Easy Crockpot Beef Roast Recipe Recipe Cards

facebook share image   twitter share image   pinterest share image   E-Mail share image

EASY CROCK POT ROAST BEEF



Easy Crock Pot Roast Beef image

Make and share this Easy Crock Pot Roast Beef recipe from Food.com.

Provided by Jim Trebilcox

Categories     Roast Beef

Time 10h5m

Yield 6 serving(s)

Number Of Ingredients 5

2 lbs beef roast (any cut will work, whatever is on sale)
1 (10 1/4 ounce) can French onion soup
1 (10 1/4 ounce) can cream of mushroom soup
3/4 cup dry red wine
6 ounces fresh mushrooms, sliced

Steps:

  • Put all the ingredients into the crock pot and set on low for 8-10 hours .
  • The soup and juice make a great base for a gravy with the addition of some flour (adding a juice to a quarter cup of flour until the correct consistency is reached).

SLOW COOKER BEEF POT ROAST



Slow Cooker Beef Pot Roast image

The real secret here is making sure you sear the meat before the long, slow braising. Serve with mashed potatoes.

Provided by Chef John

Categories     Main Dish Recipes     Beef     Pot Roast Recipes

Time 6h50m

Yield 8

Number Of Ingredients 15

1 (5 pound) bone-in beef pot roast
salt and pepper to taste
1 tablespoon all-purpose flour, or as needed
2 tablespoons vegetable oil
8 ounces sliced mushrooms
1 medium onion, chopped
2 cloves garlic, minced
1 tablespoon butter
1 ½ tablespoons all-purpose flour
1 tablespoon tomato paste
2 ½ cups chicken broth
3 medium carrots, cut into chunks
2 stalks celery, cut into chunks
1 sprig fresh rosemary
2 sprigs fresh thyme

Steps:

  • Generously season both sides of roast with salt and pepper. Sprinkle flour over the top until well coated, and pat it into the meat. Shake off any excess.
  • Heat vegetable oil in a large skillet over medium-high heat until hot. Sear the roast on both sides for 5-6 minutes each, until well browned. Remove from the skillet and set aside.
  • Reduce the heat to medium and stir in mushrooms and butter; cook for 3-4 minutes.
  • Stir in onion; cook for 5 minutes, until onions are translucent and begin to brown. Add garlic, stir for about a minute.
  • Stir in 1 1/2 tablespoons flour; cook and stir for about 1 minute. Add tomato paste, and cook for another minute.
  • Slowly add chicken stock, stir to combine, and return to a simmer. Remove skillet from the heat.
  • Place carrots and celery in the slow cooker. Place roast over the vegetables and pour in any accumulated juices. Add rosemary and thyme.
  • Pour onion and mushroom mixture over the top of the roast. Cover slow cooker, turn to high and cook the roast for 5-6 hours, until the meat is fork tender.
  • Skim off any fat from the surface and remove the bones. Season with salt and pepper to taste.

Nutrition Facts : Calories 777.9 calories, Carbohydrate 7.6 g, Cholesterol 198.5 mg, Fat 57.3 g, Fiber 1.5 g, Protein 54.6 g, SaturatedFat 22.5 g, Sodium 602.5 mg, Sugar 2.9 g

EASY CROCK POT BEEF ROAST



Easy Crock Pot Beef Roast image

This Easy Crock Pot Beef Roast is super easy and delicious! It is the perfect dish to throw on in the morning and come home to after work!

Provided by Aunt Lou

Categories     Main

Time 8h5m

Number Of Ingredients 5

3 lb beef roast
1 oz onion soup mix
8 oz pkg sliced white mushrooms
10.5 oz french onion soup
3/4 cup beef broth

Steps:

  • Place your roast in a 4 quart crock pot.
  • Sprinkle your onion soup mix on top of your roast and your mushrooms on and around it.
  • Salt and pepper to taste.
  • Pour your soup and broth around your roast.
  • Cover and cook on low for 8-10 hours.

SLOW COOKER BEEF ROAST



Slow Cooker Beef Roast image

This beef is cooked slowly with Worcestershire sauce, BBQ sauce, and spices. SO EASY! Set it up in the morning and you will have dinner ready when you get home. No mess in your kitchen. Use the sauce over egg noodles or rice.

Provided by Ella Schwartz

Categories     Main Dish Recipes     Roast Recipes

Time 6h10m

Yield 6

Number Of Ingredients 8

1 (2 pound) beef round roast
2 large carrots, chopped
1 large onion, thinly sliced
2 stalks celery, chopped
1 teaspoon garlic powder
ground black pepper to taste
½ cup Worcestershire sauce
½ cup barbeque sauce

Steps:

  • Place beef round roast in slow cooker, then add carrots, onion, and celery. Season with garlic powder and black pepper. Pour Worcestershire and barbeque sauce over meat and vegetables. Cook on Low until the meat is tender, 6 to 8 hours.

Nutrition Facts : Calories 284.3 calories, Carbohydrate 17.4 g, Cholesterol 79.9 mg, Fat 9.2 g, Fiber 1.5 g, Protein 31.2 g, SaturatedFat 3.4 g, Sodium 523.7 mg, Sugar 10.2 g

EASY SLOW COOKER BEEF ROAST



Easy Slow Cooker Beef Roast image

Provided by Food Network

Time 5h10m

Yield 12 servings

Number Of Ingredients 5

One 5 pound beef bottom roast
2 large onions, thickly sliced
8 oz. or 1 cup steak sauce
2 tablespoons dried minced onion
1 tablespoon Montreal steak spice

Steps:

  • 1. Place onions in bottom of slow cooker. 2. Place roast on top of onions. 3. Pour steak sauce over roast to coat. 4. Sprinkle with dried onion and steak spice. 5. Cover and cook on HIGH for 5 hours or LOW for 8 hours or until internal temperature reaches at least 160 degrees Fahrenheit for medium doneness.

SLOW-COOKER BEEF ROAST WITH ONIONS AND POTATOES



Slow-Cooker Beef Roast with Onions and Potatoes image

Onion and potatoes add Old-World flavor to a family favorite beef roast.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 9h30m

Yield 6

Number Of Ingredients 7

1 large sweet onion, cut in half, then cut into thin slices
3-lb boneless beef bottom round roast
3 baking potatoes, cut into 1 1/2- to 2-inch cubes
2 cloves garlic, finely chopped
1 3/4 cups Progresso™ beef flavored broth (from 32-oz carton)
1 package (1 oz) onion soup mix (from 2-oz box)
1/4 cup Gold Medal™ all-purpose flour

Steps:

  • In 5- to 6-quart slow cooker, place onion. If beef roast comes in netting or is tied, remove netting or strings. Place beef on onion. Place potatoes and garlic around beef. In small bowl, mix 1 1/4 cups of the broth and the dry soup mix; pour over beef. (Refrigerate remaining broth.)
  • Cover; cook on Low heat setting 9 to 10 hours.
  • Remove beef and vegetables from cooker; place on serving platter. Cover to keep warm.
  • In small bowl, mix remaining 1/2 cup broth and the flour; gradually stir into juices in cooker. Increase heat setting to High. Cover; cook about 15 minutes, stirring occasionally, until sauce has thickened. Serve sauce over beef and vegetables.

Nutrition Facts : Calories 350, Carbohydrate 23 g, Cholesterol 120 mg, Fat 1/2, Fiber 2 g, Protein 49 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 800 mg, Sugar 4 g, TransFat 0 g

EASY DELICIOUS SLOW COOKER ROAST BEEF



Easy Delicious Slow Cooker Roast Beef image

Make and share this Easy Delicious Slow Cooker Roast Beef recipe from Food.com.

Provided by CarrolJ

Categories     Roast Beef

Time 8h5m

Yield 6-8 serving(s)

Number Of Ingredients 4

3 -4 lbs beef roast (any cut)
3 bay leaves
1 teaspoon black pepper
1 envelope dry onion soup mix

Steps:

  • Put Roast Beef into Slow Cooker.
  • Cover with Soup Mix.
  • Sprinkle with the Black Pepper.
  • Top with the three Bay Leaves.
  • Cook on Med-Low in a Slow Cooker for 8-9 hours-- OR 3-4 hours on High.
  • OPTION: Add Carrots, Onions, and Potatoes the last couple of hours if on Med-Low or the last hour if on high-- NOTE**add the veggies in the order given since the Carrots take longer to cook and the potatoes the least time.
  • Make gravy from drippings.

Nutrition Facts : Calories 599, Fat 44.7, SaturatedFat 18, Cholesterol 156.8, Sodium 656, Carbohydrate 4.2, Fiber 0.5, Sugar 1.3, Protein 42.2

EASY SLOW-COOKER POT ROAST



Easy Slow-Cooker Pot Roast image

I love this easy pot roast Crock-Pot recipe for a couple of reasons. First, it's delicious. Second, it's easy! I can't describe the feeling of walking into my house after work and smelling this dish that's been simmering in the slow cooker all day. There's nothing better. —James Schend, Taste of Home Deputy Editor

Provided by Taste of Home

Categories     Dinner

Time 10h10m

Yield 10 servings.

Number Of Ingredients 9

1 boneless beef rump or chuck roast (3 to 3-1/2 pounds)
1 tablespoon canola oil
6 medium carrots, cut into thirds
6 medium potatoes, peeled and quartered
1 large onion, quartered
3 teaspoons Montreal steak seasoning
1 carton (32 ounces) beef broth
3 tablespoons cornstarch
3 tablespoons water

Steps:

  • In a large skillet over medium heat, brown roast in oil on all sides. Place carrots, potatoes and onion in a 6-qt. slow cooker. Place roast on top of vegetables; sprinkle with steak seasoning. Add broth. Cook, covered, on low 10-12 hours, until beef and vegetables are tender. , Remove roast and vegetables from slow cooker; keep warm., Transfer cooking juices to a saucepan; skim fat. Bring juices to a boil. In a small bowl, mix cornstarch and water until smooth; stir into juices. Return to a boil, stirring constantly; cook and stir until thickened, 1-2 minutes. Serve with roast and vegetables.

Nutrition Facts : Calories 354 calories, Fat 15g fat (5g saturated fat), Cholesterol 88mg cholesterol, Sodium 696mg sodium, Carbohydrate 24g carbohydrate (4g sugars, Fiber 3g fiber), Protein 30g protein. Diabetic Exchanges

THE BEST EVER SLOW COOKER POT ROAST RECIPE BY TASTY



The Best Ever Slow Cooker Pot Roast Recipe by Tasty image

This slow cooker pot roast only takes six ingredients to make thanks to a packet of onion soup mix. It gives the roast a ton of flavor without a ton of work, and no one will even know it's there. The best part? You just dump everything into the slow cooker, walk away for a few hours, and dinner practically cooks itself. Serve it over egg noodles or rice and dinner is good to go.

Provided by Hannah Williams

Categories     Dinner

Time 8h

Yield 5 servings

Number Of Ingredients 8

3 lb chuck roast
salt, to taste
pepper, to taste
1 oz dried onion soup mix
1 onion, diced
3 gold potatoes, diced
3 large carrots, chopped
½ cup water

Steps:

  • Place the chuck roast in a 7-quart (6 ½ liters) slow cooker and season with salt and pepper.
  • Sprinkle the onion soup pack and top with vegetables and water.
  • Cook on low for 8 hours, or high for 4-5 hours.
  • Enjoy!

Nutrition Facts : Calories 633 calories, Carbohydrate 27 grams, Fat 18 grams, Fiber 3 grams, Protein 89 grams, Sugar 4 grams

SLOW-COOKER EASY POT ROAST



Slow-Cooker Easy Pot Roast image

You already make getting big flavor on the table look easy, and this slow-cooker pot roast is no exception. Whip up a hearty beef roast slow-cooker recipe that comes together with Progresso™ beef broth, boneless beef chuck and veggies. You'll only need 25 minutes to prep-then you can go about your day as it cooks. Once dinnertime rolls around, you'll be greeted by a perfectly seasoned, pull-apart slow-cooker pot roast that will hit the spot every time.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 7h40m

Yield 6

Number Of Ingredients 14

1 boneless beef chuck roast (2 1/2 to 3 lb)
1/2 teaspoon pepper
1/2 teaspoon salt
1 1/2 lb small (1 1/2- to 2-inch) Yukon Gold potatoes
1 1/2 lb carrots, peeled and cut into 1 1/2-inch pieces
4 cloves garlic, finely chopped
1 cup Progresso™ beef broth
2 tablespoons tomato paste
1/4 teaspoon dried thyme leaves
1 can (10 1/2 oz) condensed cream of mushroom soup
1 package (1.1 oz) beefy onion soup mix
3 tablespoons cornstarch
3 tablespoons water
Chopped fresh parsley, if desired

Steps:

  • Spray 5- to 6-quart slow cooker with cooking spray. In slow cooker, place beef. Sprinkle with pepper and salt. Place potatoes, carrots and garlic over beef. In medium bowl, mix broth, tomato paste, thyme, mushroom soup and onion soup mix with whisk until smooth. Pour over beef and vegetables.
  • Cover; cook on Low heat setting 7 to 8 hours or until beef is tender. Remove beef from slow cooker to serving platter. Using slotted spoon, transfer vegetables to serving platter with beef; cover to keep warm.
  • In small bowl, mix cornstarch and water with whisk until smooth. Stir into liquid in slow cooker. Increase heat setting to High. Cover; cook 10 to 12 minutes or until slightly thickened. Serve gravy with beef and vegetables. Garnish with parsley.

Nutrition Facts : Calories 550, Carbohydrate 46 g, Cholesterol 105 mg, Fat 2, Fiber 7 g, Protein 39 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 1640 mg, Sugar 8 g, TransFat 1 g

More about "easy crockpot beef roast recipe recipe cards"

10 BEST SLOW COOKER ROAST BEEF RECIPES | YUMMLY
10-best-slow-cooker-roast-beef-recipes-yummly image

From yummly.com


TENDER SLOW COOKER POT ROAST RECIPE - THE MAGICAL SLOW COOKER
2022-03-24 Step One – Add 2/3 of the vegetables on the bottom of your slow cooker. Add the meat on top. Arrange the remaining vegetables around the roast. Step Two – How to make gravy; in a medium sized bowl, add the cream of mushroom soup, french onion soup and cornstarch. Whisk until the cornstarch is dissolved. Pour this gravy mixture over the ...
From themagicalslowcooker.com


SLOW COOKER ROAST BEEF (SLICEABLE!) - DINNER, THEN DESSERT
2017-04-17 Rub the chuck roast with the salt, pepper and garlic. Heat up your slow cooker insert (if cast aluminum) or a large pot on high heat with the canola oil. Sear the beef on each side for 3-4 minutes. Put the beef and the drippings from the pan into your slow cooker. Cook on low for 90 minutes.
From dinnerthendessert.com


MISSISSIPPI POT ROAST {CROCK POT} · EASY FAMILY RECIPES
2021-09-07 Add chuck roast to cork pot. Cover roast with ranch mix, au jus mix, and pressed garlic. Add all of the pepperoncini peppers on top and around the roast, Pour 1/2 cup of the juices from the jar over the top and discard the rest. Cook on low for 6-8 hours or until the roast is tender and easily pulls apart.
From easyfamilyrecipes.com


BEEF ROAST WITH VEGETABLES - ZONA COOKS
2019-04-08 Click for a 4 quart Crockpot slow cooker. Add the beef roast into the crock pot on top of the potatoes and carrots. Beef Roast and Vegetables. Top the roast with the onion quarters. Sprinkle in the minced garlic, oregano, salt, and black pepper. Roast Beef with Vegetables. Gently pour the beef stock over everything.
From zonacooks.com


CROCKPOT ROAST BEEF: THE BEST CROCKPOT ROAST YOU'LL EVER EAT
2019-03-22 Remove the vegetables to another bowl and set both aside. Strain the gravy from the crock and place it in a saucepan. Add a teaspoon of cornstarch to the gravy and whisk it in. Cook over medium-high heat until it bubbles then reduce to medium and cook until it thickens, about 5-10 minutes.
From amandascookin.com


EASY POT ROAST CROCK-POT RECIPE | TASTE OF HOME
2020-05-20 While the meat is browning, place the carrots, potatoes and onion in the bowl of a 6-quart slow cooker. Place the roast on top of the vegetables and sprinkle it with the steak seasoning. Add the deglazing liquid and the broth and cook, covered, on low for 10 to 12 hours, until the beef and vegetables are tender.
From tasteofhome.com


SLOW-COOKER BEEF POT ROAST - LOVE FOOD NOT COOKING
2022-01-10 Dice the onion. Pat beef roast dry. Heat oil in a frying pan over a medium-high heat. When it is hot, brown the onions, and sear the roast on all sides so that the outer surface is browned all over. Place the vegetables, garlic, rosemary and bay leaves in the slow cooker bowl, and add the meat and onions on top.
From lovefoodnotcooking.com


CROCK POT BEEF ROAST RECIPE - MOMS WITH CROCKPOTS
2020-09-27 Instructions. Mix together the garlic powder, paprika, sea salt, and ground pepper in a small bowl, divide into two equal portions. Massage one portion of the spice rub over the beef. Place the beef into the crockpot and pour 1 cup beef stock around the beef roast. Add the vegetables to the crock pot and sprinkle the second portion of spice rub.
From momswithcrockpots.com


EASY CROCKPOT POT ROAST {+ VIDEO - FAMILY FRESH MEALS
2017-09-14 Directions: 1. Spray a 6 quart crockpot with cooking spray. At the bottom of the crockpot place potatoes, carrots, onion and celery. Season all sides of roast generously with salt and pepper. Heat vegetable oil in a large pan on a medium-high. Brown roast on all sides, about 4 mins per side. Place roast on top of veggies.
From familyfreshmeals.com


EASY CROCKPOT POT ROAST
2022-05-13 Top the vegetables with both packets of soup mix. Pour the beer over the soup mix and top with the roast. Cover the Crockpot/slow cooker and cook on LOW for 6-8 hours or until the roast is cooked through and tender. Shred the roast using two forks. Serve alongside or over mashed potatoes (or rice).
From southernkissed.com


EASY SLOW COOKER BEEF CHUCK ROAST RECIPE | GRASS FED BEEF RECIPE
Chuck Roast Preparation & Cooking Instructions. 1) Place the Beef Chuck Roast on Cutting Board, remove any excess fat.With quality Grass Fed Beef Chuck Roasts, trimming should be little to none.*Grocery store beef may require significant trimming. 2) Season The Meat with Sea Salt (or Kosher Salt) and Pepper to your taste. Let the meat rest 1-4 hours (in the refrigerator), …
From riverwatchbeef.com


EASY SLOW COOKER ROAST RECIPE - RECIPETIPS.COM
READY IN. 6 + hrs. Dredge beef roast in flour. Season with salt and pepper. Brown on all sides in a skillet with oil over medium high heat. Place carrots and onions in the bottom of a slow cooker. Top with browned roast. In a small bowl, combine …
From recipetips.com


EASY PEASY POT ROAST - EASY PEASY FOODIE
2020-09-22 Season the beef all over with a little salt and plenty of black pepper. Place a frying pan on over high heat and wait until it is smoking hot (at least 2 minutes). Brown the beef in the hot pan for 2 minutes on each side, starting with the side with the fat. Place the beef in a casserole, dutch oven or slow cooker.
From easypeasyfoodie.com


TENDER RUMP ROAST CROCK POT - THERESCIPES.INFO
Perfect Rump Roast | Allrecipes best www.allrecipes.com. Sear roast in hot skillet, turning to brown all sides, about 10 minutes. Step 3 Place roast in a slow cooker with vegetable broth, remaining 1/2 cup red wine, onion, parsley, carrots, celery, remaining 4 tablespoons olive oil, garlic, salt, and pepper. Cover and cook on Low heat until roast is fall-apart tender, 9 to 10 …
From therecipes.info


EASY SLOW COOKER POT ROAST RECIPE - RECIPETIPS.COM
PREP. 10 mins. COOK. 6 + hrs. READY IN. 6 + hrs. In a slow cooker, mix cream of mushroom soup, dry onion soup mix and water. Place pot roast in slow cooker and coat with soup mixture. Cook on High setting for 3-4 hours or on Low setting for 8-9 hours.
From recipetips.com


EASY 5 INGREDIENT CROCK POT ROAST - FEARLESS DINING
2016-05-03 Step 1: Cut up the onions and any vegetables you will want to use. Here are some ideas: Carrots. Potatoes (white and sweet potatoes) Fennel. Parsnips. Step 2: Add the meat and all of the ingredients to the crock pot. Step 3: Cover and cook on the low setting for 6-7 hours or high setting for 4-5 hours.
From fearlessdining.com


7 SLOW COOKER ROAST BEEF RECIPES | ALLRECIPES
2021-06-17 Slow Cooker Red Curry Beef Pot Roast. View Recipe. this link opens in a new tab. Red curry paste, cumin, coriander, ginger, a can of diced tomatoes and green chiles, Asian fish sauce, and brown sugar add sweet and savory flavor. Meanwhile, coconut milk …
From allrecipes.com


EASY FALL-APART POT ROAST (CROCK POT / SLOW COOKER) - THE FOOD …
2021-11-13 Transfer the roast to your slow cooker (6 quart or larger). Keep the hot pan on the stove and add the water and beef base. Stir, breaking up any brown bits on the pan, until the beef base is dissolved. Pour the liquid into the slow cooker. Sprinkle the roast with the dried thyme or add the fresh thyme.
From thefoodcharlatan.com


TENDER CROCKPOT POT ROAST RECIPE | THE NOVICE CHEF
2021-08-13 In a large heavy bottomed pot over medium high heat, add oil. Add meat and quickly sear on all sides. Add meat and veggies to your crockpot. Transfer the meat to crockpot. Top with carrots, onion and mushrooms. Add gravy. Pour gravy mix on top and place lid on slow cooker. Slow cook that pot roast. Cook on low for 8 to 10 hours, until meat is ...
From thenovicechefblog.com


BASIC CROCK POT BEEF ROAST WITH VEGETABLES RECIPE - THE SPRUCE EATS
2021-08-27 Combine the beef broth with the Worcestershire sauce and pour over the roast and vegetables. The Spruce / Katarina Zunic. Cover and cook on low for 9 to 11 hours, or on high for about 4 to 5 1/2 hours. The Spruce / Katarina Zunic. Remove the roast and vegetables to a platter and keep warm.
From thespruceeats.com


EASY CROCKPOT ROAST BEEF RECIPE - HOW TO MAKE SLOW COOKER BEEF …
2021-11-18 Into the slow cooker, add a small amount of beef stock (about ¼ cup), then add the bouillon and stir until dissolved. Add the seared beef and all …
From delish.com


ULTIMATE SLOW COOKER POT ROAST - DINNER, THEN DESSERT
2017-03-02 Add the canola oil and when it ripples and is hot add in the roast and brown, deeply, for 4-5 minutes on each side. In your slow cooker add the carrots, potatoes and garlic. Lay the beef on top, then add the beef broth and cover, cooking on low for 8 …
From dinnerthendessert.com


EASY SLOW COOKER ROAST BEEF RECIPE - BOWL ME OVER
2021-06-01 Place the roast in the slow cooker. Pour beef consume soup and french onion soup over the roast. Sprinkle roast with the packet of onion soup mix. Cover and set temperature on high. When the pot roast is done, save enough liquid to make gravy! The pan juices also make a terrific base for beef soup! Place on serving platter and top with a ladle ...
From bowl-me-over.com


THE BEST CROCK POT ROAST - JO COOKS
2018-11-25 Add the potatoes, carrots, onion, and garlic, beef broth, Worcestershire sauce, and herbs to the slow cooker. Cover and cook on low for 8 to 10 hours or on high for 4 to 5 hours, until the roast is tender. Transfer the pot roast to a platter and let it rest for 15 minutes. Discard the herbs from the slow cooker.
From jocooks.com


SLOW COOKER BEEF ROAST - CREME DE LA CRUMB
2021-10-24 Grease a slow cooker. Add roast, beef broth, potatoes, carrots, onions, and celery. Cover and cook on low for 9 hours or on high for 6 hours. Minutes before serving, prepare the gravy. Drain liquid from sow cooker into a medium sauce pan. Add salt, pepper, garlic powder, and onion powder. Bring to a boil.
From lecremedelacrumb.com


EASY SLOW COOKER BEEF POT ROAST WITH VEGETABLES RECIPE - THE …
2019-05-22 Enter the slow cooker. You can make everything in the morning, plug it in, and let it do its work while you go about your day. Your meal is waiting for you when you get home, ready to serve without much additional fuss. This great recipe for the slow cooker takes hours—but not your hours. Start it in the morning and come home to a satisfying ...
From thespruceeats.com


EASY SLOW COOKER ROAST BEEF - EFFORTLESS FOODIE
2021-10-04 Heat 1 tablespoon of oil in a frying pan and sear the beef joint on all sides before placing it in the slow cooker basin on top of the vegetables. Mix together the beef stock, wine, tomato ketchup and salt and pepper in a jug and pour it over the beef. Don't worry if the liquid doesn't quite fully cover the joint.
From effortlessfoodie.com


10 BEST BEEF POT ROAST CROCK POT RECIPES - YUMMLY
2022-05-04 Slow Cooker Beef Pot Roast With Smashed Potatoes & Kale The Everyday Mom Life. olive oil, pepper, celery stalks, beef stock, beef chuck roast and 9 more. Slow Cooker Beef Pot Roast (my secret family recipe!) The Novice Chef. red wine, oil, cracked black pepper, carrots, yellow onion, garlic and 7 more.
From yummly.com


SLOW COOKER BEEF POT ROAST RECIPE - WENT HERE 8 THIS
2020-03-26 Sear the roast on all sides (about 3-5 minutes per side), ensuring a good crust is formed. Layer the onions, potatoes, chopped garlic and carrots in the bottom of the slow cooker. Place the roast on top of the vegetables and add the …
From wenthere8this.com


EASY SLOW COOKER POT ROAST (CROCKPOT RECIPE) - THE COOKIE ROOKIE®
2020-03-02 Set the slow-cooker to HIGH heat. Cover and allow to heat while prepping the vegetables and beef. Add the onion and carrot halves to a skillet with hot oil and butter, cook until the vegetables are seared (browned). Then transfer the vegetables to the slow-cooker. Generously sprinkle the entire roast with salt, pepper and smoky paprika.
From thecookierookie.com


CROCK POT ROAST IDEAS - THERESCIPES.INFO
Story continues Here's a recap of the blog's version of the recipe: Add an about 3-pound chuck roast to a Crock Pot or other slow cooker. Sprinkle over the meat dry packets of ranch dressing and au jus gravy mix. Place a stick of butter and four or five ...
From therecipes.info


SLOW COOKER POT ROAST WITH THE BEST GRAVY! - THE RECIPE REBEL
2021-08-18 Rub over roast completely. Heat a frying pan over high heat and add oil. Sear roast on all sides, just until browned. Place roast in 4-6 quart slow cooker. Add onion to the same pan and cook over medium heat until translucent. Add broth, tomato pasta, vinegar, Worcestershire sauce and honey to the pan with the onions.
From thereciperebel.com


EASY SLOW COOKER SAVORY POT ROAST - CAMPBELL SOUP COMPANY
2016-12-11 Step 1. Stir the mushroom soup, soup mix, potatoes and carrots in a 4 1/2-quart slow cooker. Season the beef with salt and pepper. Add the beef to the cooker and turn to coat. Step 2. Cover and cook on LOW for 6 to 7 hours or until the beef is fork-tender. Serve sprinkled with fresh chopped parsley, if desired.
From campbells.com


EASY CROCKPOT POT ROAST RECIPE - OUTNUMBERED 3 TO 1
Beef chuck roast is more affordable than other cuts of meat for a pot roast recipe. While this is the recommended cut of meat for a slow cooker pot roast, the option for which cut of meat to use will ultimately be based on your preference and budget. Is it better to cook a roast on high or low in a crock pot? I provided the time to cook this ...
From outnumbered3-1.com


REALLY GOOD CROCKPOT ROAST BEEF {MAKES ITS OWN GRAVY}
2009-10-01 Thanks for this super easy recipe. Best roast beef! I was out of onion soup mix so instead used ranch seasoning packet. The gravy was so good and like you said, makes right in the pot. I did 2 hours on high and 6 on low. Came out fork tender and juicy. This will be my usual recipe from now on for Sunday Roast beef. It’s just SO easy.
From creationsbykara.com


EASY BEEF CROCKPOT RECIPES - FAMILY FRESH MEALS
Pour mixture over roast. Cover and cook on LOW for 6-8 hours or... if you are in a rush, on HIGH for 4 hours. Once roast is done, shred meat, remove from crockpot and set aside. Place the liquid from the crockpot into a small sauce pan and simmer to thicken, about 5-10 minutes. Drizzle over meat and serve immediately.
From familyfreshmeals.com


SLOW COOKER ROAST BEEF DEBRIS RECIPE - SOULFULLY MADE
2021-03-06 In a skillet over medium high heat, add 3 tablespoons butter and ⅓ cup flour, stirring with a whisk cook flour for 1 to 2 minutes. Add in drippings and slowly pour in 1 to 2 cups of heavy cream or to desired thickness. If you want a more traditional debris gravy skip the cream and use beef broth instead.
From soulfullymade.com


Related Search