CHEESE BALL I
This is a wonderful cheese ball. It is very easy to make and simply delicious. Whenever I make it for gatherings or work it always gets great reviews. Serve with an assortment of crackers.
Provided by Ellen Rainey
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes
Time 2h15m
Yield 32
Number Of Ingredients 5
Steps:
- In a large bowl, mix together cream cheese, Cheddar cheese, and dressing mix. Form into one large ball or two smaller balls. Roll in chopped pecans to coat surface. Decorate the top with pecan halves. Refrigerate for at least 2 hours, or overnight.
Nutrition Facts : Calories 149.2 calories, Carbohydrate 1.9 g, Cholesterol 28.4 mg, Fat 14 g, Fiber 0.7 g, Protein 4.8 g, SaturatedFat 6.1 g, Sodium 179.4 mg, Sugar 0.4 g
HERMAN REUNION CHEESE BALL
The requests for this family recipe never stop, so here it is for everybody to enjoy. These cheese balls freeze well for months and make wonderful holiday gifts. To give the balls as gifts: wrap each ball or log individually in festive holiday plastic wrap.
Provided by Ann
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 15m
Yield 12
Number Of Ingredients 7
Steps:
- In an electric food processor or blender, combine cream cheese, garlic, Worcestershire sauce and hot pepper sauce. Blend well. Add Cheddar cheese and process until the Cheddar is fine, but still very visible. Shape the mixture into balls or logs. Wrap individually in plastic wrap and place in the freezer.
- While the balls are in the freezer, combine the ground pecans and parsley in a shallow bowl. Remove the balls from the freezer and roll them in the pecan and parsley mixture.
Nutrition Facts : Calories 412.7 calories, Carbohydrate 3.7 g, Cholesterol 101.3 mg, Fat 38.6 g, Fiber 0.9 g, Protein 14.5 g, SaturatedFat 20.8 g, Sodium 415.6 mg, Sugar 0.8 g
FABULOUS QUICK-TO-DISAPPEAR CHEESE BALL
I got this recipe from an o.r. nurse I worked with many years ago. She had made it for our dept Christmas party. I've made it many many times since and it's always a hit. I double the recipe when taking to a gathering because it disappears so quickly. It's a real winner, I promise!
Provided by txgammi
Categories Lunch/Snacks
Time 10m
Yield 1 cheeseball
Number Of Ingredients 8
Steps:
- Spread generous amount of chili powder on sheet of waxed paper.
- Set aside.
- Grate Cheddar and American cheeses.
- In bowl, combine grated cheeses and remaining ingredients.
- Mix thoroughly.
- (I dig in and use my hands to mix well) Form into ball.
- Roll in chili powder until well coated.
- Place in container with lid.
- Chill.
- Serve with Ritz crackers or any other cracker of choice.
- Enjoy!
Nutrition Facts : Calories 2653.1, Fat 229.5, SaturatedFat 134.2, Cholesterol 632.9, Sodium 4276.1, Carbohydrate 33.3, Fiber 3.1, Sugar 3.6, Protein 121.1
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15 PARTY-READY CHEESE BALL RECIPES - THE SPRUCE EATS
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Author Cathy JacobsPublished 2018-10-22Estimated Reading Time 5 mins
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