CHOCOLATE CHERRY BUNDT CAKE
I made the cake this week and shared half with my daughter and family. My husband really liked this moist chocolate and cherry cake. And it is very moist. You will love it as much as they did. Both already asking me to make it again.
Provided by sherryinmo
Categories Dessert
Time 1h15m
Yield 16 serving(s)
Number Of Ingredients 6
Steps:
- Mix cake mix, eggs oil and vanilla with mixer.
- The batter will be very thick and heavy.
- Add cherry pie filling and mix with mixer.
- Add chocolate chips and stir with wooden spoon.
- Grease bundt pan and fill with batter and level out.
- Bake at 350 degrees for 50 to 55 minutes or until cake test done.
- Cool in pan for 15 minutes and remove from pan.
- When cooled sprinkle with confectionery sugar.
MINI CHOCOLATE-CHERRY BUNDT CAKES
Provided by Ree Drummond Bio & Top Recipes
Categories dessert
Time 1h25m
Yield 6 cakes
Number Of Ingredients 14
Steps:
- For the cakes: Preheat the oven to 350 degrees F.
- Chop 6 of the maraschino cherries and toss with a small amount of flour to coat in a small bowl. Set aside.
- In a large bowl, stir together the flour, sugar and salt and set aside. In another bowl, mix the buttermilk, cherry syrup, baking soda, vanilla and egg with a fork and set aside.
- Bring 1 cup water to a boil in a small pan. Meanwhile, in a medium saucepan, melt the butter over medium heat; add the cocoa and whisk to combine. Add the boiling water to the cocoa mixture and allow to bubble for a moment, then turn off the heat.
- Pour the cocoa mixture into the flour mixture. Stir together for a moment to cool the chocolate, then pour in the egg mixture. Mix in the flour-coated cherries.
- Divide the batter among the cavities of a 6-cavity nonstick mini Bundt pan and bake until an inserted cake tester comes out clean, 20 to 25 minutes. Let the cakes cool in the pan briefly before removing them to a cooling rack placed over a baking sheet.
- For the chocolate ganache: Heat the cream in a small saucepan until very hot, then add the vanilla. Pour the hot cream over the chocolate in a heatproof bowl; stir completely to melt the chocolate.
- Pour the ganache over the cakes. Chop the remaining 6 cherries and sprinkle them over the top. Allow the ganache to set before serving.
CHOCOLATE BUNDT CAKE WITH CANDIED CHERRY SAUCE
Steps:
- Preheat the oven to 325 degrees F. Spray a 14-cup Bundt pan with nonstick spray.
- For the cake: In the bowl of an electric mixer fitted with the paddle attachment, cream the butter and sugar on high speed until pale yellow, 3 to 4 minutes. Scrape down the sides of the bowl regularly. With the mixer on low, add the eggs, one at a time, until fully incorporated. Add the sour cream, orange zest and vanilla, and then mix until smooth. Sift together the flour, cocoa powder and baking powder. Fold in half the sifted dry ingredients, and then half the milk. Mix together, and then add the remaining dry ingredients and milk.
- Scrape the batter into the greased Bundt pan and bake in the center of the oven for 1 hour. When done, a cake tester inserted into the center of the cake will come out clean. Cool in the cake pan for 10 minutes before inverting and carefully removing the cake from the pan.
- For the cherry sauce: Combine the cherries with 1/3 cup water, confectioners' sugar, rum, vanilla, lemon peel, lemon juice, orange juice and cinnamon stick in a medium saucepan. Simmer until the cherries are tender and the sauce is lightly syrupy (it will thicken further when cooled), 12 to 15 minutes. Remove from the heat, discard the lemon peel and cinnamon stick. Add the butter and stir to combine and melt. Serve with the sliced chocolate Bundt cake.
CHOCOLATE CHERRY NUT CAKE
A cake mix and canned frosting make it easy to serve this dessert, even on busy weeknights. It has a hint of almond that complements the cherries and nuts.-LaJune P. Holton, Sterling, Michigan
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 12-15 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, beat the cake mix, sour cream, eggs and extract. Stir in pie filling. Pour into a greased 13x9-in. baking pan., Bake at 350° for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Frost with chocolate frosting. Sprinkle with nuts if desired.
Nutrition Facts : Calories 338 calories, Fat 10g fat (4g saturated fat), Cholesterol 34mg cholesterol, Sodium 305mg sodium, Carbohydrate 58g carbohydrate (41g sugars, Fiber 1g fiber), Protein 3g protein.
CHOCOLATE CHERRY CAKE I
This recipe uses chocolate cake mix and cherry pie filling for an easy and delicious cake with a frosting made with chocolate chips.
Provided by Kathy Pieniazek
Categories Desserts Cakes Cake Mix Cake Recipes Chocolate Cake
Yield 18
Number Of Ingredients 7
Steps:
- Combine cake mix, cherry pie filling, and three eggs. Mix until well blended.
- Bake in well greased and floured 9 x 13 pan. Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes.
- To Make Frosting: Combine sugar, butter or margarine, and milk. Bring to a boil, stirring constantly, and cook 1 minute.
- Remove from heat.
- Stir in chocolate pieces until melted and smooth.
- Frost when cake is cool.
Nutrition Facts : Calories 291.1 calories, Carbohydrate 47.5 g, Cholesterol 39.8 mg, Fat 11.4 g, Fiber 1.4 g, Protein 3.4 g, SaturatedFat 4.9 g, Sodium 280.2 mg, Sugar 27.5 g
CHOCOLATE CHERRY CAKE III
A must for chocoholics, very moist and fudgy, yet oh so simple to bake.
Provided by Jan
Categories Desserts Cakes Cake Mix Cake Recipes Chocolate Cake
Yield 18
Number Of Ingredients 8
Steps:
- Heat oven to 350 degrees F (175 degrees C). Grease a 9 x 13 inch pan.
- In a large bowl, combine cake mix, cherry pie filling, almond extract, and 2 eggs by hand; stir until well blended. Pour batter into prepared pan.
- Bake for 25 to 30 minutes, or until it tests done. Cool.
- In a small saucepan, combine sugar, butter or margarine, and milk. Boil, stirring constantly, for 2 minutes. Remove from heat, and stir in chocolate chips until smooth. Immediately pour over partially cooled cake.
Nutrition Facts : Calories 287.8 calories, Carbohydrate 47.5 g, Cholesterol 29.5 mg, Fat 11.2 g, Fiber 1.4 g, Protein 3.1 g, SaturatedFat 4.9 g, Sodium 276.3 mg, Sugar 27.4 g
CHOCOLATE CHERRY CAKE
This is a very quick and easy cake to make. It is fancy enough to serve to guests.-Lois Valley, Morgan Hill, California
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 20 servings.
Number Of Ingredients 10
Steps:
- In a bowl, stir together all cake ingredients. Pour into a greased 13x9-in. baking pan. Bake at 350° for 30 minutes or until cake tests done. Meanwhile, in a saucepan, mix sugar, milk and butter. Bring to a boil and boil for 1-1/2 minutes. Remove from the heat and stir in chocolate chips until melted. Pour over hot cake. Frosting will harden as it cools.
Nutrition Facts :
EASY CHOCOLATE CHERRY CAKE
very easy, makes a nice bundt sized cake, tastes like you slaved over it all day! This works out better if it is all mixed by hand to keep the cherries whole. You can add a splash of cherry brandy if you like!
Provided by green_sleeves
Categories Dessert
Time 1h10m
Yield 1 bundt cake, 12 serving(s)
Number Of Ingredients 11
Steps:
- Mix cake mix with cocoa, beaten eggs, almond flavouring, melted chips and oil. Use a two cup glass measure to melt the chips and oil. Add cherry brandy if using. Fold in cherry pie filling. Turn into greased bundt pan.
- Bake 350 degrees for 55 minutes. The residue heat will finish the cooking. Cool, turn out onto a plate and glaze.
- Glaze:.
- 3/4 cup semi-sweet chocolate chips.
- 2 tbsp butter.
- 2 tbsp table cream.
- Microwave on medium the chips, butter, and milk until melted . Stir in 1/2 cup icing sugar ( optional ) Cool and pour over cake. I use the same two cup Pyrex measuring cup to melt the chips & oil to put into the cake, and save it unwashed to make the glaze. No point in wasting a bit of chocolate! One time I made it, I used a bit more cherries ( almost 1/2 can more ) and it was the best one yet! After I glazed it and let it cool, I dribbled some of the cherry goo over the glaze to keep it moist- went over huge in my home!
- This cake is best made the day before to allow the flavours to get happy!
Nutrition Facts : Calories 402.4, Fat 20.2, SaturatedFat 7.1, Cholesterol 53.2, Sodium 380.7, Carbohydrate 55.6, Fiber 2.6, Sugar 25.9, Protein 5.2
More about "easy chocolate cherry bundt cake recipes"
CHOCOLATE COVERED CHERRY BUNDT CAKE - SPARKLES OF YUM
From sparklesofyum.com
4.5/5 (70)Total Time 1 hr 10 minsCategory DessertCalories 432 per serving
- In a large bowl add the cake mix, pudding mix, sour cream, water, vegetable oil, and eggs. Mix using a hand mixer or stand mixer for 3-4 minutes on medium speed. Spray bundt pan with cooking spray.
- Pour half of the cake mixture into the bundt pan. Make a ring of cherries in the middle of the cake mix being careful not to have them touch the side-put them only in the middle. Pour in remaining cake mixture.
- Bake for 45-50 minutes. Test doneness of the cake using a toothpick. It should could out clean when inserted into the cake.
CHOCOLATE CHERRY BUNDT CAKE - THE TRAVEL PALATE
CHERRY CHEESECAKE CHOCOLATE BUNDT CAKE | PRACTICALLY HOMEMADE
From practicallyhomemade.com
CHOCOLATE CHERRY CHIFFON BUNDT CAKE - FEASTING IS FUN
From feastingisfun.com
CHOCOLATE CHERRY DUMP CAKE RECIPE - 1 DELICIOUS DESSERT
From withasplashofcolor.com
THE MOST DELICIOUS CHOCOLATE CHERRY BUNDT CAKE
From sweettoothandsass.com
EASY WHITE CHOCOLATE CHERRY BUNDT CAKE RECIPE WITH GREEK YOGURT
From cinnamonandcoriander.com
CHOCOLATE CHERRY BUNDT CAKE - CHEERWINE.COM
From cheerwine.com
CHOCOLATE COVERED CHERRY BUNDT CAKE IS EASY TO MAKE …
From thevintagekitchenchef.com
EASY CHOCOLATE CHERRY BUNDT CAKE - CREATE THE MOST AMAZING …
From recipeshappy.com
CHOCOLATE CHERRY CAKE - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
CHERRY CHOCOLATE CREAM CHEESE BUNDT CAKE - DINNER, THEN DESSERT
From dinnerthendessert.com
THE BEST CHOCOLATE CHERRY BLACK FOREST BUNDT CAKE RECIPE
From emilyenchanted.com
EASY 2-INGREDIENT CHERRY CHOCOLATE CAKE - SOUTHERN HOME EXPRESS
From southernhomeexpress.com
CHOCOLATE CHERRY CAKE WITH CHERRY PIE FILLING (BUNDT OR SHEET PAN)
From craftbeering.com
CHOCOLATE CHERRY FUDGE BUNDT CAKE - COOKING WITH CARLEE
From cookingwithcarlee.com
10 BEST CHERRY BUNDT CAKE RECIPES | YUMMLY
From yummly.com
CHOCOLATE CHERRY CAKE | AN EASY FUDGE AND CHERRY BUNDT CAKE …
From afarmgirlsdabbles.com
CHOCOLATE CHERRY BUNDT CAKE - COOKIE DOUGH AND OVEN MITT
From cookiedoughandovenmitt.com
EASY CHERRY & CHOCOLATE BUNDT CAKE - CREATE THE MOST AMAZING …
From recipeshappy.com
CHOCOLATE CHERRY BUNDT CAKE - FLAVOR MOSAIC
From flavormosaic.com
CHOCOLATE CHERRY BUNDT CAKE - KRAZY KITCHEN MOM
From krazykitchenmom.com
CHOCOLATE-CHERRY BUNDT CAKE! - PALLET AND PANTRY
From palletandpantry.com
CHOCOLATE CHERRY BUNDT CAKE - JEN'S TASTY TIDBITS
From jenstastytidbits.com
WITH A SPLASH OF COLOR - RECIPES, CRAFTS, AND PROJECTS TO BRIGHTEN UP ...
From withasplashofcolor.com
CHOCOLATE-CHERRY BUNDT CAKE RECIPE - BAKERRECIPES.COM
From bakerrecipes.com
CHERRY BUNDT CAKE RECIPE {PINK CHERRY CAKE WITH CHERRY ALMOND …
From thebestcakerecipes.com
CHOCOLATE CHERRY BUNDT CAKES - COOKING CIRCLE
From cookingcircle.com
CHOCOLATE CHERRY BUNDT CAKE WITH CHERRY SAUCE - DESSERTS REQUIRED
From dessertsrequired.com
CHOCOLATE COVERED CHERRY MINI CAKES RECIPE - MOM FOODIE
From momfoodie.com
4 INGREDIENT CHOCOLATE CHERRY CAKE RECIPE {EASY BOX CAKE MIX …
From thebestcakerecipes.com
DECADENT CHOCOLATE CHERRY BUNDT CAKE - REAL RECIPES FROM MUMS
From mouthsofmums.com.au
EASY CHOCOLATE CAKE WITH CHERRY PIE FILLING RECIPE
From thespruceeats.com
EASY CHOCOLATE CAKE WITH CHERRY TOPPING - FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
CHOCOLATE BUNDT CAKE {FROM SCRATCH} - CAKEWHIZ
From cakewhiz.com
CHOCOLATE CHERRY BUNDT CAKE - OLGA IN THE KITCHEN
From olgainthekitchen.com
CHOCOLATE CHERRY POUND CAKE RECIPE - SERIOUS EATS
From seriouseats.com
CHERRY BUNDT CAKE - LUCKY LEAF
From luckyleaf.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love