Easy Cream Cheese Pinwheels Recipe Recipe For Chicken

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EASY 3-INGREDIENT CHEESE PINWHEELS



Easy 3-Ingredient Cheese Pinwheels image

This is my go-to finger food for any party - it's super quick and easy to make and all you need is puff pastry, cheese, and herbed cream cheese.

Provided by superchef

Categories     Appetizers and Snacks     Wraps and Rolls

Time 30m

Yield 24

Number Of Ingredients 3

½ (17.5 ounce) package frozen puff pastry, thawed
1 (8 ounce) container cream cheese with herbs
6 ounces sliced Swiss cheese

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
  • Dust a flat work surface lightly with flour. Unroll puff pastry and roll out to a rectangle. Spread a thin layer of herbed cream cheese over the puff pastry. Cover with Swiss cheese slices, leaving a 1-inch border. Roll puff pastry up tightly like a jelly roll.
  • Slice puff pastry roll in 1/4-inch-thick slices and lay on the prepared baking sheet.
  • Bake in the preheated oven on the center rack until lightly browned and puffed up, 15 to 20 minutes.

Nutrition Facts : Calories 116.3 calories, Carbohydrate 5.6 g, Cholesterol 15.6 mg, Fat 8.9 g, Fiber 0.2 g, Protein 3 g, SaturatedFat 4.4 g, Sodium 93.2 mg, Sugar 0.3 g

CREAM CHEESE PINWHEELS



Cream Cheese Pinwheels image

Had these at a recent baby shower and had to share with all of you :) Yummy! time includes hour to chill.

Provided by CrystalRN

Categories     Brunch

Time 1h5m

Yield 20-24 pinwheels

Number Of Ingredients 6

10 large flour tortillas
2 (8 ounce) boxes cream cheese
1 cup pitted black olives, finely chopped
2 tablespoons pimientos, finely chopped
1 ounce ranch dressing
2 tablespoons green jalapenos, finely chopped

Steps:

  • Soften cream cheese
  • Mix in the powdered Ranch dressing
  • Add the pimentos, black olives and the jalapeños.
  • Spread evenly over the flour tortillas using a rubber spatula.
  • Roll tightly. Cover and chill for about one hour.
  • Slice into pinwheels.

Nutrition Facts : Calories 272.4, Fat 13.8, SaturatedFat 6.3, Cholesterol 25.3, Sodium 502.5, Carbohydrate 30.4, Fiber 2, Sugar 1.2, Protein 6.5

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