Easy Crock Pot Salsa Chicken Recipes Recipe For Stuffed
EASY CROCK POT SALSA CHICKEN
Quick, healthy and delicious. Just pop the four ingredients into the Crock-Pot in the morning and you'll have a great-tasting meal for dinner. This would also be great for larger gatherings.
Provided by erinBOberrin
Categories Stew
Time 8h2m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Place first four ingredients in crock pot.
- Cook on low 6-8 hours.
- 30-60 minutes prior to serving, remove chicken, shred and return to crock pot.
- To serve, use chicken mixture as filling inside tortillas.
- Add desired condiments.
3-INGREDIENT CROCKPOT SALSA CHICKEN STUFFED POTATOES
This Crockpot Salsa Chicken Stuffed Potatoes recipe is the easiest, most delicious, wildly simple recipe you'll find anywhere. What's more, everything cooks together in the slow cooker, so prep is super fast and cleanup is a breeze!
Provided by Robyn Downs
Number Of Ingredients 5
Steps:
- Add ½ cup salsa to a 6-quart slow cooker.
- Sprinkle the chicken with the salt, then add to the slow cooker, flipping once or twice to coat in salsa. Add the potatoes on top of the chicken in an even layer.
- Cover, then cook on high for 4 hours, or low for 6, until the potatoes and chicken are cooked through.
- Using kitchen tongs, carefully remove the potatoes. Set aside.
- Using two forks, shred the chicken or cut into bite-sized chunks, then stir into the cooking liquid.
- Slice each potato in half, then top with the shredded chicken, remaining salsa, and any other toppings you like.
Nutrition Facts : Calories 446 kcal, Sugar 4 g, Sodium 645 mg, Fat 6 g, SaturatedFat 1 g, TransFat 1 g, Carbohydrate 43 g, Fiber 4 g, Protein 54 g, Cholesterol 145 mg, UnsaturatedFat 3 g, ServingSize 1 serving
EASY SLOW COOKER SALSA CHICKEN
This slow cooker salsa chicken is simple but so flavorful! Add to tortillas or atop fresh salad greens or rice.
Provided by EverFit Montana
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 6h5m
Yield 4
Number Of Ingredients 7
Steps:
- Place chicken in the bottom of a slow cooker. Sprinkle with chili powder, garlic powder, cumin, and onion powder. Top evenly with salsa and green chile peppers.
- Cook on Low until chicken breasts are very tender, 6 to 8 hours. Shred chicken breast with 2 forks.
Nutrition Facts : Calories 137.8 calories, Carbohydrate 9.8 g, Cholesterol 48.5 mg, Fat 2.5 g, Fiber 2.5 g, Protein 20 g, SaturatedFat 0.6 g, Sodium 1037.8 mg, Sugar 4.6 g
CHEESY SALSA CHICKEN - CROCK POT
I have made this twice now, and only eaten it once. I needed something to do with canned Cheddar Soup, so I dumped everything into a crock pot and let it cook, the first time hubby and the kids ate it all and didn't save me any, this time they did.
Provided by tasb395
Categories Chicken
Time 4h10m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Place chicken in crock pot.
- Stir together soup and salsa and pour over top of chicken.
- Set crock pot on high for 4 hours.
- Serve with rice or noodles.
Nutrition Facts : Calories 258.8, Fat 11.2, SaturatedFat 5.1, Cholesterol 130.8, Sodium 842.6, Carbohydrate 7.8, Fiber 1.1, Sugar 1.4, Protein 30.6
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