Easy Creamed Tuna On Toast Recipes

CREAMED TUNA ON TOAST

Creamed Tuna on Toast image

Make and share this Creamed Tuna on Toast recipe from Food.com.

Provided by BarbaraK

Categories Tuna

Time 30m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

1/4 cup margarine
1/4 cup flour
2 cups milk
1 can drained tuna fish
1 cup frozen peas (or to taste)
salt and pepper
bread (for toasting)

Steps:

Thaw frozen peas in a collendar.
Melt the margarine in a saucepan.
Add the flour and blend.
Add the milk, stirring constantly to prevent clumping and stir until creamy.
Add the tuna, peas, salt and pepper and warm through.
As the tuna is warming, toast bread.
After toasted, cut in triangles and spoon tuna mixture over the toast.

Nutrition Facts : Calories 233.7, Fat 16, SaturatedFat 5.2, Cholesterol 17.1, Sodium 229.1, Carbohydrate 16.3, Fiber 1.7, Sugar 1.7, Protein 6.7

CREAMED TUNA ON TOAST RECIPE

Creamed Tuna on Toast Recipe image

Basic Creamed Tuna on Toast Recipe. I have not tried this, but it sounds like what you're looking for.

Provided by Teresa M

Categories Lunch/Snacks

Time 30m

Yield 2-4 serving(s)

Number Of Ingredients 3

Ingredients

1 can tuna fish, drained
1 can cream of mushroom soup
1 can peas (optional)

Steps:

Simmer on low for 20 minutes.
Serve on toast.

CREAM TUNA ON TOAST

Cream Tuna on Toast image

My mom gave me this recipe. It is different from most of the cream tuna on toast recipes I have seen because it has lots of cheese.

Provided by pixelbrain

Categories Tuna

Time 45m

Yield 8 serving(s)

Number Of Ingredients 9

Ingredients

2 (6 ounce) cans tuna
2 tablespoons real butter
1/4 cup flour
2 1/2 cups milk
1 cup shredded cheese
1/4 teaspoon celery salt
1/4 teaspoon onion powder
8 slices bread
1/2 cup peas

Steps:

In a medium saucepan melt butter, stir in flour and spices until mixture is thick creamy paste. Slowly stir in milk being careful to constantly stir to prevent lumping. Add cheese. Add tuna after cheese has melted into mixture. Simmer over low heat for ten minutes.
Toast bread, then pour over layer of creamed tuna -- Enjoy.

CREAMED TUNA ON TOAST

Creamed Tuna On Toast image

Quick and easy! Great for a fast and warm lunch! Kids love it!

Provided by Luvs2Cook!

Categories Seafood Fish Tuna

Time 15m

Yield 4

Number Of Ingredients 6

Ingredients

1 (5 ounce) can tuna, drained
1 (10.75 ounce) can condensed cream of celery soup
1 cup milk
8 slices bread
salt to taste
pepper to taste

Steps:

In a medium saucepan over medium-low heat, mix tuna and soup. Gradually stir in the milk. Cook 5 to 10 minutes, stirring occasionally, until slightly thickened.
Toast the bread. Pour equal amounts of the tuna mixture over each slice of toasted bread and season with salt and pepper to serve.

Nutrition Facts : Calories 255.6 calories, Carbohydrate 33.7 g, Cholesterol 22.7 mg, Fat 6.5 g, Fiber 1.7 g, Protein 14.9 g, SaturatedFat 2.1 g, Sodium 997.9 mg, Sugar 6 g

TUNA ON TOAST

Tuna on Toast image

Easy, fast, and delicious!

Provided by MYEERAH

Categories Seafood Fish Tuna

Time 30m

Yield 3

Number Of Ingredients 4

Ingredients

1 (10.75 ounce) can condensed cream of mushroom soup
2 hard-cooked eggs, sliced
1 (5 ounce) can tuna, drained
6 slices whole wheat bread

Steps:

Make cream of mushroom soup according to the directions on the can.
Stir in canned tuna and egg slices. Heat thoroughly. Meanwhile, toast bread slices.
Spoon tuna mixture over slices of whole wheat toast. Serve.

Nutrition Facts : Calories 316.8 calories, Carbohydrate 32 g, Cholesterol 153.9 mg, Fat 11.8 g, Fiber 2.8 g, Protein 20.9 g, SaturatedFat 3 g, Sodium 987.1 mg, Sugar 1.9 g

HARD TIMES CREAMED TUNA

Hard Times Creamed Tuna image

Times were tough for my newly divorced mom in the 70's. I remember eating creamed tuna on toast with a green salad on the side at least weekly. It was one of my favorite meals, and I had no idea we were eating it out of necessity. Times aren't so tough now, but I still make this about once a month. It's great when you're in a hurry, or have limited supplies on hand. My kids love it too!

Provided by holly

Categories Seafood Fish Tuna

Time 15m

Yield 4

Number Of Ingredients 6

Ingredients

2 tablespoons butter
2 tablespoons all-purpose flour
1 ½ cups milk
1 (5 ounce) can chunk light tuna in water, drained and flaked
salt and ground black pepper to taste
4 slices bread, toasted, or to taste

Steps:

Melt butter in a small saucepan over medium heat. Stir flour into melted butter until smooth and slowly stream milk into the mixture while whisking continually. Bring mixture to a simmer and cook until thickened, about 5 minutes.
Reduce heat to medium-low. Stir tuna into the milk mixture; season with salt and pepper. Cook until tuna is warmed, 2 to 3 minutes.
Ladle tuna mixture over toasted bread to serve.

Nutrition Facts : Calories 213.9 calories, Carbohydrate 19.9 g, Cholesterol 32 mg, Fat 8.7 g, Fiber 0.7 g, Protein 13.4 g, SaturatedFat 5.1 g, Sodium 303.2 mg, Sugar 5.4 g

SIMPLEST EVER CREAM TUNA ON TOAST

Simplest Ever Cream Tuna on Toast image

The only recipe with fish my mother ever ate! My grown son and I make plans to get together and eat this wonderfully simply, cheap dish!

Provided by Susie in Western NY

Categories < 15 Mins

Time 15m

Yield 2 serving(s)

Number Of Ingredients 7

Ingredients

8 slices buttered toast
1 (8 ounce) can tuna
2 cups milk
1 teaspoon salt
1/2 teaspoon pepper
4 tablespoons cornstarch
3/4 cup cold water

Steps:

Heat oven to 200 degrees.
Combine cornstarch with water in glass and stir.
Make toast and butter. Place in oven to keep warm.
Drain tuna and place in large skillet, with fork break apart.
Pour milk over tuna, and add salt and pepper.
Heat on medium high then add cornstarch mixture slowly, stirring constantly until thickened.
Serve over toast.

Nutrition Facts : Calories 847.9, Fat 24.3, SaturatedFat 9.4, Cholesterol 160.1, Sodium 2129.2, Carbohydrate 104.1, Fiber 4, Sugar 2.9, Protein 50.1

TUNA GRAVY & TOAST

Tuna Gravy & Toast image

My mother used this recipe throughout my childhood to feed 4 children. I am 62 years old, so this recipe is at least that old. It doesn't look that appetizing, but be creative and dress it up with a spring of parsley or maybe a side dish of English peas.

Provided by grandma cooks

Categories < 30 Mins

Time 20m

Yield 2 serving(s)

Number Of Ingredients 6

Ingredients

12 ounces tuna in water, drained
1/4 cup butter
salt and pepper
1 cup sweet milk
4 slices toast
1 tablespoon flour

Steps:

melt the butter in a sauce pan.
stir in flour.
add milk, tuna, seasonings.
stir until this thickens. It should pour generously over toast. Add more milk to reach that consistency.

Nutrition Facts : Calories 753.7, Fat 37.2, SaturatedFat 19.5, Cholesterol 189.6, Sodium 1327.7, Carbohydrate 47.8, Fiber 2, Sugar 7.6, Protein 54.4

CREAMED SALMON ON TOAST

Creamed Salmon on Toast image

A quick and easy snack or lite dinner of creamed salmon and peas. The sauce may be made as thin or thick as you like.

Provided by Jacque Helland

Categories Seafood Fish Salmon

Time 25m

Yield 4

Number Of Ingredients 6

Ingredients

3 tablespoons butter
3 tablespoons all-purpose flour
1 cup cold milk
1 (10 ounce) can canned green peas, drained, liquid reserved
1 (14.75 ounce) can salmon
salt and pepper to taste

Steps:

In a saucepan or skillet, melt butter over medium heat. Whisk in flour, stirring constantly, until a smooth paste is formed. Gradually add milk and reserved liquid from peas, stirring constantly, until a smooth thick gravy is formed.
Flake salmon into a bowl, breaking apart any large pieces. Stir salmon and peas into the sauce carefully with a wooden spoon to avoid mashing the peas. Cook until heated through. Adjust seasoning with salt and pepper.
Toast bread in toaster oven or broiler pan. Butter, if desired, and top with salmon mixture.

Nutrition Facts : Calories 335.6 calories, Carbohydrate 13.9 g, Cholesterol 73.2 mg, Fat 17.6 g, Fiber 2.3 g, Protein 29.1 g, SaturatedFat 7.9 g, Sodium 880.3 mg, Sugar 5 g

More about "easy creamed tuna on toast recipes"

CREAMED TUNA ON TOAST - JULIAS SIMPLY SOUTHERN

2020-01-07 Melt the butter in a large skillet over medium heat. Next, add the flour and stir to combine. Cook for 3-4 minutes then add the milk. Season the …
From juliassimplysouthern.com
Reviews 23
Calories 312 per serving
Category Dinner

Season the white sauce and simmer until thickened then add the tuna and frozen peas and gently stir to combine.

Easy Creamed Tuna On Toast Recipes

CREAMED TUNA ON TOAST

Make and share this Creamed Tuna on Toast recipe from Food.com.

CREAMED TUNA ON TOAST RECIPE

Basic Creamed Tuna on Toast Recipe. I have not tried this, but it sounds like what you're looking for.

CREAM TUNA ON TOAST

My mom gave me this recipe. It is different from most of the cream tuna on toast recipes I have seen because it has lots of cheese.

CREAMED TUNA ON TOAST

Quick and easy! Great for a fast and warm lunch! Kids love it!

TUNA ON TOAST

Easy, fast, and delicious!

HARD TIMES CREAMED TUNA

SIMPLEST EVER CREAM TUNA ON TOAST

The only recipe with fish my mother ever ate! My grown son and I make plans to get together and eat this wonderfully simply, cheap dish!

TUNA GRAVY & TOAST

My mother used this recipe throughout my childhood to feed 4 children. I am 62 years old, so this recipe is at least that old. It doesn't look that appetizing, but be creative and dress it up with a spring of parsley or maybe a side dish of English peas.

CREAMED SALMON ON TOAST

A quick and easy snack or lite dinner of creamed salmon and peas. The sauce may be made as thin or thick as you like.

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