SIMPLE 5 INGREDIENT CROCK POT CHICKEN TERIYAKI RECIPE - (4/5)
Provided by TheresaJ
Number Of Ingredients 6
Steps:
- Place chicken in bottom of crock pot. In separate bowl whisk together broth, sauce, brown sugar, and garlic. Pour over chicken and cook on high for 4 to 6 hours or low 6 to 8 hours. Serve over rice.
SLOW COOKER TERIYAKI CHICKEN
This is a very easy and delicious slow cooker recipe for teriyaki chicken with only 5 ingredients. Serve over rice.
Provided by Maria Labrador Harper
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Teriyaki Sauce and Marinade Recipes
Time 4h10m
Yield 5
Number Of Ingredients 5
Steps:
- Combine chicken broth, teriyaki sauce, brown sugar, and garlic in a large bowl. Add chicken and toss with the sauce until well mixed. Pour into the slow cooker.
- Cook on Low until chicken is done, 4 to 6 hours.
Nutrition Facts : Calories 173.5 calories, Carbohydrate 16 g, Cholesterol 52.9 mg, Fat 2.3 g, Fiber 0.1 g, Protein 20.9 g, SaturatedFat 0.6 g, Sodium 1385 mg, Sugar 14.9 g
CROCK POT CHICKEN TERIYAKI
This Crock Pot Chicken Teriyaki is made with just FIVE ingredients and cooks on low all day in the slow cooker so it's perfect for hands-off meal prep!
Provided by Taylor Stinson
Categories Chicken
Time 8h10m
Number Of Ingredients 9
Steps:
- Add olive oil, chicken, soy sauce, hoisin sauce and garlic to Crock Pot in that order, then cook on low for 8 hours.
- Meanwhile, make side dishes if desired. To steam broccoli, I usually use a steamer or boil in water for 2 minutes on the stove before draining.
- To make rice: Add 1 cup dry white rice, 2 cups water and 1 tsp of butter to a rice cooker.
- When chicken is done cooking, shred or dice into bite-sized pieces then add overtop of rice and serve with broccoli. Enjoy!
Nutrition Facts : Calories 312 kcal, Carbohydrate 33 g, Protein 29 g, Fat 6 g, SaturatedFat 1 g, Cholesterol 73 mg, Sodium 1008 mg, Fiber 3 g, Sugar 8 g, ServingSize 1 serving
CROCK POT TERIYAKI CHICKEN
An easy recipe for Crock Pot Teriyaki Chicken that takes less than 10 minutes to prep! Delicious, healthy, and so much better than takeout!
Provided by Erin Clarke / Well Plated
Categories Main Course
Time 4h10m
Number Of Ingredients 12
Steps:
- Place the chicken thighs in the bottom of a 6-quart or larger slow cooker.
- In a medium bowl or large measuring cup, whisk together the soy sauce, rice vinegar, honey, brown sugar, garlic, and ginger. Pour over the chicken thighs.
- Cover and cook on high for 2 hours or low for 4 hours, until the chicken is tender and cooked through. Remove the chicken to a plate and shred with two forks. Strain the cooking liquid through a mesh sieve and into a medium saucepan.
- In a small bowl, whisk together the cornstarch and water until smooth. Add to the strained cooking liquid, whisk to incorporate, then heat the saucepan over medium high, stirring constantly until the sauce bubbles. Continue cooking and stirring until glossy and thickened, 1 to 2 minutes. Remove from heat.
- Add the chicken to the sauce. Toss to coat. Serve warm with rice or quinoa, garnished with sesame seeds and green onions as desired.
Nutrition Facts : ServingSize 1 (of 4), without rice, Calories 319 kcal, Carbohydrate 28 g, Fat 7 g, SaturatedFat 2 g, Cholesterol 162 mg, Fiber 1 g, Protein 35 g, Sugar 22 g
EASY CROCK POT TERIYAKI CHICKEN
From the "Fix it and Forget It" cookbook of crockpot recipes. Turns out with little effort. We enjoy it served over rice, with a salad on the side. I also use jarred ground ginger and jarred minced garlic--comes out just as well. I often double the sauce ingredients that go on top of the chicken--if you like it with more sauce, I suggest you do this. I also use low-sodium soy sauce, otherwise it will be really salty.
Provided by AndreaVT96
Categories Chicken Thigh & Leg
Time 13m
Yield 3-4 serving(s)
Number Of Ingredients 5
Steps:
- Wash and dry chicken. Place in slow cooker.
- Combine remaining ingredients. Pour over chicken.
- Cover. Cook on high 1 hours Reduce heat to low, cook 6-7 hours. (Again, I wanted to start this in the morning and have it for dinner that evening, so I cooked it only on low for about 9 hrs and it turned out perfectly--fall off the bone tender. I think you can adjust times as you see fit.).
10-MINUTE TERIYAKI SHRIMP RECIPE
A quick and easy seafood takeout dinner that's healthy and delicious. More easy Asian takeout recipes: www.crunchycreamysweet.com
Provided by Anna
Categories Main Course
Time 15m
Number Of Ingredients 14
Steps:
- In a measuring cup, whisk all of the sauce ingredients. Set aside, close to the stove.
- Heat up oil in a large skillet. Add shrimp in a single layer, season with salt and pepper. Cook until pink, 2 to 3 minutes per side.
- Pour sauce mixture over shrimp and cook on medium low heat until the sauce thickens.
- Remove from heat.
- Garnish with sesame seeds and chopped green onions.
- Serve with rice or noodles and steamed vegetables, like broccoli.
Nutrition Facts : Calories 218 kcal, Carbohydrate 17 g, Protein 24 g, Fat 5 g, Cholesterol 285 mg, Sodium 1562 mg, Sugar 13 g, ServingSize 1 serving
More about "easy crock pot chicken teriyaki recipe recipe for shrimp"
10 BEST CROCK POT CHICKEN AND SHRIMP RECIPES | YUMMLY
From yummly.com
CROCK-POT CHICKEN TERIYAKI RECIPE | MYRECIPES
CROCK POT TERIYAKI CHICKEN - SAILOR BAILEY
From sailorbailey.com
- Chop peppers and grate ginger. Add thawed bonelss, skinless chicken breast to the bottom of the crockpot. Set it to high.
- Pour water or broth over chicken followed by sauce, peppers, ginger, seasoning. cook for 4 - 5 hours. Optional to pull chicken out and shred it with a fork and knife, cube it or leave it as is and enjoy over rice or salad.
EASY CROCK POT TERIYAKI CHICKEN - RECIPES THAT CROCK!
SLOW COOKER TERIYAKI CHICKEN - DINNER AT THE ZOO
From dinneratthezoo.com
- In a small bowl, whisk together the garlic, ginger, honey, brown sugar, soy sauce sesame oil and rice vinegar.
SLOW COOKER CHICKEN TERIYAKI - TO SIMPLY INSPIRE
From tosimplyinspire.com
- In a bowl mix together the honey, red wine vinegar, soy sauce, garlic, onion, ground ginger and pepper.
15 EASY AND DELICIOUS CROCKPOT CHICKEN RECIPES
From thespruceeats.com
- Crockpot Buffalo Chicken and Rice. Spicy Buffalo chicken cooked in the crockpot with creamy brown rice is a delicious family meal all by itself. It packs all that tangy hot wings flavor you love, including the celery and blue cheese dip, for a full, game day-style dinner experience.
- Crockpot Pizza Chicken. Transform ordinary boneless, skinless chicken breasts into a delicious Italian restaurant-style entree. It couldn't be easier to load up the crockpot with chicken, jarred pizza sauce, and classic pizza toppings.
- 4-Ingredient Slow Cooker Cola Chicken. Kids love cola chicken, and busy parents will appreciate how easy it is to prepare with only four ingredients, plus salt and pepper.
CROCK POT TERIYAKI CHICKEN - YUMMY HEALTHY EASY
From yummyhealthyeasy.com
- Place chicken in the bottom of a slow cooker. In a bowl, combine sugar (or Truvia), soy sauce, vinegar, garlic, ginger and pepper. Pour over chicken in slow cooker and cover with lid. Cook on low 8 hours or until chicken is tender.
- Take chicken out and set aside. Mix together cornstarch and water in a small bowl with a whisk. Pour into the sauce and stir together. Turn crock pot on high. Let thicken for about 30 minutes.
- Shred chicken and place back in with sauce. Let heat through and then serve over rice. Sprinkle with sesame seeds and enjoy!
CROCK POT CHICKEN TERIYAKI - FLOUR ON MY FACE
From flouronmyface.com
- Pour the bottle of teriyaki sauce over the chicken. Flip chicken breasts over to cover with teriyaki sauce.
EASY HONEY GARLIC TERIYAKI CHICKEN | CROCKPOT TERIYAKI CHICKEN
From slimpickinskitchen.com
- Add soy sauce, teriyaki sauce, fresh garlic, onion, honey, vinegar, and 1 cup water in the bottom of the crock pot and whisk until combined.
- Place chicken in crock pot, cover, and cook on high for 2 hrs (if using only white meat) and closer to 3 hours if using dark meat or a mixture of both.
- Remove chicken from crock pot and allow to rest and cool slightly for about 5 or 10 minutes. Once cooled, shred or chop chicken up into large chunks.
RICE COOKER TERIYAKI SHRIMP AND RICE - BUDGET BYTES
From budgetbytes.com
- If your shrimp is frozen, thaw it first by placing in a colander and running cool water over it until thawed (this only takes a few minutes).
- Finely dice the onion and place it in the bottom of the rice cooker along with the frozen peas (I did not thaw my peas). Add the uncooked rice, minced garlic, and grated ginger. Stir these ingredients together.
- Add the shrimp to the top of the rice mixture, then pour in 2 cups water. Close the lid and set the cooker to the "white rice" setting. The rice cooker will begin to heat and once the contents inside reach the appropriate temperature, it will begin to count down the cooking time (12 minutes for my model).
THE BEST CROCK POT TERIYAKI CHICKEN RECIPE - EASY FAMILY ...
EASIEST CROCK POT CHICKEN TERIYAKI (AIP, PALEO) - HURRIED ...
From hurriedhealthnut.com
- In a small mixing bowl, whisk together arrowroot starch and water until well combined. Add garlic powder, ground ginger, honey, and coconut aminos and continue whisking until a sauce forms.
- Pour the sauce over the chicken, cover and cook on low for 4-5 hours, until chicken is fully cooked.
TERIYAKI SHRIMP LO MEIN ONE POT RECIPE - WHITNEYBOND.COM
From whitneybond.com
- Add the bell pepper, saute 3-4 minutes, add the garlic and serrano chili, saute for an additional minute.
CROCK POT TERIYAKI CHICKEN - TIPBUZZ
From tipbuzz.com
- In a small bowl, whisk together all the ingredients mentioned above except cornstarch. Mix well.
- Lay your chicken thighs in a single layer in a 6-quart crock pot, and pour the teriyaki sauce over the top.
- Cover and cook on high for 2 hours or low for 4 hours, or until chicken is tender and cooked through.
EASY SHRIMP CROCK POT RECIPES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
YOSHIDA TERIYAKI CHICKEN RECIPE - CREATE THE MOST AMAZING ...
From recipeshappy.com
CROCK POT RECIPES TERIYAKI CHICKEN : WATCH QUICK RECIPE ...
From appledumplingrecipe.com
CROCK POT CHICKEN TERIYAKI RECIPES - CREATE THE MOST ...
From recipeshappy.com
CROCK POT COOKING CHICKEN TERIYAKI RECIPE [VIDEO] | MY RECIPES
From myrecipesinfo.wordpress.com
QUICK AND EASY CHICKEN-SHRIMP TERIYAKI - RECIPE | COOKS.COM
From cooks.com
CROCK POT TERIYAKI CHICKEN | KEEPRECIPES: YOUR UNIVERSAL ...
From keeprecipes.com
CROCK POT TERIYAKI CHICKEN : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
FREEZER CROCK POT CHICKEN TERIYAKI RECIPE - I HATE MEAL PREP
From ihatemealprep.com
EASY TERIYAKI CHICKEN CROCK POT - FOODRECIPESTORY
From foodrecipestory.com
OUR 15 FAVORITE LOW CARB CHICKEN RECIPES CROCK POT OF ALL ...
From afoodrecipes.com
DINNER RECIPES CROCK POT TERIYAKI CHICKEN - RODRIGO TASTY
From rodrigocarelli.org
CROCK POT CHICKEN WINGS RECIPES EASY - CREATE THE MOST ...
From recipeshappy.com
10 BEST SIMPLE CROCK POT CHICKEN RECIPES - YUMMLY
From yummly.com
EASTER DINNER AND EASTER BRUNCH RECIPES – JAMIE COOKS IT UP
From jamiecooksitup.net
CROCK POT CHICKEN TERIYAKI - SPARKLES TO SPRINKLES
From sparklestosprinkles.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love