DELICIOUS CRANBERRY SAUCE
Just the right amount of sweet and tart. So perfect for Thanksgiving or Christmas.
Provided by Liz
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Cranberry Sauce Recipes
Time 55m
Yield 9
Number Of Ingredients 6
Steps:
- Place the sugars, orange juice, water, and cinnamon in a heavy saucepan, and stir to dissolve the sugar. Add the cranberries and bring the mixture to a boil. Cook over medium heat until the berries pop, about 10 minutes. Mash the mixture with a spoon to pop any unpopped berries and help thicken the sauce, if desired, and reduce heat to low and simmer until the sauce is the desired thickness, up to 10 more minutes.
- Remove from the heat, pour the sauce into a bowl, and chill until serving time. Sauce will thicken as it cools.
Nutrition Facts : Calories 113 calories, Carbohydrate 29.1 g, Fat 0.1 g, Fiber 1.8 g, Protein 0.3 g, Sodium 4.7 mg, Sugar 25.6 g
AWESOME AND EASY CRANBERRY SAUCE
Awesome and easy cranberry sauce for your holiday feast.
Provided by Laura
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Cranberry Sauce Recipes
Time 30m
Yield 8
Number Of Ingredients 6
Steps:
- Stir the cranberries, Gala apple, pear, lemon juice, water, and white sugar together in a saucepan over medium heat; bring to a boil, reduce heat to low, and cook at a simmer until the cranberries pop and the liquid is absorbed, 20 to 30 minutes.
Nutrition Facts : Calories 64.7 calories, Carbohydrate 17 g, Fat 0.1 g, Fiber 3 g, Protein 0.3 g, Sodium 1.4 mg, Sugar 11.8 g
INSANELY EASY CRANBERRY SAUCE
Whipped this up for Thanksgiving this year and even people who weren't nuts about cranberries couldn't put it down.
Provided by Jacqueline P Slattery
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Cranberry Sauce Recipes
Time 2h
Yield 8
Number Of Ingredients 6
Steps:
- Combine the wine, sugar, cinnamon, and ginger in a saucepan. Bring to a simmer over medium-high heat, stirring until the sugar has dissolved. Add the cranberries and cherries. Return to a simmer; reduce heat to medium-low, cover, and simmer 45 minutes stirring occasionally. Refrigerate until cold before serving.
Nutrition Facts : Calories 292 calories, Carbohydrate 61 g, Fat 0.2 g, Fiber 3.2 g, Protein 0.5 g, Sodium 5 mg, Sugar 54.5 g
CRANBERRY SAUCE
A Thanksgiving classic. Originally submitted to ThanksgivingRecipe.com.
Provided by Toni
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Cranberry Sauce Recipes
Yield 11
Number Of Ingredients 3
Steps:
- In a medium sized saucepan over medium heat, dissolve the sugar in the orange juice. Stir in the cranberries and cook until the cranberries start to pop (about 10 minutes). Remove from heat and place sauce in a bowl. Cranberry sauce will thicken as it cools.
Nutrition Facts : Calories 94.6 calories, Carbohydrate 24.2 g, Fat 0.1 g, Fiber 1.5 g, Protein 0.3 g, Sodium 0.8 mg, Sugar 21.3 g
CRANBERRY RASPBERRY SAUCE
This rich raspberry and cranberry sauce is a wonderful Christmas meat sauce. It goes well with turkey or goose.
Provided by Allrecipes Member
Categories Cranberry Sauce
Time 25m
Yield 10
Number Of Ingredients 4
Steps:
- Put cranberries, raspberries, Merlot, and sugar in a large saucepan. Bring to a boil, stirring occasionally. Use a whisk to mash cranberries. Reduce heat and simmer for 15 minutes.
- Serve hot or pour sauce into a container and refrigerate to serve cold.
Nutrition Facts : Calories 105.5 calories, Carbohydrate 22.6 g, Fat 0.2 g, Fiber 3.2 g, Protein 0.4 g, Sodium 1.6 mg, Sugar 17.7 g
CRANBERRY SAUCE I
The tart flavor of cranberries makes a nice complement to any Holiday feast. This is a classic!
Provided by Toni
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Cranberry Sauce Recipes
Time 15m
Yield 12
Number Of Ingredients 3
Steps:
- In a medium saucepan over medium heat, dissolve the sugar in the orange juice. Stir in the cranberries, and cook until they start to pop (about 10 minutes). Remove from heat, and transfer to a bowl. Cranberry sauce will thicken as it cools.
Nutrition Facts : Calories 86.7 calories, Carbohydrate 22.2 g, Fat 0.1 g, Fiber 1.3 g, Protein 0.3 g, Sodium 0.8 mg, Sugar 19.5 g
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