Fabulous Oreo Cookie Delight Recipes

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FABULOUS OREO COOKIE DELIGHT



Fabulous Oreo Cookie Delight image

One of my summertime favorites! This can be made ahead of time and frozen. Remove from the freezer and put in the fridge one day before you want to serve it.

Provided by BIG_CHIEF

Categories     < 30 Mins

Time 30m

Yield 12 serving(s)

Number Of Ingredients 7

1 (16 ounce) package Oreo cookies
1/2 cup butter or 1/2 cup margarine
2 (3 1/2 ounce) packages French vanilla instant pudding
3 cups milk
1 (8 ounce) package cream cheese
1 cup confectioners' sugar
1 (8 ounce) container Cool Whip

Steps:

  • Crush cookies fine. Set aside 1/4 cup crumbs for later.
  • Melt 1/4 cup butter and mix well with the cookie crumbs.
  • Press cookie crumb mixture into the bottom of a 13" x 9" pan. Set aside.
  • Combine milk with both boxes of pudding mix and set aside.
  • With an electric beater, cream remaining 1/4 cup butter with cream cheese.
  • Beat in sugar.
  • Mix in the pudding.
  • Fold in the Cool Whip.
  • Top cookie crumbs in pan with the cream cheese mixture.
  • Sprinkle reserved cookie crumbs on top.
  • Refrigerate for several hours or overnight.

Nutrition Facts : Calories 511.6, Fat 28.7, SaturatedFat 16, Cholesterol 49.7, Sodium 566.9, Carbohydrate 60.3, Fiber 1.1, Sugar 45, Protein 5.8

OREO COOKIE FREAKOUT



Oreo Cookie FREAKOUT image

Make and share this Oreo Cookie FREAKOUT recipe from Food.com.

Provided by Boca Pat

Categories     Frozen Desserts

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 7

1 (15 ounce) package Oreo cookies
1 quart vanilla ice cream, softened
hersheys chocolate syrup
1 quart coffee ice cream, softened
butterscotch sundae sauce
1 quart chocolate ice cream, softened
1 (15 ounce) container Cool Whip

Steps:

  • Grind cookies until crumbly; put a layer of cookie crumbs on bottom of a 9X13 glass baking dish; press firmly.
  • Spread a layer of vanilla ice cream over cookie crumbs; spread a layer of chocolate sauce over ice cream;add more cookie crumbs; add a layer of coffee ice cream.
  • Be sure to spread layers evenly.
  • Spread a layer of butterscotch sauce over ice cream; add layer of cookie crumbs; spread layer of chocolate ice cream over crumbs, than another layer of cookie crumbs.
  • Freeze for 1 hr Cut into squares, serve with cool whip.

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