Easy Crock Pot Wing Recipes

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CROCK POT CHICKEN WINGS



Crock Pot Chicken Wings image

Slow Cooker Chicken Wings are the perfect game day snack! Tender, fall off the bone and are loaded with flavor, serve these with carrots and celery sticks and cooling ranch dressing.

Provided by Holly Nilsson

Categories     Snack

Time 3h5m

Number Of Ingredients 9

4 pounds chicken wings (fresh or frozen)
1 ½ cups Buffalo sauce (plus additional for finishing)
¼ cup brown sugar
½ onion (diced)
4 cloves garlic (minced)
Carrot Sticks
Celery Sticks
Litehouse Homestyle Ranch Dressing and Dip
Chives for garnish

Steps:

  • Combine Buffalo wing sauce ingredients and set aside.
  • Place wings in a 6qt slow cooker and cover with Buffalo wing sauce. Stir to combine.
  • Cook on high for 2 ½ - 3 hours for FROZEN wings or on low 3 hours for FRESH wings.
  • Once cooked and wings have reached 165°F, remove from the slow cooker and place on a foil lined pan (discard liquid).
  • Preheat broiler to high. Brush with additional Buffalo sauce and broil until lightly browned/crisp about 5 minutes per side.
  • Serve with celery, carrots, extra buffalo sauce and Litehouse Homestyle Ranch for dipping.

Nutrition Facts : Calories 302 kcal, Carbohydrate 7 g, Protein 22 g, Fat 19 g, SaturatedFat 5 g, Cholesterol 94 mg, Sodium 1471 mg, Sugar 6 g, ServingSize 1 serving

EASY SLOW COOKER CHICKEN WINGS



Easy Slow Cooker Chicken Wings image

Chicken wings slow cooked with a spicy tangy sauce mixture which includes chili sauce, chili powder lemon juice and molasses!

Provided by sal

Categories     Appetizers and Snacks     Spicy

Time 5h5m

Yield 8

Number Of Ingredients 10

5 ½ pounds chicken wings, split and tips discarded
1 (12 fluid ounce) can or bottle chile sauce
¼ cup fresh lemon juice
¼ cup molasses
2 tablespoons Worcestershire sauce
3 drops hot pepper sauce
1 tablespoon salsa
2 ½ teaspoons chili powder
1 teaspoon garlic powder
2 teaspoons salt

Steps:

  • Place chicken in slow cooker. In a medium bowl combine the chile sauce, lemon juice, molasses, Worcestershire sauce, hot pepper sauce, salsa, chili powder, garlic powder and salt. Mix together and pour mixture over chicken.
  • Cook in slow cooker on Medium Low setting for 5 hours.

Nutrition Facts : Calories 284 calories, Carbohydrate 13.7 g, Cholesterol 65.5 mg, Fat 15.3 g, Fiber 0.4 g, Protein 22.4 g, SaturatedFat 4.3 g, Sodium 720.1 mg, Sugar 6.5 g

SLOW-COOKER STICKY CHICKEN WINGS



Slow-Cooker Sticky Chicken Wings image

My neighbor once shared these slow-cooker sticky chicken wings with me at a potluck, and they have been a family favorite ever since. —Jo Vanderwolf, Lillooet, British Columbia

Provided by Taste of Home

Categories     Appetizers

Time 3h20m

Yield about 40 pieces.

Number Of Ingredients 5

4 pounds chicken wings
1 cup barbecue sauce
1 cup soy sauce
6 green onions, chopped, divided
1 tablespoon sesame seeds

Steps:

  • Using a sharp knife, cut through the 2 wing joints; discard wing tips. Place remaining wing pieces in a 4- or 5-qt. slow cooker. Stir in barbecue sauce, soy sauce and 1/4 cup chopped green onions. Cook, covered, on high 3-4 hours or until tender. Sprinkle with sesame seeds and remaining green onions.

Nutrition Facts : Calories 68 calories, Fat 4g fat (1g saturated fat), Cholesterol 14mg cholesterol, Sodium 452mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 6g protein.

EASY CROCK POT WINGERS



Easy Crock Pot Wingers image

Make and share this Easy Crock Pot Wingers recipe from Food.com.

Provided by Millereg

Categories     Lunch/Snacks

Time 28m

Yield 16 serving(s)

Number Of Ingredients 4

5 lbs chicken wings
2 cups brown sugar
1 cup Dijon mustard
4 tablespoons low sodium soy sauce

Steps:

  • Remove the tips from the chicken wings; separate the wings at the joint.
  • Place them in a crock pot.
  • Combine the remaining ingredients and pour over the chicken.
  • Cover and cook on low for 6 to 8 hours.

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