Easy Cream Cheese Pinwheels Recipe Recipe For Zucchini

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ZUCCHINI AND GOAT CHEESE PINWHEELS



Zucchini and Goat Cheese Pinwheels image

Provided by Katie Lee Biegel

Categories     appetizer

Time 25m

Yield 30 rolls

Number Of Ingredients 8

4 ounces cream cheese
4 ounces goat cheese
1/2 cup chopped sun-dried tomatoes
1/2 cup chopped thawed and well-drained frozen spinach
8 fresh basil leaves, chopped
1 clove garlic, minced
Kosher salt and freshly ground black pepper
2 long zucchini, thinly sliced lengthwise

Steps:

  • In a medium bowl, use a fork to mash the cream cheese and goat cheese until combined. Mix in the sun-dried tomatoes, spinach, basil and garlic. Season with salt and pepper.
  • To assemble the pinwheels, spread a heaping teaspoon of the cheese mixture onto each zucchini slice. Starting at one end, roll the zucchini towards the other end. Place the pinwheels upright on a serving tray.

PINWHEELS APPETIZER



Pinwheels Appetizer image

Cream Cheese Pinwheels are easy to make and are perfect for that football tailgate or holiday party.

Provided by Emily

Categories     Appetizers

Time 10h10m

Number Of Ingredients 7

6 large flour tortillas
16 ounces cream cheese, softened
1 packet dry ranch salad dressing
1/4 teaspoon garlic powder
1/3 cup black olives, chopped
2 tablespoons pimentos, chopped
3 green onions, chopped

Steps:

  • Mix all of the ingredients (except tortillas) together in a large bowl.
  • Spread the mixture thinly and evenly over each tortilla.
  • Roll up each tortilla tightly and wrap in plastic wrap.
  • Chill in the refrigerator for several hours or overnight.
  • Cut the tortillas about an inch thick and place them on a serving tray.

Nutrition Facts : Calories 383 calories, Carbohydrate 28 grams carbohydrates, Cholesterol 66 milligrams cholesterol, Fat 27 grams fat, Fiber 2 grams fiber, Protein 8 grams protein, SaturatedFat 14 grams saturated fat, ServingSize 5, Sodium 472 milligrams sodium, Sugar 3 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 10 grams unsaturated fat

ZUCCHINI AND GOAT CHEESE PINWHEELS



Zucchini and Goat Cheese Pinwheels image

Provided by Katie Lee Biegel

Categories     appetizer

Time 30m

Yield 30 pinwheels

Number Of Ingredients 8

4 ounces cream cheese
4 ounces goat cheese
1/2 cup chopped sun-dried tomatoes (packed in oil)
1/2 cup thawed and well-drained frozen chopped spinach
8 fresh basil leaves, chopped
1 clove garlic, minced
Kosher salt and freshly ground pepper
2 long zucchini, thinly sliced lengthwise (use a mandoline if you have one)

Steps:

  • In a medium bowl, use a fork to mash the cream cheese and goat cheese. Mix in the sun-dried tomatoes, spinach, basil and garlic. Season with salt and pepper.
  • To assemble the pinwheels, spread a heaping teaspoon of the cheese mixture on each zucchini slice. Starting at one end, roll the zucchini toward the other end. Place the pinwheels upright on a serving tray.

PARTY PINWHEELS



Party Pinwheels image

A must have at holiday parties. Easily prepared and delicious!

Provided by MADDIES MOM

Categories     Appetizers and Snacks     Wraps and Rolls

Time 2h20m

Yield 15

Number Of Ingredients 8

2 (8 ounce) packages cream cheese, softened
1 (1 ounce) package ranch dressing mix
2 green onions, minced
4 (12 inch) flour tortillas
½ cup red bell pepper, diced
½ cup diced celery
1 (2 ounce) can sliced black olives
½ cup shredded Cheddar cheese

Steps:

  • In a medium-size mixing bowl, combine cream cheese, ranch dressing mix, and green onions. Spread this mixture on each tortilla. Sprinkle red pepper, celery, black olives, and cheese (if you'd like) over the cream cheese mixture. Roll up the tortillas, then wrap them tightly in aluminum foil.
  • Chill 2 hours or overnight. Cut off ends of the rolls, and slice the chilled rolls into 1 inch slices.

Nutrition Facts : Calories 228.5 calories, Carbohydrate 18.6 g, Cholesterol 36.8 mg, Fat 14.5 g, Fiber 1.3 g, Protein 5.9 g, SaturatedFat 8 g, Sodium 477.2 mg, Sugar 1 g

CREAM CHEESE PINWHEELS



Cream Cheese Pinwheels image

Had these at a recent baby shower and had to share with all of you :) Yummy! time includes hour to chill.

Provided by CrystalRN

Categories     Brunch

Time 1h5m

Yield 20-24 pinwheels

Number Of Ingredients 6

10 large flour tortillas
2 (8 ounce) boxes cream cheese
1 cup pitted black olives, finely chopped
2 tablespoons pimientos, finely chopped
1 ounce ranch dressing
2 tablespoons green jalapenos, finely chopped

Steps:

  • Soften cream cheese
  • Mix in the powdered Ranch dressing
  • Add the pimentos, black olives and the jalapeños.
  • Spread evenly over the flour tortillas using a rubber spatula.
  • Roll tightly. Cover and chill for about one hour.
  • Slice into pinwheels.

Nutrition Facts : Calories 272.4, Fat 13.8, SaturatedFat 6.3, Cholesterol 25.3, Sodium 502.5, Carbohydrate 30.4, Fiber 2, Sugar 1.2, Protein 6.5

EASY 3-INGREDIENT CHEESE PINWHEELS



Easy 3-Ingredient Cheese Pinwheels image

This is my go-to finger food for any party - it's super quick and easy to make and all you need is puff pastry, cheese, and herbed cream cheese.

Provided by superchef

Categories     Appetizers and Snacks     Wraps and Rolls

Time 30m

Yield 24

Number Of Ingredients 3

½ (17.5 ounce) package frozen puff pastry, thawed
1 (8 ounce) container cream cheese with herbs
6 ounces sliced Swiss cheese

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
  • Dust a flat work surface lightly with flour. Unroll puff pastry and roll out to a rectangle. Spread a thin layer of herbed cream cheese over the puff pastry. Cover with Swiss cheese slices, leaving a 1-inch border. Roll puff pastry up tightly like a jelly roll.
  • Slice puff pastry roll in 1/4-inch-thick slices and lay on the prepared baking sheet.
  • Bake in the preheated oven on the center rack until lightly browned and puffed up, 15 to 20 minutes.

Nutrition Facts : Calories 116.3 calories, Carbohydrate 5.6 g, Cholesterol 15.6 mg, Fat 8.9 g, Fiber 0.2 g, Protein 3 g, SaturatedFat 4.4 g, Sodium 93.2 mg, Sugar 0.3 g

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