Easy Ground Beef Barbecue Recipes

BARBECUE BEEF SANDWICHES

Steps:

• In a skillet, melt butter over medium-high heat. Cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. Add all remaining ingredients except buns. Simmer, uncovered, 15 minutes. Serve on buns.

SLOW COOKER GROUND BEEF BARBECUE

Steps:

• Place ground beef in a large skillet over medium heat, and cook until brown, breaking up the meat as it cooks, about 15 minutes. Drain excess grease.
• Place the cooked meat, onion, garlic, celery, salt, black pepper, cider vinegar, mustard, brown sugar, and ketchup into a slow cooker, and stir to combine. Set the cooker on Low, and cook for 6 to 8 hours.

EASY GROUND BEEF BBQ

Steps:

• Brown ground beef, and onion, drain well.
• In a 2 qt pot, add ground beef and 1/2 to 1 full bottle of Bull's-Eye Memphis Style BBQ sauce. Add water, mix well.
• Cover & simmer for about 5 minutes. Serve on roll or hamburger buns.

BEEF BARBECUE

Steps:

• Cut the roast into quarters; place in a greased 5-qt. slow cooker. In a bowl, combine barbecue sauce, preserves, green pepper, onion, mustard and brown sugar; pour over roast. Cover and cook on low until meat is tender, 6-8 hours. , Remove roast. When cool enough to handle, shred meat with two forks; return to slow cooker and stir gently. Cook, covered, 20-30 minutes longer. Skim fat from sauce. Serve beef and sauce on rolls.

HAMBURGER BARBECUE (SLOPPY JOES)

Steps:

• In a large fry pan or electric fry pan, mix onion with cooked ground beef.
• In a bowl or measuring cup, mix together remaining ingredients to make a sauce.
• Pour sauce over ground beef and onion.
• Cook on medium-high until heated through, stirring occasionally.
• You can adjust the amount of tomato juice used depending on how runny or dry you like your sloppy joe.
• Serve on hamburger rolls or regular bread.

IMPOSSIBLY EASY BARBECUE BEEF PIE

Steps:

• Heat oven to 400°F. Grease bottom and side of 9-inch pie plate with shortening. In 10-inch skillet, cook beef, bell pepper and onion over medium heat, stirring occasionally, until beef is brown; drain. Stir in 1/3 cup barbecue sauce. Spread in pie plate. Sprinkle with 3/4 cup of the cheese.
• In medium bowl, stir Bisquick mix, milk and eggs until blended. Pour over beef mixture.
• Bake uncovered 25 minutes. Sprinkle with remaining 3/4 cup cheese. Bake about 5 minutes longer or until knife inserted in center comes out clean. Serve with additional barbecue sauce.

PENNSYLVANIA COAL REGION BARBECUE

Steps:

• Crumble the ground beef in a large skillet over medium-high heat. Add onion; cook and stir until meat is no longer pink. Drain excess grease, and stir in the vinegar, brown sugar, mustard, ketchup, salt and pepper. Simmer over medium heat for about 15 minutes. Serve on buns.

LAZY MOM'S EASY BBQ SLOPPY JOES

Steps:

• In a large nonstick skillet, brown the onions a few minutes, then add beef and continue to brown untilt he meat is fully cooked; drain fat.
• Add salt to taste, pepper, and BBQ sauce, sitrring to coat, let simmer on fairly low heat about 5-10 minutes.
• Spoom hot meat mixture on top of bottom half of each bun, top with a slice of cheese and red bell pepper ring on each, then top with other half of bun.