Easy Crock Pot Tortilla Soup Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SLOW-COOKER CHICKEN TORTILLA SOUP



Slow-Cooker Chicken Tortilla Soup image

This tortilla soup tastes better than anything you can get at a restaurant. And it's healthy too! Don't let the long list of ingredients fool you. All you do is dump everything into the slow cooker and walk away. Garnish with grated Cheddar, avocados, and a splash of fresh lime juice.

Provided by Elena

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Tortilla Soup Recipes

Time 8h30m

Yield 8

Number Of Ingredients 17

1 pound shredded, cooked chicken
1 (15 ounce) can whole peeled tomatoes, mashed
1 (10 ounce) can enchilada sauce
1 medium onion, chopped
1 (4 ounce) can chopped green chile peppers
2 cloves garlic, minced
2 cups water
1 (14.5 ounce) can chicken broth
1 teaspoon cumin
1 teaspoon chili powder
1 teaspoon salt
¼ teaspoon black pepper
1 bay leaf
1 (10 ounce) package frozen corn
1 tablespoon chopped cilantro
7 corn tortillas
vegetable oil

Steps:

  • Place chicken, tomatoes, enchilada sauce, onion, green chiles, and garlic into a slow cooker. Pour in water and chicken broth, and season with cumin, chili powder, salt, pepper, and bay leaf. Stir in corn and cilantro. Cover, and cook on Low setting for 6 to 8 hours or on High setting for 3 to 4 hours.
  • Preheat oven to 400 degrees F (200 degrees C).
  • Lightly brush both sides of tortillas with oil. Cut tortillas into strips, then spread on a baking sheet.
  • Bake in preheated oven until crisp, about 10 to 15 minutes. To serve, sprinkle tortilla strips over soup.

Nutrition Facts : Calories 261.6 calories, Carbohydrate 24.7 g, Cholesterol 45.4 mg, Fat 10.8 g, Fiber 3.8 g, Protein 18 g, SaturatedFat 2.5 g, Sodium 893.4 mg, Sugar 4.4 g

SLOW COOKER TORTILLA SOUP



Slow Cooker Tortilla Soup image

This Mexican-inspired chicken, tomato, and bean soup practically cooks itself. I pile the ingredients into a slow cooker while I'm off doing far more glamorous things (like working, picking up dry cleaning, or dropping off a forgotten lunch at school!). My weekday cheat is to use tortilla chips instead of fresh tortillas. My favorite kind are the better-for-you baked white tortilla chips with a hint of lime, but any kind will do. If I'm feeling fancy, I'll add cubed avocado and sour cream before serving. If you have leftover cooked rice in the fridge, a spoonful in the soup is a nice touch, and for a less spicy flavor remove the jalapeno seeds and ribs.

Provided by Melissa d'Arabian : Food Network

Time 3h10m

Yield serves 4

Number Of Ingredients 14

3 chicken thighs, skin removed
10-ounce can diced tomatoes with green chiles
1 1/2 cups cooked black beans
1 1/2 cups chicken broth
1 1/2 cups water
1 yellow onion, finely chopped
3 garlic cloves, finely minced
1 jalapeno, finely chopped
1/2 teaspoon ground cumin
1/2 teaspoon chili powder
Juice of 1/2 lemon
20 tortilla chips
3 tablespoons finely chopped fresh cilantro
1/2 cup shredded Monterey Jack cheese

Steps:

  • Place the chicken, tomatoes (and juices), beans, broth, water, onion, garlic, jalapeno, cumin, and chili powder in a slow cooker. Cover and cook on high for 3 to 4 hours or on low for 6 to 8 hours.
  • Uncover the slow cooker and use tongs to remove the chicken from the pot. Once cool enough to handle, remove the meat from the bones and shred, then return the meat to the pot. Stir in the lemon juice. Crumble a few tortilla chips into each bowl and cover with some soup. Serve sprinkled with cilantro and grated cheese.
  • Per serving: Calories: 275; Total Fat: 8 grams; Saturated Fat: 4 grams; Protein: 22 grams; Total carbohydrates: 29 grams; Sugar: 7 grams; Fiber: 6 grams; Cholesterol: 56 milligrams; Sodium: 364 milligrams

Nutrition Facts : Calories 275 calorie, Fat 8 grams, SaturatedFat 4 grams, Cholesterol 56 milligrams, Sodium 364 milligrams, Carbohydrate 29 grams, Fiber 6 grams, Protein 22 grams, Sugar 7 grams

SKINNY SLOW-COOKER CHICKEN TORTILLA SOUP



Skinny Slow-Cooker Chicken Tortilla Soup image

Cooler days call for comfort food, and this guilt-free version of chicken tortilla soup is just the ticket.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 3h5m

Yield 6

Number Of Ingredients 15

1 onion, chopped
2 cloves garlic, minced
1 tablespoon oilve oil
3 cups low sodium chicken broth
1 (8 ounce) can tomato sauce
1 can fire roasted diced tomatoes (or regular if you prefer less spicy)
1 can Old El Paso™ Green Chiles
1/4 cup chopped cilantro
4 cups cooked and shredded chicken (or rotisserie chicken)
1 (1 ounce) packed Old El Paso™ taco seasoning mix
1 can steamed corn, drained and rinsed
2 cups canola oil
2 8" Old El Paso™ flour tortillas for burritos
1 tablespoon Old El Paso™ taco seasoning mix
Cilantro, Old El Paso™ sliced Jalapeños, low fat sour cream, low fat shredded cheese

Steps:

  • Heat oil over medium/high heat in a medium skillet. Add onion and garlic and cook until translucent, about 3 minutes. I like mine to be a bit under-sauteed, to keep a bit of their crunch.
  • Once sauteed, add the onion and garlic to a slow cooker over high heat. Add in all other ingredients except for tortillas and garnishes. Stir to combine.
  • Heat on high, covered, for 2-3 hours, or on low for 4-5 hours.
  • Before serving, prepare the tortilla crisps: In a small saucepan, heat the canola oil over medium/high heat.
  • Spray each tortilla with olive oil and sprinkle with the taco seasoning. Use a pastry brush to spread out the taco seasoning evenly.
  • Using a pizza cutter, cut each tortilla into 1/2 inch strips.
  • Cook the strips in batches, about 2-4 minutes or until browned. Some of the taco seasoning will come off into the oil, and that's okay.
  • Using a slotted spoon, remove the strips and allow to drain on a paper towel.
  • When ready to serve the soup, serve garnished with extra cilantro, low fat sour cream, jalapeños, and tortilla strips. Or any of your favorite toppings!
  • Enjoy!

Nutrition Facts : ServingSize 1 Serving

SLOW-COOKER CHICKEN TORTILLA SOUP



Slow-Cooker Chicken Tortilla Soup image

The best meals are the ones that take little effort while still earning that homemade label, and this Slow-Cooker Chicken Tortilla Soup is the perfect example. This easy-prep chicken tortilla soup recipe simmers for hours while you prep it in just 15 minutes. Come home to amazing flavors like green chiles, diced tomatoes, cumin, cilantro and tasty tortilla chips. Check out our step-by-step directions for how to make this tortilla soup in a slow cooker, and sit down to something delicious.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 4h45m

Yield 8

Number Of Ingredients 14

1 carton (32 oz) Progresso™ chicken broth
1 can (14.5 oz) Muir Glen™ organic fire roasted diced tomatoes, undrained
1 can (11 oz) whole kernel corn, red and green peppers, drained
1 can (10 oz) Old El Paso™ red enchilada sauce
1 cup chopped onions
1 can (4.5 oz) Old El Paso™ chopped green chiles
1 teaspoon ground cumin
1 teaspoon chili powder
1 tablespoon vegetable oil
1 lb boneless skinless chicken breasts
1/2 teaspoon pepper
1/2 cup chopped fresh cilantro
4 cups tortilla chips, coarsely crushed
1/2 cup sour cream

Steps:

  • Spray 5- to 6-quart slow cooker with cooking spray. Add broth, tomatoes, corn, enchilada sauce, onions, green chiles, cumin and chili powder to slow cooker; stir to combine. In 10-inch nonstick skillet, heat oil over medium-high heat. Add chicken to skillet; sprinkle with pepper. Cook 4 to 6 minutes, turning once, until browned on both sides. Place chicken in slow cooker.
  • Cover; cook on Low heat setting 3 1/2 to 4 1/2 hours or until chicken is cooked through (at least 165°F in center). Remove chicken from slow cooker to plate; shred using 2 forks. Return chicken to slow cooker. Stir in cilantro. Top each serving with crushed tortilla chips and sour cream.

Nutrition Facts : Calories 260, Carbohydrate 25 g, Cholesterol 45 mg, Fat 1, Fiber 2 g, Protein 16 g, SaturatedFat 2 1/2 g, ServingSize About 1 1/3 Cups, Sodium 870 mg, Sugar 4 g, TransFat 0 g

CROCK POT CHICKEN TORTILLA SOUP



Crock Pot Chicken Tortilla Soup image

I just love coming home from a long day at work to a cooked dinner! Right when you walk in the door you can smell the wonderful soup, so we dig in as soon as we can!

Provided by Amber C.

Categories     Chowders

Time 3h15m

Yield 8-10 serving(s)

Number Of Ingredients 17

1 lb boneless chicken, cooked and shredded
1 (15 ounce) can crushed tomatoes
1 (10 ounce) can red enchilada sauce
1 medium onion, chopped, 1/2 c dry minced onion can be substituted
1 (4 ounce) can chopped green chilies, UNdrained
2 garlic cloves, minced
2 cups water
1 (14 1/2 ounce) can chicken broth, can use water as well and add boullion
1 (15 ounce) can whole kernel corn, drained
1 (15 ounce) can beans, black, pinto, kidney, white, DRAINED AND RINSED
1 teaspoon cumin
1 teaspoon chili powder
1/4 teaspoon bay leaf, crushed
1 tablespoon dried cilantro
corn tortilla strips or chips
monterey jack cheese or monterey jack pepper cheese, shredded
sour cream & guacamole

Steps:

  • Combine all ingredients in greased 4 1/2 to 6 quart slow cooker
  • Cover and cook on low heat 6-8 hrs or on high 3-4 hrs (everyone's crockpot is different, adjust accordingly).
  • Top with shredded pepper or monterey jack cheese, guacamole or sour cream.
  • Serve with tortilla strips or chips, sometimes I even make cheese quesadillas.
  • VARIATION- Add 1 c shredded carrots or zucchini at beginning of cook time.

Nutrition Facts : Calories 221.8, Fat 9.7, SaturatedFat 2.7, Cholesterol 42.6, Sodium 775, Carbohydrate 20.6, Fiber 3.4, Sugar 5.2, Protein 15.2

TORTILLA SOUP



Tortilla Soup image

Corn tortillas provide this soup with both its flavor and texture. It's a fast-growing favorite in the Southeast. I especially like this recipe because it can be made quickly and easily and it can serve as an appetizer or a main dish.

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 4 servings.

Number Of Ingredients 15

1 medium tomato, quartered
1 can (14-1/2 ounces) whole tomatoes, undrained
1 small onion, quartered
1 garlic clove
2 cans (10-1/2 ounces each) condensed chicken broth, undiluted
1/2 teaspoon chili powder
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon ground coriander
1/4 teaspoon ground cumin
1 tablespoon minced fresh cilantro
6 corn tortillas (6 inches)
1/4 cup canola oil
Sour cream
Shredded cheddar or Monterey Jack cheese

Steps:

  • Place the tomatoes, onion and garlic in a blender; cover and process until smooth. Transfer to a large saucepan. Add chicken broth and seasonings. Bring to a boil. Reduce heat; simmer, uncovered, for 3 minutes. , Meanwhile, cut tortillas into 1/4-in. strips; fry in hot oil until crisp and brown. Drain on paper towels. Ladle soup into bowls; top with tortilla strips, sour cream and cheese.

Nutrition Facts : Calories 269 calories, Fat 16g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 1018mg sodium, Carbohydrate 27g carbohydrate (5g sugars, Fiber 4g fiber), Protein 7g protein.

EASY CHICKEN TORTILLA SOUP -- CROCK POT



Easy Chicken Tortilla Soup -- Crock Pot image

This is a really easy to put together chicken soup with a twist that uses ingredients that I almost always have available in freezer/pantry.

Provided by iewe7726

Categories     Tex Mex

Time 8h10m

Yield 6 serving(s)

Number Of Ingredients 7

4 boneless chicken breasts, cut into bite size pieces
2 (15 ounce) cans black beans
2 (15 ounce) cans Rotel Tomatoes
1 cup salsa
1 (4 ounce) can diced green chilies
1 (14 1/2 ounce) can tomato sauce
tortilla chips (optional)

Steps:

  • Combine all ingredients into crockpot and cook on low for 8-10 hours.
  • Right before serving, top with crushed tortilla chips.
  • Other toppings can include things like sour cream, shredded cheese, etc.

Nutrition Facts : Calories 354.9, Fat 9.8, SaturatedFat 2.8, Cholesterol 61.9, Sodium 1474.6, Carbohydrate 36.8, Fiber 10.9, Sugar 4.8, Protein 31.9

More about "easy crock pot tortilla soup recipes"

BEST SLOW-COOKER CHICKEN TORTILLA SOUP RECIPE - DELISH
best-slow-cooker-chicken-tortilla-soup-recipe-delish image
2022-01-14 In a large slow cooker, combine chicken, black beans, corn, peppers, onion, fire-roasted tomatoes, cilantro, garlic, cumin, chili powder, salt, and chicken broth. Cover and cook on low until ...
From delish.com


SLOW COOKER CHICKEN TORTILLA SOUP RECIPE- EVOLVING TABLE
slow-cooker-chicken-tortilla-soup-recipe-evolving-table image
2021-10-07 Add beans, corn, seasoning, and lime juice to the slow cooker. Give liquid a good stir, cover, and cook for 6-8 hours on low or 4-6 hours on high. Towards the last 30 minutes of cooking, shred the chicken. Let continue …
From evolvingtable.com


CROCKPOT CHICKEN TORTILLA SOUP RECIPE - EASY AND BUDGET FRIENDLY!
crockpot-chicken-tortilla-soup-recipe-easy-and-budget-friendly image
2020-11-10 Instructions. Place the chicken, tomatoes, beans, onions, corn, broth and seasonings in the crock pot. in the morning. Cook on low all day (6 to 8 hours). Once cooked, shred chicken and place back into the crockpot. Stir. …
From eatingonadime.com


SLOW COOKER CREAMY CHICKEN TORTILLA SOUP RECIPE - EATING ON A …
slow-cooker-creamy-chicken-tortilla-soup-recipe-eating-on-a image
2019-09-27 Place the chicken in the slow cooker. Top with the chicken broth, green chilies, corn, and taco seasoning. Cover and cook on low for 7 hours, or high for 4. Remove the chicken, shred and return to the crock pot. Stir in the sour …
From eatingonadime.com


CROCK POT CHICKEN TORTILLA SOUP - THE FARMWIFE COOKS
crock-pot-chicken-tortilla-soup-the-farmwife-cooks image
2017-06-12 Place chicken, tomatoes, enchilada sauce, onion green chilies and garlic in a 5 or 6 quart slow cooker. Pour in chicken broth and season with cumin, salt and pepper. Stir in corn and black beans. Cover and cook on low setting for …
From farmwifecooks.com


CHICKEN TORTILLA SOUP - MAMA LOVES FOOD
chicken-tortilla-soup-mama-loves-food image
2020-04-17 Natural pressure release for 10 minutes. SLOW COOKER: Cook on low for 8 - 10 hours or high for 4 - 6 hours. Remove chicken and shred. While chicken is set aside, use an immersion blender to puree soup. Stir in the corn, …
From mamalovesfood.com


WHY SLOW COOKER TORTILLA SOUP IS THE PERFECT RECIPE FOR …
why-slow-cooker-tortilla-soup-is-the-perfect-recipe-for image
2015-03-18 1.5. 2. Slow-Cooker Chicken Tortilla Soup. A healthy tortilla soup that you know exactly what’s in it – so it’s healthy, delicious, and satisfying. Don't let the long list of ingredients fool you. Put everything into the slow cooker and …
From allrecipes.com


CROCK POT CHICKEN TORTILLA SOUP - RECIPES THAT CROCK!
crock-pot-chicken-tortilla-soup-recipes-that-crock image
2014-09-13 Put your chicken in your crock pot. Add your chilies and tomatoes to the crock pot (juice and all). Add your beans (drained and rinsed), tomato sauce and salsa on top. Cover and cook on low for approximately 8 hours. If made …
From recipesthatcrock.com


EASY SLOW COOKER TORTILLA SOUP - FED AND FIT
easy-slow-cooker-tortilla-soup-fed-and-fit image
For the Slow Cooker: combine all soup ingredients in the slow cooker. Cook on high for 4 hours. For the Instant Pot: combine all soup ingredients in the Instant Pot. Cook on high pressure for 12 minutes. For the Stovetop: combine all soup …
From fedandfit.com


SLOW COOKER BEEF TORTILLA SOUP - HEALTHIER DISHES
slow-cooker-beef-tortilla-soup-healthier-dishes image
2017-04-06 Heat the oil over medium-high heat. Add the beef and let cook, breaking it up with a spoon or spatula as it browns, 4-5 minutes. Reduce heat to medium, add the onion to the pan and cook, stirring occasionally, until soft, …
From healthierdishes.com


CROCK POT TORTILLA SOUP - SPEND WITH PENNIES
2019-05-03 So easy. Cook onion, garlic, and jalapeno (or green chiles) in olive oil until they are softened and add to the Crock Pot. Place all ingredients in the slow cooker and cook on high …
From spendwithpennies.com
5/5 (178)
Total Time 4 hrs 15 mins
Category Chicken, Main Course, Slow Cooker
Calories 340 per serving
  • Add remaining ingredients (except tortillas and oil) to the slow cooker and cook on high for 4 hours.
  • Heat oil over medium-high heat a small pan. Add tortilla strips in small batches and fry until crisp. Drain on paper towels and salt.


CROCK POT CHICKEN TORTILLA SOUP - MOM MAKES DINNER
2018-10-11 Place the chicken in the bottom of the crock pot. Add the taco seasoning and then the onion, bell pepper, tomatoes and corn. Cover with the chicken broth. If using frozen chicken - cook on high for 6-8 hours. If using thawed chicken - cook on low for 6 …
From mommakesdinner.com


EASY SLOW COOKER CHICKEN TORTILLA SOUP - THE LOVE NERDS
Add Rotel, black beans, corn, chopped onion, spices, and chicken broth in slow cooker. Place the cleaned chicken onto the top of the ingredients. Make sure most of the chicken is submerged in the broth. Cook on low for 8 hours or on high for 6 hours. About 30 minutes before you eat, take out the chicken and shred.
From thelovenerds.com


EASY CROCK POT TORTILLA SOUP RECIPE - RECIPETIPS.COM
1 rotisserie chicken; 1 clove garlic, minced; 2 tablespoons butter or margarine; 2 cans stewed tomatoes, chopped or diced (14 1/2 ounce cans) 1 cup salsa (mild, medium, or hot)
From recipetips.com


EASY CHICKEN TORTILLA SOUP {+VIDEO} | LIL' LUNA
2022-02-10 Instructions. Cook and shred (or cube) chicken. Add all the ingredients, except the cheese, corn tortilla strips and avocados to your crock pot. Cook on low for 8 hours (or high for 3-4 hours). Add cheese just before serving, and top each serving with your favorite toppings (we like corn tortilla strips and avocado).
From lilluna.com


EASY TORTILLA SOUP CROCK POT - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Easy Tortilla Soup Crock Pot are provided here for you to discover and enjoy ... Perforations Digestives Recipe Easy Digestive Biscuits Recipe Easy Easy Christmas Cut Out Cookie Recipe Easy Dirt Recipe Dessert Easy Apple Phyllo Recipes Maple Cookies Easy Easy Curry Chicken Wings Recipe Dessert Recipes. Marie Biscuit Custard …
From recipeshappy.com


CROCK POT CHICKEN TORTILLA SOUP - 101 COOKING FOR TWO
2021-03-05 While the soup is cooking, make some tortilla strips for topping — Preheat oven to 375 °. Thinly slice up a couple of tortillas. Spread the tortilla strips in a baking pan, give a light spray of PAM and bake until golden brown. About 10-15 minutes. This will vary some by your tortillas and the oven, so watch it.
From 101cookingfortwo.com


HOW TO MAKE EASY CHICKEN TORTILLA SOUP IN CROCK-POT - SIMPLEMOST
2021-12-17 Some of these recipes — especially chicken tortilla soup Crock-Pot variations — take a while to sit and simmer to let all the flavors meld together. Others only require 30 minutes to …
From simplemost.com


THE ULTIMATE CREAMY CROCK POT CHICKEN TORTILLA SOUP - JOYFUL …
2019-09-18 Stir to mix everything together. Cover and cook on HIGH for 3 hours. Remove chicken from the crock pot and shred using two forks or chop with a knife. Remove one cup of the broth and place in a blender with coconut milk. Blend until milk and broth no longer separate, about 30 seconds to 1 minute.
From joyfulhealthyeats.com


CROCK-POT CHICKEN TORTILLA SOUP - CROCK-POT LADIES
Instructions. Add all ingredients to a 5 quart or larger slow cooker and stir briefly to combine. Cover and cook on LOW for 8 hours or on HIGH for 4 hours. Carefully lift cooked chicken breasts out of the slow cooker and place on a plate so you can shred the meat with two forks. Add the shredded chicken back into the soup and stir.
From crockpotladies.com


CROCKPOT CHICKEN TORTILLA SOUP - MIGHTY MRS | SUPER EASY RECIPES
2022-04-04 Add chicken broth chopped onion, tomatoes, corn, beans, green chilies (or jalapeños), and taco seasoning to crockpot. Stir to combine. Cook for 1 hour with your slow cooker set to high or 2 hours set to low.*. Serve hot topped with sour cream, cheese, fresh avocado and tortilla strips or chips.
From mightymrs.com


TORTILLA SOUP CROCK POT EASY - ALL INFORMATION ABOUT HEALTHY …
10 Best Crock Pot Tortilla Soup Recipes | Yummly trend www.yummly.com. Crock Pot Tortilla Soup Spend with Pennies. frozen corn, ground cumin, cilantro, jalapeño, olive oil, corn tortillas and 8 more. Tortilla Soup Recipe for the Crock Pot Slow Cooker. Mama Loves Food. minced garlic, jalapeno, ground cumin, tortilla chips, diced tomatoes and 12 ...
From therecipes.info


BEST SLOW-COOKER CHICKEN TORTILLA SOUP | NORINE'S NEST
2022-01-26 Place chicken, chicken broth, water, tomatoes, corn, beans, enchilada sauce, onion, green chilies, and garlic into a slow cooker. Season with cumin, chili powder, salt, pepper, and bay leaf. Stir in cilantro. Cover, and cook on low setting for 6-8 hours, or on High for 3-4 hours.
From norinesnest.com


EASY CROCK POT CHICKEN TORTILLA SOUP RECIPE - THE BEST OF LIFE® …
2018-02-23 Instructions. Coat the edge of your crock pot or slow cooker with cooking spray. Place the olive oil, spices, tomatoes, chicken stock, thawed chicken, and green chilies in a 6-quart crock pot or slow cooker. Cover and cook on low for six hours. After six hours, stir the soup and add the corn and red bell peppers.
From bestoflifemag.com


SLOW COOKER CHICKEN TORTILLA SOUP (WITH ACTUAL TORTILLAS!)
2019-10-22 Heat a pan over medium high heat. Add in the oil and the onion. Saute the onion for about 4-5 minutes. Transfer the onion to the slow cooker. Then add in the chicken broth, celery, carrots, tomatoes, chiles, taco seasoning, garlic powder, …
From 365daysofcrockpot.com


CHICKEN TORTILLA SOUP CROCK POT - SOUPNATION.NET
2022-04-09 Add ingredients to slow cooker. Lightly grease slow cooker with cooking spray then add chicken, tomatoes, beans, corn, zucchini, poblano peppers, salsa verde, chicken broth and all seasonings. Give them a stir. Cook until chicken is tender. Cook tortilla soup on low for 6-8 hours or on high 3-4 hours.
From soupnation.net


CROCK POT CHICKEN TORTILLA SOUP (+VIDEO) - THE COUNTRY COOK
2020-11-02 Place chicken breasts in the bottom of a 5-quart crock pot. Season with a bit of salt & pepper. Add in diced onions and minced garlic. Then pour in broth, water, corn, diced tomatoes and enchilada sauce. Sprinkle with taco seasoning and chili powder and give it all a good stir. Put the lid on and cook on low for about 8-10 hours.
From thecountrycook.net


SLOW-COOKER CHICKEN TORTILLA SOUP - THE SEASONED MOM
2020-08-29 SLOW COOKER INSTRUCTIONS: Combine chicken broth, chicken, corn, diced tomatoes, black beans, green chilies, salsa, onion, garlic powder, cumin, and taco seasoning in slow cooker. Cook on low for 3-4 hours or on high for 1 ½ - 2 hours. Crumble a handful of tortilla chips and place in bottom of individual bowls.
From theseasonedmom.com


CROCK POT CHICKEN TORTILLA SOUP RECIPE - CENTSLESSDEALS.COM
2021-07-22 Instructions. Drain and rinse the cans of corn and beans and place in the slow cooker. Add the chicken and the rest of the ingredients to the Crockpot. Cook on low for 6-8 hours or 3-4 hours on high. Before serving, shred the chicken and put back into the CrockPot. Garnish with shredded cheese, tortillas, sour cream, and serve.
From centslessdeals.com


EASY TORTILLA SOUP CROCK POT : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans ... Quick Easy Desserts No Bake Bisquick Garlic Biscuits Recipe Easy Chef. Healthy Diet. Holiday Menu. Jimmy Dean Holiday Breakfast Apple Cider Holiday Drink Recipes Holiday Championship Bake Off Recipes Holiday Baking Show …
From recipeschoice.com


EASY AND HEALTHY CHICKEN TORTILLA CROCK POT SOUP
2022-02-10 Add 1 tbsp of olive oil, jalapeño deseeded & chopped, onion & 2 garlic cloves minced. Sauté for 5 minutes on medium. Lastly add in your chicken broth, taco seasoning ( mix well) then add in your chicken and heat on low for 4 hours. Then add in frozen corn, juice of 1 lime and stir well. Add salt to taste if need be.
From honestgrubhonestfoodie.com


EASY MEXICAN CHICKEN TORTILLA SOUP CROCK-POT 5-INGREDIENT RECIPE
2016-01-13 Instructions. Put chicken breasts, chicken broth, black beans, frozen corn and salsa in a slow cooker. Cook for 4 hours on High or 8 hours on Low. Before serving the soup, remove the chicken breasts from the slow cooker and shred them in …
From melaniecooks.com


CROCKPOT CHICKEN TORTILLA SOUP - EASY CHICKEN RECIPES
2021-04-05 Place the chicken in the bottom of the crockpot and add the vegetable oil, toss the chicken to coat it in the oil so it doesn’t stick to the bottom of the crockpot. Add the chicken broth, salsa, black beans, onion, bell pepper, cumin, and corn. Stir to combine. Cook on low for 5-6 hours or on high for 3-4 hours.
From easychickenrecipes.com


TORTILLA SOUP CROCK POT EASY : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans ... Quick Easy Desserts No Bake Bisquick Garlic Biscuits Recipe Easy Chef. Healthy Diet. Holiday Menu. Jimmy Dean Holiday Breakfast Apple Cider Holiday Drink Recipes Holiday Championship Bake Off Recipes Holiday Baking Show …
From recipeschoice.com


CHICKEN TORTILLA SOUP - EASY RECIPES - ONE POT MEALS
Jan 26, 2022 - #getmyfatpantsonChicken tortilla soup is such an easy recipe to make. I love making one pot meals like this, they can be done in less than an hour. The depth... I love making one pot meals like this, they can be done in less than an hour.
From pinterest.ca


SLOW COOKER CREAMY TORTILLA SOUP - 365 DAYS OF SLOW COOKING AND ...
2018-09-27 Place chicken, broth, salsa, tomatoes, lime juice, garlic, cream of chicken soup, red pepper, cumin, corn and beans in slow cooker. Cover and cook on LOW for 6-8 hours or on HIGH for 3-4 hours. Remove chicken and shred or cut into bite size pieces. Add the chicken back in to the slow cooker and then add cilantro and salt and pepper to taste.
From 365daysofcrockpot.com


CROCKPOT CHICKEN TORTILLA SOUP - KIM'S CRAVINGS
2021-11-09 Yield: 12 cups. Prep Time: 10 mins. Cook Time: 3 hrs. Total Time: 3 hrs 10 mins. Delicious Crockpot Chicken Tortilla Soup is a tasty combination of chicken, beans, tomatoes, and plenty of spices. Top it all off with tortilla strips and other favorite Mexican soup toppings, like sliced avocado and fresh cilantro.
From kimscravings.com


CROCKPOT CHICKEN TORTILLA SOUP - LAUREN'S LATEST
2020-10-12 Add all canned ingredients to cold crockpot. Pour in cooked veggies. Add in chicken stock, spices and whole raw chicken breasts. Cover and cook on high for 4 hours or until chicken is thoroughly cooked. Remove chicken, shred and return to pot with strips of corn tortillas. Cover and cook another 10-20 minutes.
From laurenslatest.com


CROCK POT TORTILLA SOUP RECIPE EASY - CREATE THE MOST AMAZING …
10 Best Crock Pot Tortilla Soup Recipes - Yummly trend www.yummly.com. Crock Pot Tortilla Soup Close To Home green onions, sour cream, vegetables, green onions, crushed red pepper flakes and 13 more Slow Cooker Chickpea Tortilla Soup (Freezer to Crock Pot) Sweet Peas and Saffron salt, onion, tortilla chips, cumin, salsa, chili powder, vegetable stock and 7 more …
From recipeshappy.com


Related Search