Easy Baked Ziti Recipe Without Meat

facebook share image   twitter share image   pinterest share image   E-Mail share image

CLASSIC MEATLESS BAKED ZITI



Classic Meatless Baked Ziti image

This classic meatless baked ziti is an easy layered pasta dish made with a zesty sauce, 3 different kinds of cheeses, and baked until golden and bubbly!

Provided by Sherri Hagymas

Categories     Main Course

Time 50m

Number Of Ingredients 9

1 pound Ziti pasta
32 ounces tomato sauce
16 ounces Ricotta cheese
2 cups Mozzarella cheese (divided in half)
1 cup Parmesan cheese (divided in half)
2 eggs
1 clove garlic (minced)
1 tablespoon parsley
2 teaspoon Italian seasoning

Steps:

  • Preheat oven to 350 degrees F
  • Cook the penne pasta according to package directions.
  • Drain the pasta in a colander.
  • In a large bowl, mix the ricotta cheese, 1 cup mozzarella cheese, 1/2 cup parmesan
  • cheese, eggs, garlic, parsley and Italian seasoning to a large bowl and stir to combine well
  • In a 9x13 baking dish, add half of the sauce and spread evenly all around the dish.
  • Add the cooked/ drained pasta to cheese mixture and toss well to coat
  • Add the pasta mixture to the baking dish spread evenly.
  • Top with remaining sauce, then the other 1 cup mozzarella and 1/2 cup parmesan cheese.
  • Bake in the oven for 35 minutes until the sauce is bubbling and the cheese is melted and slightly brown.
  • Remove from oven and let sit for 5 minutes

Nutrition Facts : ServingSize 1 serving, Calories 475 kcal, Carbohydrate 52 g, Protein 28 g, Fat 17 g, SaturatedFat 10 g, TransFat 1 g, Cholesterol 96 mg, Sodium 1036 mg, Fiber 4 g, Sugar 7 g

EASY BAKED ZITI



Easy Baked Ziti image

An easy and flavorful baked ziti made from scratch! So cheesy, saucy, and a one dish meal that the whole family will love. Takes only 30 minutes to make and is all things delicious and cheesy!

Provided by A Simple Palate

Categories     Main Course

Time 40m

Number Of Ingredients 8

1 lb ziti or penne pasta
3 cups tomato sauce ((see notes))
1/2 cup pasta water
1 cup Italian cheese blend ((parmesan, asiago, provolone))
1 cup Mozzarella
2 Tablespoons fresh basil, chopped (( opt for 2 teaspoons dried basil))
1 Tablespoon fresh thyme (( opt for 1 teaspoon dried thyme))
1 Tablespoon fresh oregano (( opt for 1 teaspoon dried oregano))

Steps:

  • Preheat oven to 350F. Cook pasta according to box directions with a generous pinch of salt. Drain pasta and reserve 1/2 cup of pasta water.
  • Add pasta and pasta water back into pot and stir in 3/4 cup Italian cheese blend, 1 cup of tomato sauce, and all of herbs (basil, thyme, and oregano). Pasta should have a creamy and cheesy consistency.
  • Transfer pasta to a 13x9 baking dish. Layer with rest of tomato sauce, mozzarella, and 1/4 cup Italian cheese blend over top.
  • Bake covered with foil for 20 minutes until cheese is bubbling and browned. Garnish with fresh herbs and enjoy!

Nutrition Facts : Calories 448 kcal, Carbohydrate 71.6 g, Protein 24.9 g, Fat 6.9 g, Cholesterol 18.4 mg, Sodium 495.3 mg, Sugar 7.6 g, ServingSize 1 serving

MEATLESS BAKED ZITI



Meatless Baked Ziti image

This meatless baked ziti can feed a lot of people, and is cheap and easy to make ... wonderful comfort food for the fall and winter.

Provided by Meganginna

Categories     100+ Everyday Cooking Recipes     Vegetarian     Main Dishes     Pasta

Time 1h15m

Yield 12

Number Of Ingredients 14

1 (16 ounce) package ziti pasta
1 pound shredded part-skim mozzarella cheese
1 (15 ounce) container whole-milk ricotta cheese
1 cup grated Parmesan cheese, divided
½ cup grated Romano cheese
½ medium yellow onion, chopped
¼ cup chopped fresh parsley
1 large egg
2 teaspoons minced garlic
1 teaspoon dried basil
1 teaspoon dried oregano
¼ teaspoon ground thyme
salt and freshly ground black pepper to taste
4 cups marinara sauce, divided

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Bring a large pot of lightly salted water to a boil. Add ziti and cook, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Rinse and drain.
  • Mix mozzarella cheese, ricotta cheese, 1/2 cup Parmesan cheese, Romano cheese, onion, parsley, egg, garlic, basil, oregano, thyme, salt, and pepper together in a large bowl. Stir in drained pasta and 2 cups of marinara sauce.
  • Pour 1 cup marinara into the bottom of a 9x13-inch baking dish and spread to coat. Pour pasta and cheese mixture into the pan, top with remaining marinara, and sprinkle with remaining Parmesan cheese.
  • Bake, covered, in the preheated oven until heated through, about 20 minutes. Remove cover and continue to bake until bubbly and cheese is browned, about 10 minutes more. Remove from the oven and let sit for 10 minutes before serving.

Nutrition Facts : Calories 415.5 calories, Carbohydrate 43.9 g, Cholesterol 63.4 mg, Fat 15.3 g, Fiber 3.6 g, Protein 24.5 g, SaturatedFat 8.4 g, Sodium 790.8 mg, Sugar 9.3 g

5-INGREDIENT EASY BAKED ZITI



5-Ingredient Easy Baked Ziti image

Make and share this 5-Ingredient Easy Baked Ziti recipe from Food.com.

Provided by NancyB

Categories     Cheese

Time 45m

Yield 6 serving(s)

Number Of Ingredients 5

16 -20 ounces pasta, cooked and drained (ziti, rigatoni or penne)
45 ounces spaghetti sauce
1 lb ground beef, cooked and drained
1/2 cup parmesan cheese
4 cups cheese, shredded (Mozzarella or italian blend)

Steps:

  • Cook pasta and drain.
  • Mix pasta, spaghetti sauce, cooked ground beef, Parmesan cheese and 2 cups of Mozzarella cheese well.
  • Spread mixture in a 9 x13 baking dish.
  • Top with remaining 2 cups of grated Mozzarella cheese.
  • Bake at 350 degrees Fahrenheit for 30 minutes or until bubbly and the cheese on top has melted.

Nutrition Facts : Calories 830, Fat 36.4, SaturatedFat 18.5, Cholesterol 109.3, Sodium 1381.9, Carbohydrate 79.2, Fiber 5.4, Sugar 12.3, Protein 44

EASY BAKED ZITI



Easy Baked Ziti image

This recipe for baked ziti will have everyone begging you for more, and the best part, its quick and easy to make. I have a big family with big appetites, so this recipe makes big portion sizes. I use this recipe every time I make baked ziti, which is my favorite dish of all.

Provided by Plastic Chef

Categories     High In...

Time 30m

Yield 8-10 serving(s)

Number Of Ingredients 4

16 ounces ziti pasta
32 ounces ricotta cheese
6 cups mozzarella cheese, shredded
16 ounces pasta sauce

Steps:

  • Preheat oven to 350.
  • Boil ziti, following the package directions.
  • Drain the ziti and place in a large bowl.
  • Mix all the ricotta cheese with the ziti.
  • Mix half of the mozzarella cheese with the ziti.
  • Spray a large pan (larger than 13x9) with cooking spray.
  • Cover the bottom half of the pan with half the pasta sauce.
  • Put the ziti mixture on top of the sauce.
  • Pour the remaining sauce on top of the ziti.
  • Top with the remaining mozzarella cheese.
  • Bake for 20-30 minutes or until cheese is melted and it is lightly golden.

Nutrition Facts : Calories 724.8, Fat 36.7, SaturatedFat 21.4, Cholesterol 127.9, Sodium 892.7, Carbohydrate 56.8, Fiber 3.5, Sugar 8.4, Protein 40.5

ZITI BAKE



Ziti Bake image

Many of my casserole recipes have been frowned upon by my children, but they give a cheer when they hear we're having Baked Ziti for supper. I've tried to incorporate more meatless meals into our menus, which is how this baked ziti without meat got started. No one misses the meat in this one. Even the leftovers are well-liked.-Charity Burkholder, Pittsboro, Indiana

Provided by Taste of Home

Categories     Dinner

Time 1h10m

Yield 6 servings.

Number Of Ingredients 9

3 cups uncooked ziti or small tube pasta
1-3/4 cups meatless spaghetti sauce, divided
1 cup 4% cottage cheese
1-1/2 cups shredded part-skim mozzarella cheese, divided
1 large egg, lightly beaten
2 teaspoons dried parsley flakes
1/2 teaspoon dried oregano
1/4 teaspoon garlic powder
1/8 teaspoon pepper

Steps:

  • Cook pasta according to package directions. Meanwhile, in a large bowl, combine 3/4 cup spaghetti sauce, cottage cheese, 1 cup mozzarella cheese, egg, parsley, oregano, garlic powder and pepper. Drain pasta; stir into cheese mixture., In a greased 8-in. square baking dish, spread 1/4 cup spaghetti sauce. Top with pasta mixture, and remaining sauce and mozzarella cheese., Cover and bake at 375° for 45 minutes. Uncover; bake until a thermometer reads 160°, 5-10 minutes longer.

Nutrition Facts : Calories 297 calories, Fat 9g fat (5g saturated fat), Cholesterol 52mg cholesterol, Sodium 639mg sodium, Carbohydrate 37g carbohydrate (8g sugars, Fiber 3g fiber), Protein 18g protein.

MEATLESS BAKED ZITI RECIPE



Meatless Baked Ziti Recipe image

Hearty and filling meatless baked ziti does not skimp on flavor! It is filled with rich tomato sauce, veggies and lots of cheese.

Provided by Kristyn Merkley

Categories     Main Course

Time 1h10m

Number Of Ingredients 13

2 tablespoons olive oil
1 medium onion (diced)
1 medium carrot (shredded)
1 stalk celery (diced)
2 teaspoons minced garlic
1 teaspoon salt
1 6 ounce can tomato paste
1 24 ounce jar spaghetti sauce
1/2 cup water
1 pound dried ziti pasta
8 ounces whole milk ricotta cheese
8 ounces mozzarella cheese (shredded)
1/2 cup parmesan cheese (shredded)

Steps:

  • Preheat the oven to 350.
  • Heat the oil in a large skillet over medium heat. Add the onion, carrot, celery, garlic, and salt, and cook until the vegetables are soft. Add the tomato paste and stir to combine. Add the spaghetti sauce and water, and bring the sauce to a simmer. Turn the heat down to low and simmer while the pasta is cooking.
  • Bring a large pot of water to a boil over high heat. Add the ziti to the pot and cook for 6 minutes, then drain.
  • In a medium bowl, stir together the ricotta cheese, mozzarella cheese, and parmesan cheese.
  • Layer half of the ziti in a 9 x 13 baking dish. Spread half of the tomato sauce over the top of the pasta. Spread or sprinkle half of the cheese mixture over the top of the sauce. Repeat the layers, ending with the cheese mixture.
  • Cover the pan with foil and bake in the preheated oven for 30 minutes. Remove the foil and bake for an additional 15 minutes. Let sit for 15 minutes before serving.

Nutrition Facts : Calories 299 kcal, Carbohydrate 37 g, Protein 14 g, Fat 11 g, SaturatedFat 5 g, Cholesterol 27 mg, Sodium 811 mg, Fiber 3 g, Sugar 6 g, ServingSize 1 serving

BAKED ZITI II



Baked Ziti II image

Three cheeses layered with pasta and marinara sauce. This recipe is so easy and so good!

Provided by BUCHKO

Categories     100+ Pasta and Noodle Recipes     Pasta by Shape Recipes     Ziti Recipes

Time 1h

Yield 7

Number Of Ingredients 6

1 (16 ounce) package ziti pasta
24 ounces ricotta cheese
1 pound shredded mozzarella cheese
1 egg, beaten
1 (32 ounce) jar spaghetti sauce
¼ cup grated Parmesan cheese

Steps:

  • Bring a large pot of lightly salted water to a boil. Add ziti and cook for 8 to 10 minutes or until al dente; drain and rinse.
  • In a medium bowl, mix ziti, ricotta cheese, mozzarella cheese, egg and 1 1/2 cups spaghetti sauce.
  • Preheat oven to 375 degrees F (190 degrees C).
  • Lightly grease a 9x13 inch baking dish and spoon in ziti mixture. Top with remaining spaghetti sauce, followed by Parmesan cheese.
  • Bake in preheated oven for 30 minutes; let stand for 15 minutes before serving.

Nutrition Facts : Calories 703.2 calories, Carbohydrate 72.6 g, Cholesterol 113 mg, Fat 28.1 g, Fiber 5.4 g, Protein 38.2 g, SaturatedFat 15.1 g, Sodium 1110.5 mg, Sugar 14.1 g

EASY CREAMY BAKED ZITI RECIPE



Easy Creamy Baked Ziti Recipe image

Creamy Baked Ziti is a simple and delicious baked pasta dish that never fails to please. This easy baked ziti recipe is extra creamy and cheesy! Everything bakes together into something so tasty...the comfort food recipe ever!

Provided by Becky Hardin - The Cookie Rookie

Categories     Main Course

Time 1h5m

Number Of Ingredients 6

1 pound uncooked ziti
1 32 ounce jar Marinara sauce
1 8 ounce package cream cheese, softened
16 ounces shredded mozzarella
½ cup grated Parmesan cheese
¼ cup chopped fresh basil

Steps:

  • Heat oven to 375°F and spray an 11x9-inch casserole dish with nonstick cooking spray.
  • In a large saucepan, cook the pasta according to package (al dente/no salt) directions, drain.
  • In the same large saucepan set over medium heat, cook the marinara sauce and cream cheese together until the cheese melts. Stir often.
  • Add the pasta to the marinara/cheese sauce and mix well.
  • Pour half the marinara/cheese/ziti sauce in the prepared baking dish and sprinkle with half the mozzarella and half the Parmesan cheeses.
  • Sprinkle the cheeses with 2 tablespoons chopped fresh basil.
  • Layer the remaining marinara/cheese/ziti sauce over the cheese and top with the remaining mozzarella and Parmesan.
  • Cover and bake at 375° for 30 minutes.
  • Remove the cover and bake an additional 15-20 minutes or until the baked ziti is bubbly and cheese is golden.
  • Garnish with the remaining chopped basil and serve with toasted baguette.
  • Enjoy!

Nutrition Facts : Calories 531 kcal, Carbohydrate 51 g, Protein 25 g, Fat 25 g, SaturatedFat 14 g, Cholesterol 81 mg, Sodium 1139 mg, Fiber 3 g, Sugar 7 g, ServingSize 1 serving

BAKED ZITI



Baked Ziti image

Discover the appeal of a delicious Baked Ziti. Your family will love this three-cheese comfort food. Have Baked Ziti ready for the oven in just 10 minutes!

Provided by My Food and Family

Categories     Recipes

Time 50m

Yield 8 servings, 1-1/4 cups each

Number Of Ingredients 5

1 pkg. (16 oz.) ziti pasta, uncooked
1 jar (24 oz.) CLASSICO Tomato and Basil Pasta Sauce
1 container (15 oz.) POLLY-O Original Ricotta Cheese
1 pkg. (8 oz.) KRAFT Shredded Mozzarella Cheese, divided
1/4 cup KRAFT Grated Parmesan Cheese

Steps:

  • Heat oven to 350ºF.
  • Cook pasta as directed on package, omitting salt. Drain pasta, reserving 1/2 cup pasta cooking water.
  • Mix pasta sauce, ricotta and reserved pasta cooking water in large bowl. Add pasta and 1/2 cup mozzarella; mix lightly. Spoon into 13x9-inch baking dish sprayed with cooking spray; sprinkle with remaining mozzarella and Parmesan. Cover.
  • Bake 30 min.; uncover. Bake 10 min. or until heated through.

Nutrition Facts : Calories 470, Fat 17 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 55 mg, Sodium 620 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 23 g

EASY ZITI BAKE



Easy Ziti Bake image

I enjoy making this baked ziti recipe for family and friends. It's easy to prepare, and I like to get creative with the sauce. Sometimes I might add my home-canned tomatoes, mushrooms or vegetables. -Elaine Anderson New Galilee, Pennsylvania

Provided by Taste of Home

Categories     Dinner

Time 1h5m

Yield 6-8 servings.

Number Of Ingredients 7

12 ounces uncooked ziti or small tube pasta
2 pounds ground beef
1 jar (24 ounces) spaghetti sauce
2 large eggs, beaten
1 carton (15 ounces) ricotta cheese
2-1/2 cups shredded mozzarella cheese, divided
1/2 cup grated Parmesan cheese

Steps:

  • Cook pasta according to package directions. , Meanwhile, preheat oven to 350°. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in spaghetti sauce. , In a large bowl, combine eggs, ricotta cheese, 1-1/2 cups mozzarella cheese and the Parmesan cheese. Drain pasta; add to cheese mixture and stir until blended., Spoon a third of the meat sauce into a greased 13x9-in. baking dish; top with half of the pasta mixture. Repeat layers. Top with remaining meat sauce., Cover and bake 40 minutes or until a thermometer reads 160°. Uncover; sprinkle with remaining mozzarella cheese. Bake 5-10 minutes longer or until cheese is melted. Let stand 15 minutes before serving.

Nutrition Facts : Calories 630 calories, Fat 30g fat (15g saturated fat), Cholesterol 164mg cholesterol, Sodium 878mg sodium, Carbohydrate 45g carbohydrate (11g sugars, Fiber 3g fiber), Protein 45g protein.

BAKED ZITI



Baked Ziti image

Categories     Sauce     Bake     Lunch     Simmer     Boil

Yield serves 6 to 8

Number Of Ingredients 7

Kosher salt
1 pound ziti
5 cups marinara (see page 108)
1 pound fresh ricotta, drained
9 fresh basil leaves, shredded
1 pound low-moisture mozzarella, cut into 1/4-inch cubes
1 cup shredded provola

Steps:

  • Preheat oven to 400 degrees F. Bring a large pot of salted water to boil, and add ziti. Cook the ziti until just al dente, about 10 to 12 minutes, and drain.
  • Meanwhile, bring the marinara sauce to a simmer in a large skillet. Stir in the ricotta and basil leaves.
  • Spread 1/2 cup of the sauce in the bottom of a 15-by-10-inch Pyrex baking dish. Layer half of the ziti on top of the sauce. Sprinkle with half the mozzarella cubes and half of the provola. Pour 2 cups of the sauce over the cheese, and spread in an even layer. Top with the rest of the pasta, and spread 2 cups sauce over that layer of pasta. Sprinkle with the remaining cheeses, and dollop with the remaining 1/2 cup of sauce.
  • Place the dish in the oven, and bake, uncovered, until browned and bubbly, about 30 minutes. Let rest 5 minutes before cutting. (If you want to assemble this ahead, bake for 15 minutes covered with foil, then, when ready to serve, uncover and bake for an additional 20 minutes.)

More about "easy baked ziti recipe without meat"

5-INGREDIENT NO-BOIL BAKED ZITI - KITCHN
5-ingredient-no-boil-baked-ziti-kitchn image

From thekitchn.com
  • Arrange a rack in the middle of the oven and heat the oven to 400°F. Coat a 9x13-inch broiler-safe baking dish with olive oil or cooking spray.
  • Drain and cut 1 pound fresh mozzarella cheese into 1/2-inch cubes. Finely grate 2 ounces Parmesan cheese (about 1 cup).
  • Pour 2 (24-ounce) jars marinara sauce into the baking dish. Add 1 pound dried ziti pasta, the cubed mozzarella, and half the Parmesan cheese. Toss to combine and evenly coat the pasta in the sauce.


10 BEST BAKED ZITI WITHOUT RICOTTA CHEESE RECIPES - YUMMLY
10-best-baked-ziti-without-ricotta-cheese-recipes-yummly image

From yummly.com


10 BEST COOK BAKED ZITI WITHOUT MEAT RECIPES - YUMMLY
10-best-cook-baked-ziti-without-meat-recipes-yummly image
2022-03-30 The Best Cook Baked Ziti Without Meat Recipes on Yummly | Baked Ziti Alfredo, Vegan Baked Ziti, Jamie's Baked Ziti ... Easy Baked Ziti A Simple Palate. ziti, pasta water, fresh oregano, Italian cheese blend, tomato …
From yummly.com


EASY BAKED ZITI RECIPE WITH MEAT - HOW TO MAKE BEST BAKED ...

From delish.com
  • Preheat oven to 180°C (160ºC fan). In a large pot of boiling salted water, cook pasta until very al dente.


BAKED ZITI RECIPE (EASY TO MAKE) - SPEND WITH PENNIES

From spendwithpennies.com
  • Add in Italian seasoning, water, tomatoes and pasta sauce. Simmer 10-15 minutes or until thickened.


EASY BAKED ZITI WITH RICOTTA - A WICKED WHISK

From awickedwhisk.com
  • Preheat oven to 375 degrees and lightly spray a 9 x 13 pan with nonstick spray. Start with the ziti pasta. Boil a large pot of salted water and cook the pasta until it’s almost al dente. Drain the pasta 1-2 minutes before the recommended time is done and set aside.
  • While your pasta is cooking, brown your ground beef in a large skillet over medium-high heat until no longer pink. Drain the fat and set the meat aside.
  • Using the same skillet, melt butter and add chopped onion. Stir and cook for 2-3 minutes. Add minced garlic and cook for 1 minute before stirring in spaghetti sauce, onion powder, salt and Italian seasoning. Reduce heat and let simmer.


GRANDMA'S BAKED ZITI - VEGETARIAN CASSEROLE, 5 INGREDIENTS

From trialandeater.com


EASY BAKED ZITI - HOW TO MAKE BAKED ZITI - DELISH

From delish.com


BEST BAKED ZITI RECIPE - BELLY FULL
2022-03-23 Baked ziti is a pasta casserole made with perfectly al dente ziti noodles, cheese, tomato sauce, and sometimes meat. It’s a bit like a pasta bolognese bake or lasagna without the lasagna noodles. There are many different variations but the consistent ingredients are always pasta, cheese, and tomato sauce all baked together.
From bellyfull.net


EASY BAKED ZITI RECIPE WITHOUT MEAT - ALL INFORMATION ...
Easy Baked Ziti With Ground Beef and Cheese Recipe trend www.thespruceeats.com. There are endless versions of baked ziti, all wonderfully delicious.Some are covered in a generous layer of cheese and moistened by a tomato-based sauce with ground beef, but others are made without meat and with other variations on the sauce, like pesto or sour cream.Each cook has …
From therecipes.info


QUICK BAKED ZITI WITH SOUR CREAM (MEAT OPTIONAL) - FEAST ...
2022-02-03 The cooked pasta is blended with tomato sauce, meat and a blend of cheeses including ricotta and mozzarella or sour cream before baking. How to make baked ziti without meat. Sautee the onions according to the recipe until translucent; about 5 or 6 minutes over medium low heat. Add the rosemary and garlic, cook 30 seconds then add the pasta ...
From feastandfarm.com


ZITI PIZZA RECIPE - THERESCIPES.INFO
Baked Ziti Pizza Recipe - Italian.Food.com trend www.food.com. While the ziti is cooking, prepare your pizza crust on a peel or in a pizza pan, dusted with cornmeal. When ziti is done, drain well. Combine about 3/4 of the sauce with the ziti, ricotta, and about 3 oz of the mozzarella.It's best to do this while everything is hot, so the cheeses will melt together.
From therecipes.info


EASY BAKED ZITI WITH THREE CHEESES RECIPE
2021-08-25 With Meat Sauce: In a skillet over medium heat, sauté 1 pound of lean ground beef in a few teaspoons of olive oil until beef is no longer pink. Add the spaghetti sauce to the browned beef and pour over the ziti before baking. If desired, sauté about 1/2 cup of chopped onion with the ground beef. With Onions and Peppers: In a large skillet over medium heat, saute 1 cup of …
From thespruceeats.com


EASY BAKED ZITI | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
Delicious and easy! I used 4 cups of Bolognese sauce instead of 26 oz of jar pasta sauce and only used 1/2 cup Parmesan cheese instead of 3/4 cup. Thank you so much for the recipe. Tastes like lasagna without all of the work.
From tastykitchen.com


AMAZING VEGAN BAKED ZITI WITH BEYOND MEAT
2021-10-07 In a 9 x 13 greased baking dish, add cooked ziti noodles. Next, add the sauce and vegan parmesan. Stir to coat the pasta and spread out evenly in baking dish. Top with vegan mozzarella and cover with foil. Pop in the oven for 15-20 …
From bohemianvegankitchen.com


EASY BAKED ZITI RECIPE, BEST BAKED ZITI | JENNY CAN COOK
I followed your recipe with a few changes. Wanted to share with you what I did. First of all, I am vegetarian so I left the meat out. I did not have any ziti but I did have a box of lasgna noodles. I took the lasagna noodles and randomly broke them into approximately 2×2 inch pieces. No need to be exact. Followed the recipe as you wrote it.
From jennycancook.com


EASY BAKED ZITI | TOTS FAMILY | PARENTING | KIDS | FOOD
1. Bring a large pot of lightly salted water to a boil. Add ziti and cook according to package directions; drain. 2. Mix in a big bowl with remaining ingredients. 3. Pour into 9 x 13 inch baking dish. 4. Bake at 350 degrees for 30 minutes.
From totsfamily.com


EASY BAKED ZITI - HOUSE OF NASH EATS
2022-04-11 Spray a 9x13-inch baking dish with cooking spray. Bring 4 quarts of water to a boil in a large pot over high heat. Season the water with 1 tablespoon of salt and add the pasta. Cook, stirring occasionally, just until barely al dente, according to package directions, usually about 5 to 7 minutes. Drain and set aside.
From houseofnasheats.com


RECIPE: CLASSIC BAKED ZITI WITHOUT MEAT (MUELLERS ...
Cook and drain pasta according to package directions. Heat oil in a large skillet over medium-high heat. Add onion and garlic; stirring frequently, cook 2 minutes. Stir in spaghetti sauce and oregano; bring to boil. Remove from heat. Stir 1 cup sauce into cooked pasta.
From recipelink.com


BAKED ZITI RECIPE EASY NO MEAT | DEPORECIPE.CO
2021-04-03 Meatless Baked Ziti The Travel Palate. Easy Baked Ziti With Meat Luscious Pasta Dish Amira S Pantry. 30 Minute Easy Baked Ziti A Simple Palate. Easy Baked Ziti With Ricotta A Wicked Whisk. The Best Baked Ziti Recipe Easy Weeknight Recipes. Meatless Baked Ziti The Travel Palate. Baked Ziti With Sausage Once Upon A Chef.
From deporecipe.co


RECIPE FOR ZITI WITH RICOTTA - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Recipe For Ziti With Ricotta are provided here for you to discover and enjoy. Healthy Menu. Healthy Milkshakes For Breakfast Healthy Snacks For Work Lunch Healthy Snacks For Workplace ... Chicken Stuffing Casserole Recipes Easy ...
From recipeshappy.com


EASY BAKED ZITI WITH GROUND BEEF AND CHEESE RECIPE
2021-07-28 There are endless versions of baked ziti, all wonderfully delicious.Some are covered in a generous layer of cheese and moistened by a tomato-based sauce with ground beef, but others are made without meat and with other variations on the sauce, like pesto or sour cream.Each cook has a favorite combination, the perfect ratio of cheeses, and their preferred …
From thespruceeats.com


ZITI RECIPE FOR 20 PEOPLE : OPTIMAL RESOLUTION LIST ...
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ... Easy Chef. Healthy Diet. Holiday Menu. Jimmy Dean Holiday Breakfast ...
From recipeschoice.com


MEATLESS BAKED ZITI - SAN GIORGIO
1. Heat oven to 375º F. Prepare pasta according to package directions; drain. 2. In large bowl, stir together hot cooked pasta, 1-1/2 cups pasta sauce, ricotta cheese, mozzarella cheese, parsley, egg, oregano, garlic powder, salt and pepper. 3.
From sangiorgio.com


EASY, QUICK BAKED ZITI RECIPE - MIMOSAS & MOTHERHOOD
How to Make Baked Ziti. Scroll down for the full recipe card below! Preheat your oven to 350 degrees. Brown the beef and onion, and drain the fat. Mix the meat mixture with the spaghetti sauce and simmer over medium heat. Cook the noodles per the package ingredients in a large pot until al dente and drain.
From mimosasandmotherhood.com


BETTER BAKED ZITI - MRFOOD.COM
2018-05-31 Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish or 3-quart casserole with cooking spray. In a large pot of boiling, salted water, cook ziti until just barely tender; drain and place in a large bowl. Add ricotta cheese, 1-1/2 cups mozzarella cheese, garlic, salt, and parsley to the ziti; mix well.
From mrfood.com


Related Search