Easy Chicken Divan Recipes Recipes Recipe Cards

EASY CHICKEN DIVAN RECIPE

Steps:

• Preheat oven to 400 degrees.
• Put broccoli in a dish with a small amount of water. Cook in the microwave for about 3 minutes.
• Place cubed chicken, broccoli and cheese in a large bowl. Add the jar of white sauce. Add milk to the jar filling about 1/2 to 2/3 full. Replace cap and shake well. Pour the milk into the bowl and mix everything together. Pour the chicken mixture into a 13 x 9 baking dish that has been sprayed with non-stick spray.
• Using the same bowl, mix together Bisquick, sour cream, milk and Parmesan. Pour the batter over the chicken mixture. Bake the chicken for about 35 minutes or until golden brown and toothpick comes out clean in biscuit topping.
• Cool slightly and enjoy.

EASY CHICKEN DIVAN

Steps:

• Preheat oven to 350°F. Coat a 9×13 baking dish with nonstick spray and set aside.
• In a large bowl combine the chicken and broccoli evenly. Place the mixture into the prepared pan.
• In a medium bowl whisk together the sour cream, mayonnaise, heavy cream, chicken broth, bouillon, and pepper. Pour the sour cream mixture evenly on top of the chicken and broccoli.
• Sprinkle the cheese evenly on top.
• In a medium bowl combine the butter, salt, and breadcrumbs. Evenly sprinkle the breadcrumbs on top of the cheese layer.
• Bake for 25-30 minutes until warmed through and toasted on top.
• Serve warm.

EASY CHICKEN DIVAN

Steps:

• Preheat oven to 350 degrees. Cook broccoli according to directions, arrange in greased 9 x 11 pan. Cut up cooked chicken into slices, arrange in pan. Mix soup, mayonnaise, curry, and lemon juice and pour over chicken. Sprinkle cheddar cheese over top. Bake at 350 degrees for 25 minute May make ahead and refrigerate, extend bake time to 50-55 minute.
• Starting with raw chicken will extend the cooking time by 30-40 min, or the time it takes to cook the chicken.

QUICK AND EASY CHICKEN DIVAN

Steps:

• Put frozen broccoli in a microwave-safe bowl; cook in microwave until hot, about 4 minutes. Transfer broccoli to a 9x13-inch baking dish.
• Heat vegetable oil in a skillet over medium heat. Cook and stir chicken in hot oil until no longer pink in the middle, 5 to 7 minutes. Top broccoli with chicken pieces evenly.
• Stir chicken soup, mayonnaise, sherry, and lemon juice together in a bowl until smooth; pour over the chicken and broccoli.
• Bake in preheated oven for 30 minutes.
• Mix bread crumbs, Cheddar cheese, and melted butter together in a small bowl; sprinkle evenly over the dish.
• Continue baking until the topping is browned, about 10 minutes. Serve over rice.

QUICK CHICKEN DIVAN

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Place broccoli in the bottom of a 9x13 inch baking dish. Top with the chicken.
• In a small bowl, blend the cream of chicken soup, cream of mushroom soup, mayonnaise, and lemon juice. Pour the mixture over the chicken. Top with Cheddar cheese.
• Bake 35 to 40 minutes in the preheated oven, until bubbly and lightly browned.

EASY CHICKEN DIVAN

Steps:

• Thaw and drain frozen broccoli. Cube chicken breasts. Spread broccoli on bottom of 9x12 baking dish. Spread chicken on top of broccoli.
• Mix cream of chicken soup, Kraft Mayo, and lemon juice, spread mixture on top of chicken. Top with Kraft Shredded Cheddar Cheese.
• Mix bread crumbs with butter/ margarine to make crumb topping, sprinkle on top of cheese.
• Bake 375 degrees F for approximately 45 minutes to 1 hour, until chicken is cooked and top is bubbly.

EASY CHICKEN DIVAN

Steps:

• In a greased shallow 2-1/2-qt. baking dish, combine the chicken, salt and pepper. Top with broccoli. In a large bowl, combine the soup, mayonnaise, milk and 1-1/2 cups cheese; pour over broccoli. Sprinkle with remaining cheese. , Bake, uncovered, at 375° for 20-25 minutes or until heated through.