SUPER CITRUS SANGRIA
This Citrus Sangria is packed with fresh ruby red grapefruit, blood oranges, lemons, and key limes for a bright a zesty cocktail perfect for a party!
Provided by Rebecca Hubbell
Categories Drink
Time 3h15m
Number Of Ingredients 9
Steps:
- Slice fruit and add to a large pitcher. Pour in triple sec, simple syrup, and Frontera Chardonnay and chill for at least 3 hours.
- Pour sangria in a glass of ice until 3/4 full and top off with chilled lemon-lime soda.
SPARKLING CITRUS SANGRIA
This is very simple, but delicious. My good friend Natalie shared this recipe with me. I tweaked it slightly by adding lime-flavored gin. This is a sweet, citrusy twist on my favorite sangria drink. Buon appetito!
Provided by Kmreed85
Categories Drinks Recipes Sangria Recipes
Time 20m
Yield 8
Number Of Ingredients 8
Steps:
- Pour white wine into a large pitcher. Add white sugar and orange juice; stir until sugar is dissolved.
- Squeeze juice from orange wedges, lemon wedges, and lime wedges into the pitcher. Add wedges to the pitcher. Stir in ginger ale and gin.
Nutrition Facts : Calories 186.5 calories, Carbohydrate 16.8 g, Fiber 0.7 g, Protein 0.3 g, Sodium 20.5 mg, Sugar 13.6 g
SANGRIA WITH WINTER CITRUS
Provided by Guy Fieri
Categories beverage
Time 2h15m
Yield 8 to 10 servings
Number Of Ingredients 12
Steps:
- Begin by macerating the fruit. Add half of the apples, grapefruit, lemon, blood orange and pears to a large pitcher and squeeze the lemon juice on top. Muddle the fruit using a wooden spoon. Add the remaining half of the fruits. Pour over the red wine, grappa, orange liqueur and stir. Cover with plastic wrap and place in the fridge for 2 hours, or overnight if time allows. Add the orange juice and simple syrup, and then top off with the chilled club soda before serving.
REFRESHING WHITE WINE CITRUS SANGRIA
This was one of the most amazing sangria recipes I've ever had. We made this for Lauren's Mexican themed birthday party, and it was a HUGE hit. This is adapted from Michael Chiarello's recipe. Kumquats and blood oranges are sometimes not that easy to find. We substituted lemon, limes and an extra orange, and it worked out perfectly. Please be sure to mix the wine/liquor and fruit ahead of time to allow at LEAST one hour for it to sit together. The full recipe listed here makes quite a large batch. I mixed the liquor and sugar in a large pitcher, but served the sangria in my grandmothers glass punchbowl.
Provided by Kozmic Blues
Categories Punch Beverage
Time 1h10m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- In a large pitcher, combine the wine, brandy, and orange liqueur.
- Pour in the sugar, stir thoroughly to mix. Add all citrus slices to punchbowl.
- Pour wine/liqueur mixture over the citrus slices.
- Allow sangria to sit for 1 hour before serving to allow the citrus flavor to come through.
Nutrition Facts : Calories 342.4, Fat 0.1, Sodium 1.2, Carbohydrate 21.3, Fiber 2, Sugar 12.7, Protein 0.8
CITRUS TEQUILA SANGRIA RECIPE BY TASTY
Here's what you need: water, granulated sugar, oranges, lemons, limes, tequila, white wine, club soda
Provided by Robin Broadfoot
Categories Drinks
Yield 6 servings
Number Of Ingredients 8
Steps:
- Combine water and sugar in a saucepan, bring mixture to a boil, then remove from heat and let cool.
- Squeeze fresh juice from 2 oranges, 2 lemons, and 4 limes into the cooled simple syrup, then stir.
- Using a mesh sieve, strain the citrus simple syrup into a large pitcher.
- Slice 1 orange, 1 lemon, 2 limes, and add the slices into the pitcher. Pour in tequila, wine, club soda, and give it all a good stir.
- Serve with ice and garnish with a slice of fruit.
- Enjoy!
Nutrition Facts : Calories 291 calories, Carbohydrate 56 grams, Fat 0 grams, Fiber 7 grams, Protein 2 grams, Sugar 37 grams
CITRUS SANGRIA
The wine shop I work for recently had a Sangria party for our customers. This was one of the recipes we used. It is best to allow this to sit overnight (add ice just before serving) but if you're in a rush it will still be good to drink right away.
Provided by Vino Girl
Categories Punch Beverage
Time 20m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Dissolve sugar in water.
- Combine the sugar mixture with wine, port, orange and lime slices and pineapple cubes in a large glass, ceramic or stainless-steel container.
- Add ice before serving.
Nutrition Facts : Calories 202.5, Fat 0.1, Sodium 7.6, Carbohydrate 26.3, Fiber 1.2, Sugar 20.2, Protein 0.6
SANGRIA ON THE LIGHT SIDE
Lots of citrus flavors and sliced fresh fruit make a refreshing red-wine sangria, and this recipe makes enough for a crowd.
Provided by Sweet'NLow(R)
Categories Trusted Brands: Recipes and Tips Sweet'N Low®
Yield 20
Number Of Ingredients 9
Steps:
- In large pitcher or punch bowl, stir together juices, wine, and Sweet 'N Low until Sweet 'N Low dissolves; refrigerate until well chilled. Just before serving, add seltzer, orange wedges, lemon slices, and strawberry slices.
Nutrition Facts : Calories 69.6 calories, Carbohydrate 4.4 g, Fiber 0.6 g, Protein 0.2 g, Sodium 5.3 mg, Sugar 1.8 g
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