SLOW COOKER COKE RIBS
Slow Cooker Coca Cola Ribs are easy to make using your favorite soda! Use your favorite Crock Pot to make this BBQ favorite in your kitchen.
Provided by Jen
Categories Appetizer Main Course
Time 8h5m
Number Of Ingredients 5
Steps:
- Remove membrane from the bone side of ribs (optional).
- Salt and pepper ribs on both sides.
- Position ribs around outside of slow cooker.
- Add Coke and Liquid Smoke to the slow cooker.
- Cover and cook on low for 8-10 hours or put on high for 4-5 hours.
- Cover an oven-safe pan with aluminum foil.
- Carefully transfer the ribs to the foil-lined pan (meaty side up).
- Cover ribs with barbecue sauce and place under broiler until the sauce starts to sizzle and caramelize.
- Remove from oven and serve.
Nutrition Facts : Calories 599 kcal, Carbohydrate 43 g, Protein 37 g, Fat 31 g, SaturatedFat 11 g, TransFat 1 g, Cholesterol 130 mg, Sodium 948 mg, Fiber 1 g, Sugar 36 g, ServingSize 1 serving
EASY CROCKPOT BBQ COCA-COLA RIBS RECIPE!
Ribs have never been easier or tastier than with this easy Crockpot BBQ Coca-Cola Ribs Recipe!
Provided by The Frugal Girls
Categories Entree
Time 4h5m
Number Of Ingredients 5
Steps:
- Cut Rib rack in half
- Sprinkle ribs with Salt and Pepper, then place in Crockpot.
- Combine BBQ Sauce and Coke in bowl, mix well, reserve 1/2 cup, then pour remainder of sauce over ribs in Crockpot.
- Cover Crockpot with lid and cook on HIGH for 4 hours, or LOW for 8 hours, or until done.
- When ribs are done, remove from Crockpot and brush on remaining 1/2 cup of sauce before serving. ENJOY!!
- Optional: spoon sauce from Crock Pot over ribs 1-2 times while cooking to keep extra moist.
COLA BARBECUE RIBS
Enjoy the smoky goodness of a summer barbecue all year long by preparing these moist and tender ribs, inclement weather or not. -Karen Shuck, Edgar, Nebraska
Provided by Taste of Home
Categories Dinner
Time 9h10m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the brown sugar, garlic, salt, pepper and, if desired, liquid smoke; rub over ribs., Layer ribs and onion in a greased 5- or 6-qt. slow cooker; pour cola over ribs. Cover and cook on low for 8-10 hours or until ribs are tender. Drain liquid. Pour sauce over ribs and cook 1 hour longer.
Nutrition Facts : Calories 999 calories, Fat 66g fat (24g saturated fat), Cholesterol 255mg cholesterol, Sodium 1650mg sodium, Carbohydrate 34g carbohydrate (31g sugars, Fiber 2g fiber), Protein 64g protein.
SLOW-COOKER BARBECUED RIBS
Come sunshine or rain, there will never be a time that's not perfect for slow-cooked barbecue ribs-especially when the slow cooker does all the cooking. This mouthwatering crowd-pleaser is cut out for weekends and game days but also works as a comforting mid-week main. Simply do the prep ahead, add it in the cooker, and step back while deliciousness happens.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 10h15m
Yield 4
Number Of Ingredients 9
Steps:
- Spray inside of 4- to 5-quart slow cooker with cooking spray.
- Remove inner skin from ribs; cut into 4-inch pieces. Mix brown sugar, salt, pepper, liquid smoke and garlic; rub mixture into ribs. Layers ribs and onion in slow cooker. Pour cola over ribs.
- Cover and cook on low heat setting 8 to 9 hours or until tender. Remove ribs from slow cooker. Drain and discard liquid.
- Pour barbecue sauce into shallow bowl. Dip ribs into sauce. Place ribs in slow cooker. Pour any remaining sauce over ribs. Cover and cook on low heat setting 1 hour. Note: This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not in cookers that stand only on a heated base. For slow cookers with just a heated base, follow the manufacturer's directions for layering ingredients and choosing a temperature.
Nutrition Facts : Calories 890, Carbohydrate 32 g, Cholesterol 230 mg, Fiber 2 g, Protein 58 g, SaturatedFat 22 g, ServingSize 1 Serving, Sodium 1540 mg
SLOW COOKER COCA COLA ROAST BEEF RECIPE
The Coca-Cola barbecue sauce is seriously amazing and creates a nice glaze on the outside of the roast.
Provided by Camille Beckstrand
Categories Main Course
Time 8h10m
Number Of Ingredients 10
Steps:
- Spray slow cooker with nonstick cooking spray.
- Place roast in slow cooker.
- Mix remaining ingredients in a bowl and pour over roast in the slow cooker.
- Cook on low for 8-9 hours or high for 5 hours.
- When finished, slice roast and pour extra sauce on top.
Nutrition Facts : Calories 434 kcal, Carbohydrate 49 g, Protein 39 g, Fat 9 g, SaturatedFat 3 g, Cholesterol 105 mg, Sodium 947 mg, Fiber 1 g, Sugar 45 g, ServingSize 1 serving
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