium 439.3, Carbohydrate 35.7, Fiber 7.4, Sugar 7.8, Protein 7.8

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