Easy Chicken And Broccoli Recipe Packets Recipe Cards

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EASY CHICKEN AND BROCCOLI



Easy Chicken and Broccoli image

Best-loved comfort food that fits busy schedules.

Provided by Kraft

Categories     Trusted Brands: Recipes and Tips     Kraft Natural Shredded Cheese

Time 25m

Yield 4

Number Of Ingredients 6

1 pound boneless skinless chicken breasts, cut into chunks
3 cups frozen broccoli florets
1 (10 ounce) can condensed cream of mushroom soup
1 (10 ounce) can water
1 ½ cups instant white rice, uncooked
1 cup KRAFT Shredded Three Cheese with a Touch of PHILADELPHIA

Steps:

  • Spray large skillet with cooking spray. Add chicken; cook and stir on medium-high heat 2 to 3 min. or until browned.
  • Add broccoli, soup and water; stir. Bring to boil.
  • Stir in rice. Top with cheese; cover. Cook on low heat 5 min.

Nutrition Facts : Calories 461.5 calories, Carbohydrate 40.7 g, Cholesterol 94.6 mg, Fat 16.6 g, Fiber 4.2 g, Protein 36.8 g, SaturatedFat 7.9 g, Sodium 737.9 mg, Sugar 2.7 g

CHICKEN BROCCOLI PACKETS



Chicken Broccoli Packets image

I like this recipe because it's simple to prepare...and cleanup is a snap!-Lynda Simmons, Fayetteville, North Carolina

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 6

4 boneless skinless chicken breast halves
Seasoned salt to taste
1 package (10 ounces) frozen broccoli spears, thawed
1 medium onion, sliced and separated into rings
4 teaspoons lemon juice
4 tablespoons butter

Steps:

  • Place each chicken breast on a double thickness of heavy-duty foil (about 12 in. square). Sprinkle with seasoned salt. Top each with broccoli, onion, lemon juice and butter. Fold foil around mixture and seal tightly., Grill, covered, over medium-hot heat for 20 minutes or until chicken juices run clear. Open foil carefully to allow steam to escape.

Nutrition Facts :

EASY BROCCOLI CHEESE CHICKEN



Easy Broccoli Cheese Chicken image

Make and share this Easy Broccoli Cheese Chicken recipe from Food.com.

Provided by Karen R.

Categories     One Dish Meal

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 6

2 tablespoons butter
2 lbs boneless skinless chicken breasts (fresh or thawed from frozen)
2 (10 3/4 ounce) cans broccoli cheese soup
3/4 cup water
5 -6 cups broccoli florets
1/4 teaspoon pepper

Steps:

  • In a large skillet over medium heat cook chicken in butter until browned on both sides. Stir in remaining ingredients and heat until bubbly. Reduce heat and simmer covered, stirring occasionally, until broccoli is tender (about 20-25 minutes).

Nutrition Facts : Calories 311.6, Fat 13.3, SaturatedFat 5, Cholesterol 111.1, Sodium 897, Carbohydrate 11, Fiber 1.9, Sugar 2.1, Protein 36.1

CHICKEN & BROCOLLI BAKE



Chicken & Brocolli Bake image

An easy peasy recipe with healthy chicken and brocolli and simple to make.

Provided by grubby

Time 1h10m

Yield Serves 4

Number Of Ingredients 0

Steps:

  • Cook the chicken breasts for 20 minutes in a deep sided large casserole at 350F or Gas 4
  • While chicken is part cooking mix throughly all the sauce ingredients
  • When the chicken has been cooking for 20 minutes arrange the frozen brocolli around the chicken in the casserole.
  • Pour the sauce evenly over the chicken breasts and brocolli and sprinkle with the grated cheese.
  • Place back into the oven for a further 40 minutes or until golden brown. Enjoy with baby new potatoes and peas and carrotts.

EASY CHICKEN AND BROCCOLI



Easy Chicken and Broccoli image

Watch our video to learn how to make Easy Chicken and Broccoli & you'll always have a go-to recipe. Easy Chicken and Broccoli is great for any night.

Provided by My Food and Family

Categories     Home

Time 20m

Yield 4 servings

Number Of Ingredients 6

1 lb. boneless skinless chicken breasts, cut into bite-size pieces
3 cups frozen broccoli florets
1 can (10-3/4 oz.) condensed cream of mushroom soup
1 cup plus 2 Tbsp. water
1-1/2 cups instant white rice, uncooked
1 cup KRAFT Shredded Three Cheese with a TOUCH OF PHILADELPHIA

Steps:

  • Cook and stir chicken in large skillet sprayed with cooking spray on medium-high heat 2 to 3 min. or until evenly browned.
  • Add broccoli, soup and water; stir. Bring to boil.
  • Stir in rice; sprinkle with cheese. Cover; simmer on low heat 5 min.

Nutrition Facts : Calories 450, Fat 16 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 95 mg, Sodium 810 mg, Carbohydrate 39 g, Fiber 5 g, Sugar 3 g, Protein 37 g

EASY CHICKEN AND BROCCOLI ALFREDO



Easy Chicken and Broccoli Alfredo image

Fresh broccoli and tender chunks of chicken breast are combined with a creamy sauce flavored with Parmesan cheese and basil, then mixed with hot cooked fettuccine.

Provided by Philadelphia

Categories     Trusted Brands: Recipes and Tips     PHILADELPHIA Cream Cheese

Time 22m

Yield 4

Number Of Ingredients 8

8 ounces fettuccine or spaghetti, uncooked
2 cups fresh broccoli florets
¼ cup KRAFT Zesty Italian Dressing
1 pound boneless skinless chicken breasts, cut into bite-sized pieces
1 ⅔ cups milk
4 ounces PHILADELPHIA Cream Cheese, cubed
¼ cup KRAFT Grated Parmesan Cheese
½ teaspoon dried basil leaves

Steps:

  • Cook pasta as directed on package, adding broccoli to the boiling water for the last 2 min. of the pasta cooking time. Drain pasta mixture.
  • Meanwhile, heat dressing in large nonstick skillet on medium-high heat. Add chicken; cook 5 min. or until chicken is cooked through, stirring occasionally. Stir in milk, cream cheese, Parmesan cheese and basil. Bring to boil, stirring constantly. Cook 1 to 2 min. or until sauce is well blended and heated through.
  • Add chicken mixture to pasta mixture; mix lightly.

Nutrition Facts : Calories 626.2 calories, Carbohydrate 60 g, Cholesterol 110.6 mg, Fat 26.5 g, Fiber 3.9 g, Protein 35.9 g, SaturatedFat 10 g, Sodium 543.2 mg, Sugar 6.6 g

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